I migliori ristoranti di cucina italiananella città Gaeta della Latina

25/04/2026: I don't usually leave negative reviews, but this time I really have to. We only had fried food (mozzarella sticks, nuggets, chips), and they were all clearly commercially frozen products and of very poor quality. Furthermore, they were all extremely greasy and poorly fried.

19/05/2026: Our 1st experience with purpose tiella

03/05/2026: I'd like to share a very unpleasant incident that occurred at this takeout pizzeria/deli, hoping it might be helpful to future customers and, especially, the staff. It's essentially about the rude way the lady serving us addressed us. We'd simply asked her, respecting our turn and in a very polite and courteous manner (there were people waiting at the counter, and I politely asked if it was their turn, and they said no), what was in the stuffed pizzas (as such, it wasn't possible to see the ingredients because they were made of two layers, one on top of the other). She began listing a series of ingredients, one after the other, so that neither I nor my partner could figure out which ingredients were in which pizza. We politely asked her to repeat because it wasn't clear, and she, in a dismissive, annoyed tone, as if she were talking to idiots, said, "The ones I just told you about." This was unacceptable behavior. And I'm also right to think there's racism against us tourists who "disturb their village tranquility regardless." Regarding the pizzas we ordered, the dough was quite undercooked, but overall acceptable if you're hungry and don't know where else to go.

24/07/2026: Excellent pizza. Good service. The tables in the little square in front of the restaurant are a great option.

22/07/2026: Very long waits, terrible quality of the dishes, penne alla sorrentina overcooked and full of garlic

18/06/2026: It's a very beautiful and historical place, with remnants from the Roman period; I think it's worth visiting.

11/06/2026: I liked their pizza and calamari.

17/05/2026: We had lunch today. The food was a culinary experience (truly top-notch). The staff were impeccable. We'll be happy to return. My compliments!

10/05/2026: Excellent service and top-quality food. The waiter was super friendly. Gluten-free options are also highly recommended!

18/04/2026: Very good restaurant and the athmosphere was nice. Really good food and reasonable price.

20/01/2026: We went to Serapo last week. Despite the sun, it was cold. There were two of us with a miniature poodle. When we asked if we could have lunch, the owner allowed us to stay inside as long as the dog didn't bark. Since he couldn't guarantee our furry friend's silence, we had to eat outside in the cold. The service was almost nonexistent, and the quality of the food didn't live up to expectations. What a shame!

25/04/2026: We went with a group of 20 people, including one person who was allergic and couldn't eat and brought her own food. The owners made her get up from the table, saying she couldn't eat with us. Terrible!

11/04/2026: Excellent tielle, but the location leaves much to be desired. We had the small tielle: radicchio and gorgonzola, sausage and broccoli rabe, onions and eggplant and provola. Friendly and helpful staff.

27/11/2025: Gelateria Gretel in Gaeta is a welcoming and distinctive establishment, known for its artisanal gelato with an intense and authentic flavor. Made with fresh, select ingredients, the gelato offers a sweet and satisfying experience, sure to please every palate. Frequently visited by locals and tourists, the gelato shop is a pleasant and informal meeting place, where freshness and deliciousness combine in a lively, family-friendly atmosphere. Gretel has thus established itself as an ideal destination for those seeking quality gelato in Gaeta.

27/10/2025: Gretel is a local pride. The ice cream is excellent, but the other products are also worth trying. I recommend the Ischian croissant, which we tried at the Itaca location. Thanks also to the ice cream maker, Valeria, who was able to advise us. 6 stars!

19/06/2026: A very family-friendly atmosphere where it's easy to sense the love Chef Cosimo puts into preparing a delicious linguine with clams or a freshly caught mixed fish fry. The beach is well-maintained and functional. A stop is a must.