I migliori ristoranti di cucina italiananella città Loano della Savona

08/09/2025: I had dinner at this magnificent restaurant. The atmosphere was very pleasant. I had a first course, a second course, a dessert, a small glass of prosecco, and a coffee. The service was quick, and the waiters were very kind and friendly. I highly recommend this place; I'll be back.

07/09/2025: The paccheri were delicious, the linguine was as good as the pasta, I'll be back. Mattia, 11 years old.

12/12/2025: Went for dinner just before 8pm. Service is friendly but very slow. They were more attentive to the table before us. After taking our orders, we were served with a welcome snack, chickpea fritters. I find them a tad bit salty and could use with a dip. It's not oily but you can taste the oil flavor on it. We were also served with a platter of small sliced bread, break sticks (lovely flavor) and small sliced toasted bread with olive oil and rosemary/oregano (also very lovely flavor). You need to request for the olive oil/balsamic vinegar as it's not placed on the table as a setup. For my main, I ordered the green spaghetti with tuna. Nice dish but a bit salty. The portion is very good. I didn't have any dessert but my friends ordered the vanilla ice-cream with cake/ biscuits on the side. The portion of ice cream was a bit too small to accompany the 4 big pieces of cake/biscuits. The cake/biscuits is very dry too. All-in-all, it was a good experience. Would I go back again? Yes. Irregardless of the mentioned above as the food is still good and I loved the ambiance of the restaurant.

25/11/2025: I've been coming back for years and the dishes are always new and excellent, as is the wine.

19/09/2025: I've been coming here for five years now, and I couldn't imagine changing: it's so much more than just a salon. It's a complete experience that combines beauty, hair care, and relaxation, all in a welcoming and refined environment. Nicole is an exceptional esthetician, meticulous down to the last detail with an almost obsessive attention to detail (in the best sense of the word). Each treatment is performed with a professionalism and attention to detail that is truly rare. Salvatore is "the hairdresser." I would never dream of letting anyone else touch my hair. He has a unique sensitivity for understanding what best suits each person, and he's always up to date on the latest trends without ever losing his personal touch. And then there's Onni, who makes everything even more special. You find yourself having treatments with a glass of top-quality wine in hand, served with skill and passion. He's extremely knowledgeable and always knows the right advice. A unique place, where beauty and wellness meet with taste and style. Highly recommended!

12/08/2025: Very good, excellent service from everyone. Fantastic.

23/11/2025: It has now become my trusted pizzeria in Loano, I highly recommend it!

22/11/2025: Quick lunch for a sporting event at the nearby pool. Normal 😊

22/08/2025: Everything was excellent in every way. Thank you all.

16/08/2025: An unexpected sensory experience! 🌊🐟 What can I say... few restaurants make you feel so "close to the sea" even before you enter. Already on the sidewalk, you're greeted by an intense and authentic aroma, thanks to a creative fish transport system: a perforated bag that generously releases drops and fragrance along the way. It's rare to find places that cultivate the olfactory experience of their customers right from the street. Perhaps a little too rare, given that walking past the entrance and the surrounding streets has become an adventure through salty puddles and the thrill of sliding. For those seeking total immersion in the marine atmosphere... here you don't even need a reservation. Just walk right past. Oh, and the owner is irresistibly unfriendly!

08/11/2025: The farinata was good, but some comments about cleanliness are definitely in order. Another negative aspect is that you can't make reservations. This is fine if it's a rule for everyone, but it's not fair for someone who has a table for 10 to arrive half an hour later, leaving us standing around waiting with an empty table.

17/10/2025: No sign indicating that the pizzeria is currently closed for business... that's impossible and arrogant. They apparently no longer need it... truly poor organization. They don't even have a website.

29/11/2025: We found it by pure chance, and as true Neapolitans, notoriously picky when it comes to pizza, we can say without hesitation that this pizzeria won us over!!! The fried pizza, which usually tends to be a bit heavy, is a true revelation here: light, dry, and fragrant, with a dough that almost melts in your mouth. The ingredients are all excellent, from the fragrant tomatoes to the provola cheese, to the full-flavored yet delicate ricotta. The real gem: the cracklings, the real, genuine ones, hard to find even in Naples these days! They add that touch of authentic flavor that makes all the difference and takes you back in time, to the pizzas of yesteryear. And then, and most importantly, the price is very fair, especially considering the quality and care that goes into each dish. In short, a pizzeria that combines authentic Neapolitan tradition with a Neapolitan welcome. We'll be back soon, and with great pleasure! 🍕❤️

25/11/2025: We went for a business lunch and had a great time. Highly recommended.

08/12/2025: We were warmly welcomed, even though we arrived late. The food was excellent, and the owner was very kind.

06/12/2025: Possibly the best restaurant in Loano: we've come here several times for family lunches on special occasions, and it's always a sure thing. Truly excellent and delicious dishes, impeccable service, and a private, refined, and elegant atmosphere. Just steps from the seafront. Highly recommended: the risotto, simply spectacular, and the brandacujun, truly memorable. Truly excellent! We'll definitely be back!

11/09/2025: Very nice good food fun evening

01/09/2025: The old management has finally returned

05/11/2025: The dishes are spectacular, but their freshness and deliciousness are something else entirely. Perhaps because it's the off-season...

12/10/2025: Right on the sea, simple atmosphere, excellent food and excellent value for money...

26/09/2025: We went to the Portichetto for lunch on a Sunday. Without a reservation, they seated us right away (we were with our dog). The staff were very kind and quick to bring our orders. Highly recommended.

26/09/2025: Very quiet place, the place isn't very big, so I recommend making a reservation. The food is really good! Highly recommended.

02/06/2025: Locale un po piccolo, ma con spazi ben disegnati e ben arredato, mi è piaciuta molto la lavagna menù. Pur non mangiando pesce mi hanno offerto ottime alternative, il dolce SUPER. Tempi di attesa: velocissimi. Cameriere Mauro il TOP, simpatico ma non invadente ed efficientissimo. Locale consigliatissimo.

14/04/2025: Un posticino accogliente, una piacevole musica di sottofondo e tanta cortesia. Una buona varietà e scelta, ottimi i piatti, vino al calice ottimo, chiusura con amaro storico di Genova. Bravi.

09/09/2025: The staff were very friendly and gave us a table on the promenade. My wife's meal was very good; I ordered a vegetarian hamburger with French fries. The fries were good, and they also provided me with plenty of mayonnaise and ketchup. Only the burger was a bit poorly done—a patty in bread—that was it. I discussed it with a nice lady, and she responded positively to my feedback. So if you want more in the veggie burger, just tell the waitress... I thought it was good that my criticism was handled very professionally.

07/09/2025: I stopped for an aperitivo with my partner and baby (with a stroller, so everyone can use it). The staff was very friendly and helpful. There's seating both inside and on the waterfront. Very nice, recommended.

23/11/2025: Not for the service of the girl at the tables who was very kind.. we took a cheese platter of average quality and price.. and we thought we had taken 3 menus, my husband and the 3-year-old child (just for having changed a sauce seasoned with a pasta with pesto (the type of pasta was always on the fixed menu but instead of making one of the 3 sauces offered it was made with a teaspoon of pesto) the child instead of 13 euros paid 22 euros!! It is unacceptable and something like this has never happened in any restaurant (and we go around) sometimes it takes very little to lose customers!!!

12/11/2025: A wonderful dinner experience with friends, from the appetizer of cured meats and cheeses to the first courses and grilled meats cooked in front of you in the dining room. Recommended

11/09/2025: Simple restaurant on the beach. Romantic and charming. The fried fish and mussels marinara were delicious. Recommended.

30/08/2025: High expectations, seen reviews and advertising of the restaurant, the owner is really not very hospitable, while the waitress is good, the food certainly not up to the standard of chef Barbara, desserts are better made at home, we don't understand these high reviews