I migliori ristoranti di cucina italiana in Lombardia

21/10/2025: Lunch break, I was in a hurry with a colleague and we had a great time. The staff were very friendly and the place was clean and the food was good. Very fast service.

18/10/2025: Tourist trap for sure! Wouldn’t recommend

26/09/2025: Charm of a historic trattoria Friendly staff Very family-friendly atmosphere Parking Average-priced daily menu

23/09/2025: Great little shop. We only had pizza, but that's exactly what we were after. Well-filled and delicious. We'd be happy to go back...

31/10/2025: This place is really great, the guys who serve are kind and friendly and the owner is a nice person

27/10/2025: Pizzeria Bar Ravelli in Cusago is famous for its wood-fired pizzas: crispy, tasty, and made with quality ingredients. The gluten-free options and those available by the slice are also excellent. From aperitifs to dinner, it's a lovely, informal place to spend some time in peace and with excellent service. The staff is professional, courteous, and friendly. Highly recommended.

17/08/2025: What can I say.. Top.. Luciano unique.. Great location. Highly recommended

13/07/2025: Rustic atmosphere, excellent food from the chef's selection. Fairly priced. A family atmosphere.

26/06/2025: Fabulous owners and fabulous food. Small but cozy agriturismo. Highly recommended.

04/10/2025: Updated September 2025. Vegan-leaning gastronomy: a dream! Please put some vegan fish back in the fridge... yes, I know what you're thinking, and I think so too, but a dear friend of mine who eats vegetarian has just craved fish... A cutting-edge experience in Italy! There's a lot to say... in my opinion, the uniqueness lies in the fresh products that best express the relationship with the local area and, in any case, with the micro/small businesses now severely challenged by large-scale retail trade. Contrary to what one might expect, the prices, especially for fresh produce, remain affordable, often even lower than organic retail prices. By the way, I met a producer directly who confirmed that the cooperative is the one that pays the most for its work. They also pay a lot of attention to vegans with cutting-edge products: e.g., fresh vegan fish. And I'd also like to add a cherry on top: among the attentive, smiling, and patient staff, there is someone (I think it's obvious to many) who, in my humble opinion, would be better suited to a job less exposed to the public (or at least not at the cash registers). This isn't a criticism, but rather a heartfelt piece of advice and a small contribution to the cooperative's unstoppable growth. Another area for improvement: greater attention to fruit selection (at an advanced stage of ripeness). At the refreshment area: please clearly indicate what is vegetarian and what is vegan, or the server should ask... I forgot... last but not least: try the vegan desserts, they're superb! Keep up the good work!

27/09/2025: We're into organic and biodynamic produce. They're safe and certified. It's interesting that you can eat inside at lunchtime. They also sell fresh baked goods and unpackaged products (pasta, dried fruit, herbal teas, etc.). Lots of fruit and vegetables, including locally sourced produce. Membership is paid at the start and is refunded if you stop buying.

26/09/2025: Hello travelers! In the heart of one of Bergamo's historic villages, Reefe is also a piece of Bergamo's history! At Reef, you can meet people over a great beer or a fantastic cocktail and have a wonderful evening! A must-try, and if you're in town on the weekend, it's even more fun! Highly recommended

06/05/2025: Great venue, great music, great drinks. An anonymous and desolate Tuesday in BG, late evening but the Reef is open and ready to serve you a rush of alcohol! Consoling.

25/06/2025: Great pizza, good value for money. Friendly staff.

28/05/2025: Top pizzas and excellent service with extremely kind and attentive staff!

18/08/2025: As often happens, the closer you live to a restaurant, the less likely you are to go! Last night my husband and I decided to eat at this restaurant, which I've known all my life! Let me start by saying that we had attended the Wagyu evening and had a wonderful time. Seeing this type of meat on the menu made us want to try it again. The idea was to have a mixed grill, but to our disappointment, it wasn't on the paper menu; however, it was on the online menu. We "settled" on other dishes, both with this meat and other types...what can I say, everything was divine!! We ate truly well! The service was young and attentive, not intrusive but firm. We were in the area by the windows, so it was more intimate and quiet! We'll definitely see you again. A small tip: remove the word "mixed grill" from the online menu. We hope to see you again for another Wagyu evening; it was top-notch!!

16/08/2025: Everything perfect from the food to the environment.

20/10/2025: Terrible experience. After waiting forever, we were passed over by other people who hadn't booked, and they still wouldn't seat us. The southern accent probably played a part... I don't recommend it.

19/10/2025: I arrived at this restaurant on a Saturday evening without a reservation, accompanied by my father and sister. The staff told us to wait about 20 minutes, which was more than understandable given the busy schedule and the day. However, in the meantime, we noticed that several people, also without reservations and who had arrived after us, were seated immediately without any problems. After waiting for over 40 minutes, we asked the staff for information, but instead of receiving an explanation or at least an apology, we received rather rude responses. We felt that the treatment we received was influenced by our Southern accent, and this, in 2025, is truly disappointing. It's a shame because the experience turned into an episode of rudeness and discrimination that should never happen. Avoid!

23/07/2025: I drank a very good coffee cream ☕

14/08/2025: Reliable, good Italian food. Some servers are wonderful and attentive. Some are VERY BUSY and difficult to pin down. Good steak. Great for large groups and small. Back garden seating area as well as indoor at front.

13/08/2025: The food was amazing. The melon and prosciutto were amazing. The meat was also delicious.

29/07/2025: A charming place, with top-notch hospitality and an old-world atmosphere where you feel right at home. Highly recommended. Thanks again, Cesira and your staff.

04/05/2025: Nessuna indicazione sul menù né come funziona, solo mini porzioni di antipasto improbabili, bis di primo di cui un nido di tagliatelle abbrustolite con una pseudo fonduta. Per secondo la signora non aveva preparato nulla. Abbiamo deciso di andare via. Abbiamo pagato 60€ solo 1 bottiglia d'acqua e qualche assaggio. Mai mangiato così poco e male in vita mia... Ancora peggio perché consigliato vivamente dal NS albergatore.