I migliori ristoranti di cucina italiana in Bergamo

16/11/2025: Truly excellent restaurant. Pleasant atmosphere, friendly staff, and excellent food. I had a great time. Recommended.

23/10/2025: Who's the best chef in the area? Coming here again and again is definitely always a source of culinary joy. The young lady who runs the dining room alone is a delight with her advice and kindness. I HOPE TO RETURN SOON.

14/09/2025: Everything was excellent! Friendly and helpful staff, highly recommended!

25/07/2025: I was there tonight, the pizza was very good and the staff was friendly! I recommend it.

25/11/2025: Clean place, in my opinion the best kebab in the area. Very friendly!

18/11/2025: Well done, kind, and what can I say, pizza is awesome 👍👍👍👍👍

06/11/2025: Excellent casoncelli and friendly staff, but 20 for a not-so-large portion is definitely too much.

02/11/2025: Very good pizza and impeccable service. The prices are a bit high, as almost €8 for a dessert seems excessive.

21/10/2025: Excellent and varied food, made even more enjoyable by the kind and welcoming service of Eleonora, Alessia, and Francesca: every lunch break turns into a moment of true relaxation.

13/11/2025: The best! Very kind waitresses, food quality 5/5! At lunchtime they have a work menu with lots of dishes and a vegetable buffet, in the evening the place becomes quieter and you can enjoy the fantastic à la carte menu! It's a bit like being at home! Tullio, Selene, Piera, Ivana, and the fantastic Temari are amazing ❤️

27/09/2025: Restaurant for business lunches, simple dishes at a reasonable price

26/05/2025: Piacevole Scoperta. Cibo e location casareccia dispersa nelle colline , merita di andare a passare un piacevole pranzo, l'interno è rustico e ben curato , volendo dalla terrazza si vede tutte le colline e il lago in lontananza. Piatti abbondanti e veramente casarecci. La cortesia del proprietario è piacevole.

05/05/2025: Mi sono recata in questo agriturismo per le recensioni buone ma francamente io ho mangiato malissimo,ho ordinato un coniglio che era immangiabile da quanto era secco ( vuol dire che era stato riscaldato più volte) è stato prontamente sostituto dai casoncelli che a mio gusto non erano buoni. Avendo ovviamente ancora fame abbiamo ordinato il dolce,buono ma € 6 per un pezzo minuscolo di torta mi è sembrato eccessivo.Forse dovevamo recuperare il prezzo della portata sostituita e per finire io amo i cani ma il loro arrivava al tavolo e quindi al piatto disturbando i commensali .

10/09/2025: I've been to this restaurant a few times and it's always a great experience. Excellent food, a relaxed atmosphere, a family-friendly atmosphere, delicious food, and their focaccia is something unique, a must-try.

24/06/2025: Excellent quality food, refined and genuine dishes. Even the desserts are delicious! 😉 Smiling, professional, helpful and kind staff Clean, welcoming and comfortable environment HIGHLY RECOMMENDED

09/12/2025: I didn't have lunch, but the place and staff were truly top-notch! Update, I had aperitifs... everything was excellent, the fried gnocco was finger-licking good! The atmosphere was truly lovely, a pleasure to sit at the table in good company. WELL DONE, Marco, his wife, and all the staff!

07/12/2025: The best pizza on the plateau, combined with the friendliness of Marco and his team, all set against a breathtaking backdrop. All in all, the perfect place!

31/10/2025: The food is well-prepared and delicious...the staff is kind and welcoming, and the environment is clean, which is essential! I highly recommend it.

11/10/2025: Had dinner after a day of trekking. I hadn't booked, but fortunately they seated us in the bar area. The place is clean, not very large, with a bar area and a larger adjacent room overlooking the courtyard, which becomes an additional outdoor dining area in the summer. The restaurant is on the road, well signposted, with free streetside parking. Dogs are not allowed inside the dining rooms; they are only allowed in the outdoor area, when equipped. Friendly, fast, and family-friendly service. The menu features homemade, locally sourced products and pizzas. Average value for money. I recommend it.

12/12/2025: Excellent pizza and friendly staff. The only downside: the place isn't very hot.

15/11/2025: The pizza was nothing special, the bathroom needed fixing.

26/10/2025: Excellent food, welcoming, quiet and well-kept place

25/10/2025: A variety of appetizers, first courses, second courses, and desserts, both seafood and vegan. I recommend the shrimp ravioli. The fried dishes are also worth trying. I'll be back to try the second courses. A small wine selection. Vegan desserts are available; I tried the zuccotto, which was too sugary for my taste. Very friendly staff. New location and relaxed atmosphere.

12/10/2025: Everything was excellent, from the staff to the bill. 2 first courses, 2 second courses, water, soft drink, coffee, and liqueur, €50. Homemade food, small selection (better), Parking ok, We'll be back. Well done everyone. As promised, we returned the following week. This time, too, they were excellent... everything was truly excellent. The food was well-prepared. The owner was very friendly and helpful. A good stop on our motorcycle tours. Next time, we'll be back for the pizza, which they only serve in the evening.

18/09/2025: The food was delicious, the staff is very friendly. Absolutely recommend, it was the best food we ate in Italy.

07/09/2025: The best ice cream factory in the area!

29/08/2025: Excellent gelato. Excellent value for money. It's a great place to stroll and stop for a gelato to enjoy outside. There's also a small playground for children.

09/11/2025: To reserve a table, a deposit of €40 per person is required, which I find completely inappropriate. I understand that respect is required from customers and that some rude people make reservations without showing up, but respect must be mutual. It's not customary to impose such conditions simply for sitting down at a table. Furthermore, asking each customer to provide credit card information for a simple reservation could also pose a security issue. I've been to this restaurant before, even though I don't consider myself a regular, but under these conditions, I won't be returning. No big deal: my companions and I "fell back" at a higher-end restaurant, which didn't ask for a deposit and welcomed us with a much better spirit.

08/11/2025: We were at Braseria last night! Four friends left Genoa with high expectations and returned home full of excitement! The place is very cute, the kitchen is open and the refrigerators are displayed right at the entrance to the room. The staff is young, friendly, approachable, unobtrusive, but always on point! On the advice of the head waiter, we ordered a selection of mixed appetizers (each better than the last...), a 1.7kg beef ribeye, and a selection of BBQ appetizers. But not content with that, we added another beef ribeye, about 1.2kg! And then, of course, dessert! I don't want to go on and on, I'll just say that everything was excellent! The meat was AMAZING, and a special mention goes to the giardiniera and a couple of truly sublime appetizers! What I particularly liked was the fact that we were NOT asked to cook the meat. And I totally agree with that, because they are the professionals and they know how to cook meat! The only downside...the wine cellar. In my opinion, there's little selection and little research into the product. I'm obviously talking about the mid- to low-end labels, say €25 to €45, which are the ones I can afford. If you go higher, you'll find top-notch wines, but they're clearly well beyond the average customer's budget. Total price €750.00, which I find absolutely proportionate to what we ate and drank!