I migliori ristoranti di cucina italiananella città Tivoli della Roma

16/03/2025: It was a bit difficult to find it, the navigator took us somewhere completely different, but it was a nice surprise, the location is very particular, two lakes with arches reminiscent of the Roman aqueducts from which water flows. The varied menu with a choice of meat and fish. I took three different appetizers, all excellent, the steak was very good and that's an understatement. All delicious, the tiramisu highly recommended!!! The only note to take care of is the external part (I imagine that with the good weather everything will be improved)

02/03/2025: We were here to spend a different Sunday than usual and we had a great time. The food is of great quality, especially the cured meats and jams prepared directly by them. The staff are very kind and attentive to every customer need. Furthermore, the location, especially outside with a view of the lake, is very suggestive and also quiet. I conclude with the bill being normal and probably even lower than we expected. 5 stars deserved.

12/02/2025: Delicious pizza.....and the fried one with Nutella even better

11/02/2025: I ordered a capricciosa pizza at home for the modest sum of €12. Totally raw pizza without seasoning it looked like a red pizza with mushrooms it was inedible so much so that I reported them to Glovo and got a refund! When I went as soon as it opened I had a good memory but now for goodness sake more!

15/02/2025: é davvero un buon posto. Servizio cordiale, chef giovane, cucina gustosa. Abbiamo preso maccheroncini gricia e carciofi (erano chips di carciofi fritti) e poi la zuppa inglese. La porzione era piccola ma abbiamo preferito perché essendo un piatto non leggero era meglio stare su porzioni piccole. Molto buono tutto, specialmente il pane che fanno loro. Prezzo 43 euro.

06/02/2025: Atendimento maravilhoso, comida saborosa, a melhor pizza da cidade. A proprietária é muito querida, nós adoramos. Super recomendo esse restaurante.

16/03/2025: +Adding comments on March 16th, everyone please look at below restaurant owner madam's reply that she wrote toward me. She is totally sarcastic and insulting her guest now. (That's evidence of her mean,rude personaI nature character.)That day(the day I visited your place) afternoon was not 6 degrees in Tivoli. It was over 18 degrees. Don't lie. And I am sure you have cctv that shows you throwing napkins. And of course you will hide the CCTV record. But God knows what you did, and what you are like :) --- I am Korean, visited this place on March.9.2025.Owner Madam's racial discrimination is a super serious problem here. Owner(Yes,madam She) threw paper napkins after talking with me.Is she i-n-s-a-n-e?(I just asked her if we could have table seat on outdoor. haha)

04/03/2025: We opted to have lunch at this restaurant , before visiting Villa D'Este in Tivoli.Ambience from 300 BC, spectacular! We tasted 4 different dishes, including carbonara, fillet with truffles, escalope and Roman saltimbocca, which were delicious. Fair price, he even gave us a discount at the checkout. The super friendly owner! Great discovery, I highly recommend it!

16/03/2025: Excellent trattoria near Tivoli, we ate a succulent steak with roast potatoes, sausage and chicory. Everything was good, even the crumbled bread. Parking bonus. Correct account.

11/03/2025: After a morning of work in Tivoli do we want meat?? Promptly our. trusted advisor in the area tells me, but have I never taken you to Ragno? As long as it's not golden like the other restaurant, we'll go there with confidence! The location is a bit country in the rural sense of the time, deliberately left with that ancient and beautiful flavour A nice wood oven for the evening, too bad, a nice focaccia is always good and a nice fireplace for the embers The rooms are large and the mise en place is sober At the entrance you can clearly see the fridge for maturing with some nice large cuts, we sit down and the menu arrives, very varied, but we focus on the meat Angus in 3 different variations: Dry aged beef or scottona Irish log black angus USA cooked medium rare, we don't recommend it rare perhaps due to the type of maturation cooked vegetables, sour chicory and sautéed broccoli We have some ham and mozzarella brought to us while waiting for cooking, the raw ham is excellent, but the mozzarella is less so then come the side dishes and followed by a nice round cast iron on which the various cuts we have chosen are already portioned out, each in 3 pieces I see on the wine list a prestigious Dama di Marramiero, a great Montepulciano d'Abruzzo whose cellar I know personally having been there several times and we begin the tasting the meats are truly remarkable, cooked very, very well and the excellently made peasant knife does its job we made an excellent choice which ended with desserts, including ricotta and pear cake, crumbled berry cake and Catalan cream, coffee and bitters we had a really good time, congratulations indeed and to the next one!

09/02/2025: Large and clean restaurant. Good supplì, average pizza, remarkable "il tegamino", excellent quality/price ratio, friendly staff

09/02/2025: Buoni i supplì, pizza senza pretese, ottimo il "concetto", ambiente spazioso e pulito, staff gentile, ottimo rapporto qualità : prezzo

06/03/2025: I was here for the first time, it was recommended to me by the Beninato family and I can say that I enjoyed the real Roman cuisine Compliments to the kitchen and the lady for service Until next time

02/03/2025: After the visit to Villa d'Este, we took a moment to relax and, without a reservation, we found a restaurant inside the Castello della Rocca: the Ristorante della Rocca. As soon as we entered, we were greeted by a warm and welcoming environment. The owner immediately seemed very helpful, while the waiter received us with great kindness and sympathy. (Unfortunately I don't know the name but very competent) We tasted traditional Roman dishes of the highest level, prepared with care and quality ingredients. An experience that we recommend to anyone who wants to taste true Roman cuisine in a suggestive and authentic atmosphere.

21/02/2025: Small but welcoming environment with small garden, average food, excellent service, very kind and welcoming owner.

10/02/2025: Passing through and near the hotel where we stayed overnight, we had dinner here. Excellent food, nice full plates and everything very fresh. Anyone passing by here should stop! Plus the owner Luisa, a really nice and easy-going person. Congratulations and thanks again for the (homemade) liqueur kindly offered! Very good. We will definitely be back next time 🤗

21/02/2025: First time, welcoming staff, top pizza and supplì. I will definitely return and I will also order pizza from home as always adding the legendary supplì.🥰

18/02/2025: Dinner with my girlfriend we had a great time Cristian was a really great host, friendly and nice really high quality food.

08/03/2025: Exceptional place. Super food. Very spacious location with large green spaces. Impeccable service, everyone always very helpful. Plenty of parking. I can only recommend it

02/02/2025: Quality food and raw materials, even if the dishes I took didn't particularly impress me, except for the tuna skewer.

18/03/2025: excellent hotel and restaurant! very nice staff, quality service

18/03/2025: Quiet environment surrounded by greenery, well-kept, everything organized clean, spacious rooms and outdoor areas, very convenient to get there, a stone's throw from the highway, very good cuisine and top quality material, excellent references in the cellar in addition to the vast selection of wines, proseccos and champagnes. Recommended!

16/02/2025: Nice local place with variety of sweets and gelati

06/01/2025: The price was reasonable and the gelato was delicious! It was 2.5 euros for 2 flavors, so I stopped by and ate it while looking around Tivoli. There is a plaza right in front, so you can sit in the plaza and eat.

16/03/2025: The best diner in Tivoli, always with a vast choice of meals and side dishes, with exquisite pizza and homemade desserts... Don't miss out on the legendary Paolo's supplì

15/03/2025: Excellent cuisine and very kind staff, you eat delicious and abundant dishes!

20/02/2025: I celebrated my graduation party here on February 16th and the experience was really positive. From the beginning, the owner proved to be very helpful, especially in meeting the needs of some guests with gluten allergies and lactose intolerances, for whom it was possible to prepare dedicated menus. I chose a plentiful and excellent quality aperitif, perfect for the occasion with an excellent quality/price ratio. The room was entirely at our disposal, which made the atmosphere even more pleasant and private. Furthermore, the dining room staff was always kind and attentive. An experience that I recommend to anyone looking for a welcoming place that is attentive to the needs of its customers! Thanks so much again

08/02/2025: Excellent service and excellent panoramic view!