I migliori ristoranti di cucina italiananella città Guidonia montecelio della Roma

09/11/2025: A fantastic experience. This small but cozy restaurant offers excellent traditional Roman dishes. The owner is exceptional, and the service is impeccable, with polite and professional waiters. The dishes are generous and reasonably priced. We ate a bit of everything, including the fantastic carbonara and rigatoni alla pajata, a specialty. Homemade desserts, and a truly excellent tiramisu! I highly recommend it.

09/11/2025: Excellent Roman cuisine, warm service, exceptional coratella, excellent pappardelle! Nice without wine, €25 per person and you get a lot of quality food.

11/10/2025: The bar every biker dreams of! There's also a well-stocked shop selling motorcycle clothing and accessories.

30/12/2025: A truly excellent experience! The menu's vast selection is immediately striking, satisfying all tastes without sacrificing quality. Each dish is carefully crafted, beautifully presented, and prepared with fresh, top-quality ingredients. From the meat to the pasta dishes, including the more indulgent options, everything is balanced and flavorful. Efficient service and a pleasant atmosphere make the experience even more complete. A place where variety never compromises quality: we'll definitely be back!

27/12/2025: Great place for a quick lunch with express cuisine. Excellent carbonara and delicious pulled pork meatballs.

08/01/2026: First time here, family dinner, attracted by the pinsa, which we love, and the numerous positive reviews. The staff were welcoming and helpful. We ordered a mix of fried foods, all kinds of supplì, delicious, onion rings, and fried chicken, truly delicious. We then ordered different pinsas because we wanted to try different flavors. I must say that the toppings were generous and flavorful, and the dough was delicious, very well leavened and worked. The only flaw, which in my opinion detracts 40% from the quality, is that the pizza base was pre-cooked, which didn't enhance the quality of the product, and in some cases it came out cold and undercooked. The prices were very fair. If I could give one piece of advice, try to work with fresh, cooked, and eaten ingredients—then you'll definitely win! Overall, a positive experience, we'll be back!

03/11/2025: Delicious pinsa and top-notch staff Highly recommended

11/01/2026: Delicious gluten-free pizza for my celiac brother, very fresh and delicious tomatoes, very good and fresh buffalo mozzarella, crispy and not greasy chips, highly recommended

24/12/2025: The pizza is really good, soft yet thin, just the way I like it. One of the best I've had in Rome and the surrounding area. The staff is welcoming and super helpful. The appetizers and fish-based first courses are also plentiful (you won't leave empty-handed), and the homemade desserts are delicious. Don't eat the pre-packaged pastries. Try the panna cotta 🍮 I don't like it, but this is something else entirely 🔝

28/12/2025: In addition to the made-to-order menu, they offer two complete daily menus (first and second course, side dish, and water and coffee) for €12. The food is good and well-cooked, and the service is very friendly.

23/12/2025: I tasted your Christmas cookies, through the Nausica beauty center with whom you collaborated for a sweet gift for customers.... truly delicious!!!!! 😋😋

10/08/2025: Happened in on a holiday but their team was amazing and the food is arguably the best we’ve had in Italy so far. A little hidden gem!! If we could rate a 10 we would.

03/01/2026: Ordered 2 pizzas with delivery in the area... ordered at 6.55pm... it's 9.20pm and they still have to arrive... honestly never again... there's definitely better around

02/01/2026: Nice place, been there many times, excellent food and courteous and attentive service!!!

06/08/2025: Spectacular pinsa, very kind and punctual service, very pleasant atmosphere on the terrace overlooking the main square. I don't know if this is what the name refers to, but it really is the best triad you could ask for from any restaurant: excellent food, excellent service, excellent atmosphere!

18/05/2025: Located in Montecelio, right in the piazza. A very small but welcoming place. It offers only pizza and pinsa, with the option of a good variety of sandwiches. The menu is extensive, offering various types of pizza, including red, white, and specialty pizzas. Calzones are also available. All dishes can be accompanied by a fried appetizer with classic or more unusual supplì. Each pizza flavor can also be ordered as a pinsa, which is a hallmark of this place. Very casual, with a table setting featuring paper plates and cups. Prices are reasonable and reasonable. Some pizza flavors are very good, with well-matched ingredients. The ability to place scissors at the table for easy cutting is a great feature. The only downside is the somewhat slow service. Recommended

05/01/2026: Negative restaurant two wolves never to stop sliced ​​appetizer x2 bruschetta trio at the discretion of the chef i.e. with inedible leftovers 2 fettuccine porcini mushrooms inedible 1 carbonara which was an egg broth all naturally left 85 euros avoid

26/12/2025: Ristorante Due Lupi, a traditional Italian trattoria with good food and excellent service. The owner, Mrs. Fortuna, is always smiling and ready to accommodate guests' requests. If you're passing by, stop by. The atmosphere is simple but welcoming. Popular with locals and workers who stop for the simple but very good cuisine.

15/12/2025: We booked this pizzeria mainly because we had a celiac patient. We ordered a lot of fried food, artichokes, supplì, chips, mixed vegetables, and finally, all-you-can-eat pizzas of all kinds, and dessert was a must. The tiramisu, even for those with lactose intolerance, was a hit with most. The result? Everything was excellent, all the dishes were delicious, the fried food was easy to digest, and the pizzas were top-notch (all of them). All 10 of our guests were thrilled. The price was reasonable. We'll definitely be back, maybe not on a Saturday, as it's too chaotic, but it's worth it. The icing on the cake was Simona, the girl who served us, who was incredibly kind and friendly. Highly recommended.

14/12/2025: We were with some friends. Exceeded expectations. We started with the battered fried food, suppli, French fries, and the pizzas, all delicious and truly exceptional. What can I say about the pizzas, also rich in ingredients, light and delicious, with particular attention to our celiac friend and me, who is lactose intolerant. There were also homemade desserts, such as the tiramisu and browning. Compliments to Simona, the very kind and attentive owner, and of course to her staff. Highly recommended, we will be back soon to try the first courses and meat dishes, such as the arrosticini, which come directly from Abruzzo. Teresa, Giovanni, and friends from the gym