I migliori ristoranti di cucina italiananella città Castelverde della Cremona

29/03/2026: The food is good and cheap. Shared appetizer, first course, second course, dessert, coffee, and liqueur for €35. Perhaps that's even a little. The specialty is guinea fowl cooked in clay (good but nothing special). The place is a typical provincial trattoria. I recommend it.

01/03/2026: Show: great food, great atmosphere, great price

22/03/2026: An excellent restaurant where you can eat good fish and other seafood. Quality service and very knowledgeable young staff. The food is excellent and carefully prepared. It's not my first time there. I'll be back again because it's worth it. Very reasonable prices. For those who enjoy good food, it's worth a visit.

27/02/2026: I always take the fish to take away, very good and the portions are super generous, reasonable price for what it offers and for the quality of the food.

31/03/2026: “Adoro questo ristorantino! Qui preparano la Torta Fritta più buona che io abbia mai mangiato - è un piatto assolutamente da non perdere. Ma ciò che conquista davvero il cuore è l'accoglienza. Il ristorante è gestito da una splendida famiglia: persone incredibilmente gentili, garbate e d’animo buono. Si sente la loro cura in ogni piccolo dettaglio, dal modo in cui ti ricevono al calore con cui servono i piatti. "I love this restaurant! They make the most delicious Torta Frita—it's a must-have for every guest. But what really wins your heart are the people. The restaurant is run by a wonderful family—incredibly kind, polite, and wise people. You can feel it in every detail: from the way they greet you to the care with which they serve the food. There's no rush here, just genuine hospitality and a homey atmosphere. A huge thank you to this wonderful family for creating such a bright place!"

28/03/2026: Quality culinary tradition and warm hospitality!

15/03/2026: The food is really good, recommended!

22/02/2026: Our lunch yesterday at Trattoria Bar Sport was perfect. We discovered the place thanks to the Slow Food Guide and highly recommend it. We opted for a Padano appetizer, marubini pasta in broth for the first course, tiramisu, and a traditional homemade dessert similar to zuppa inglese. Everything was truly delicious. Compliments to the young chef and the entire staff!!!

11/10/2025: Welcoming place, friendly staff, tasty dishes... both for adults and children... we had already been but still a wonderful experience