Beautiful location, I had the opportunity to try it twice for lunch surrounded by greenery, structure both inside and outside. The restaurant inside looks like a small room in some royal palace, with attention to the smallest details from the paintings to the chandeliers, the spaces are in the tables, the service is comfortable and very refined. The waitress, the curly red lady, is friendly, courteous and highly professional, which alone represents an added value for the structure... The food is a bit gourmet, so if you are a competition eater it is not the right place for you... Excellent and refined first courses, tasty second courses, not to mention the desserts, I found myself in November with the panettone and in March with the colomba....
The rooms are modern and very clean. I will update next trip with photos of the rooms
Palma Tarantini
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03 Aprile 2024
10,0
For the first time in this restaurant for a pizza in the company of friends and I must say that I was positively impressed. Very good fried foods, spectacular supplì and pizzas which received the favorable opinion of the whole group. We will be back to try the cuisine...
Frank Gerisi
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27 Marzo 2024
10,0
A fantastic restaurant both for the location, for the location and above all for the excellent service. We celebrated a birthday with very good food, an excellent choice of wines and impeccable room service. The staff were friendly, very attentive and very helpful. Very well-kept interiors and a large outdoor space surrounded by well-kept greenery. A place that in my opinion definitely deserves to be tried.
mario cardarelli
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17 Marzo 2024
10,0
Beautiful facility and very friendly staff. I had forgotten some papers and a pen for the academy competition, well what can I say they took care of everything. Very friendly, very good services. They also have a restaurant (dinner is paid separately). The distance from the competition facility is about 10 minutes. Very well-kept rooms with courtesy set, wifi, mini fridge. The only "flaw" is that there is no telephone to contact the reception from the room. I will definitely be back 👋!!!.
Mr Gold
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01 Marzo 2024
10,0
Excellent environment, spaces and service
Mario Cappuccini
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28 Febbraio 2024
10,0
Beautiful location, great food and service
andrea trotto
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11 Febbraio 2024
10,0
A dear friend recommended this restaurant to us for a convivial lunch. The estate presents itself very well as does the restaurant. Large and convenient parking. Very kind staff. They welcomed us with a good prosecco. As an appetizer we had some fried vegetables in batter. As a first course I chose paccheri with fish ragout. As a second course, we all took, there were 12 of us, fried prawns and calamari. All truly delicious dishes. I must make a special mention for the dessert called the black cherry "compost", very similar to crumbled one. Delicate and tasty, simply fabulous. We finished lunch with a coffee and some frappe which were kindly offered to us. The cost of lunch was very honest considering the quality of the dishes, the service and the location. Highly recommended.
Mariano Mandolini
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10 Febbraio 2024
10,0
Nice, clean, huge rooms.
Courteous staff
Nazareno Giancani
.
07 Febbraio 2024
10,0
Abbiamo scelto questo magnifica Tenuta per festeggiare i 90 anni di mio nonno, e ripeteremmo altre novanta volte, almeno!
Oltre al cibo, TUTTO SUPER OTTIMO, dall'antipasto alla torta e del posto, super elegante, raffinato, accogliente, che dire del servizio..? Super eccellente, ci hanno tenuto compagnia tutto il pranzo due camerieri gentilissimi, cordiali, professionali ma soprattutto ATTENTI alle "esigenze " di chiunque.
Anche la fase dei preparativi, con la splendida e scrupolosa collaborazione nonché attenzione di Gianna ha fatto sì che questo giorno fosse magnifico e quindi restasse impresso ad ognuno di noi!
Non sapendo come ringraziarvi ulteriormente, speriamo di poter tornare a festeggiare presto presso di voi e con voi, GRAZIE
Z2395IIgiuseppeb
.
15 Gennaio 2024
10,0
Personale decisamente gentile, ma cucina deludente. Per la pizza c’è ancora tanta strada da fare: impasto indigesto, una margherita fatta con la provola anziché con fiordilatte, platea del forno sicuramente mai pulita ( come si deduceva dalla base della pizza. No comment sul resort: stanza priva di sedia, di luce dedicata allo specchio (come ci si trucca? ), zanzariere assenti, pur essendo in aperta campagna.
elipuglia
.
29 Ottobre 2023
6,0
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