I migliori ristoranti di cucina italiananella città Barbariga della Brescia

31/08/2025: The restaurant is welcoming and elegant... the choice to keep large and well-spaced tables makes the time more pleasant. The service is attentive and attentive. The Chef, Diego Papa, puts all his passion into his dishes, trying to make the most of the products (all of high quality) he uses... giving life to a tasty and anything but predictable menu! The sommelier, Giambattista Papa, has created an excellent wine list, with the appreciated choice, for me, of including for each wine the grapes used for its production (in champagne)... but if you don't know what to choose, trust his taste! To sum up, pleasant place, attentive service, excellent food, wide choice of wines... Must try at least once!!

11/06/2025: I highly recommend this restaurant for its excellent food, the courtesy of the staff and the attention to detail in the environment.

28/05/2025: A jewel in Barbariga! L’Antico Stemma is a beautiful restaurant, cared for in every detail, with a warm and welcoming atmosphere. The cuisine is simply delicious: dishes rich in flavor, well presented and with quality ingredients. Kind and professional service. One of those places where you gladly return… and always eat very well!

04/05/2025: Typical restaurant of the Brescia tradition, where you can taste the famous "casoncelli", a strong dish of the area. Excellent price/quality ratio! Family run, where hospitality makes the atmosphere relaxing. Nice and clean environment. We will definitely be back Lino and Teresa

16/08/2025: Reading up on the history of casoncello, we're pleased to note that Barbariga is one of its founders. Driven by curiosity, we searched Google and came across the Cavallino trattoria, where we were struck by the history of the place we'd read on their website. Without hesitation, we made a reservation! Once we arrived, the first, wonderful image we had was a sweet lady at the bar, ready to welcome her guests. The place has a rustic feel, like the places of old, and we thought to ourselves: We're in the right place! We were then greeted by Massimo, a delightful man who welcomed us in a way that rarely happens in restaurants. Naturally, we immediately ordered two of the three types of casoncelli they offer: Delicious! Which prompted us to order the third type, the traditional Brescian one—wonderful! The second course surprised us with a seemingly simple cold beef dish with oil, garlic, and parsley, which turned out to be exquisite! To finish, a homemade apple crumble tart. What can I say... Beyond the quality/price ratio, which is hard to find elsewhere, the friendliness, the lively dining room, and the locally sourced food made for a noteworthy lunch. We'll definitely be back when we're in Barbariga again! Best regards, Angelo & Chiara from Treviso

01/06/2025: Good morning everyone, we went to celebrate a confirmation/communion today, hospitality service, excellent casoncelli, fantastic, excellent quality meat, 4 types of casoncelli, one better than the other, I recommend going there and I will definitely return, I don't give 5 stars but 10, thanks