I migliori ristoranti di cucina italiana in Lazio

07/03/2025: Everything was excellent and plentiful (to my taste obviously). Helpful and friendly staff, honest prices, based on experience gained over time. Well done, I will gladly come back!

28/02/2025: Change the chef, he doesn't know how to cook lobster first course, it looked like spaghetti with tomato, high prices

23/03/2025: A truly beautiful little place, welcoming staff, excellent and tasty food, tasty dishes, special and excellent aesthetics, nothing is left to chance, homemade sweets and bitters offered...... something I haven't seen for a long time...... what can I say if you find yourself in those parts stop by it's really worth it

15/03/2025: Update March 2025 After a few years I have to revise my review. I confirm the nice and well-kept location, the precise, attentive and kind service of both Michele and the other colleague whose name I don't know, but I remove some stars because the cuisine is no longer as good as it used to be, when you left satisfied. The whole table, tasting different dishes, found a lack of flavor in several dishes. Specifically stuffed squid without flavour, spaghetti with clams which were not clams but tasteless lupins, ditto for the turbot, the first with lobster did not convince. Let's save the cannellini soup, the stuffed ravioli and the bread. I will wait some time, to give it another try, as I am very fond of the place. In a short time, between mid-August and early September, we have already been there three times. The location is very nice and well-kept, it is really pleasant to taste the dishes on the beautiful terrace, sometimes with background music. The fish reigns supreme and is truly excellent. Our evenings took us wandering around the menu. The sandwiches: summery, decisive, and delicious. All very good, but the greedy one seems to have won, the octopus is very tender, and combined with the burrata, the combination is explosive. As for the starters: good fried calamari and prawns, courgette flowers stuffed with superlative cod and anchovies, and finally grilled octopus with stracciatella and figs, very good, what convinced us the least due to the lack of flavor was the tuna tartare... Among the first courses are cacio e pepe braids with mint and pink prawn carpaccio which was also very good. Among the second courses, squid with green beans and asparagus is excellent. The desserts are not the strong point, they have not left their mark. But the fish is really fresh and excellent and the location is very beautiful. Excellent discovery and point of reference for any type of evening. The staff in the room are very kind and attentive.

06/03/2025: I think I ate the best veal cheek of my life! The rest is a detail.

05/03/2025: On a Tuesday evening and after a blackout. A little slow in service and as snacks (avoiding foods of animal origin) only lupins or olives. No taralli or focaccia or chips. But the aperitif taken, a very good "omnivorous" trio.

25/08/2024: Very friendly staff with a quiet place. Good price-performance ratio. Definitely worth supporting.

01/08/2024: Very quiet place, very approachable, very kind staff, the food is good, even in the hottest hours you can "breathe", modest prices... What more could you want? I recommend their appetizer with cured meats, cheeses and small bruschettas, excellent!

10/02/2025: Solo in un breve periodo che coincide con le festività del santo patrono di Fiuggi si può gustare la famosa pizza di San Biagio, combinazione di ingredienti tra dolcezza e sapidità, croccantezza e morbidezza. Consiglio la loro pizza ben cresciuta e quindi molto digeribile.

11/01/2025: One of the best pizza in the area. Reasonable price and friendly staff.

02/02/2025: We went to this delightful little restaurant on the occasion of my mother's birthday. Everything was excellent, Daniela was friendly and welcoming, the food was prepared with care and attention, a real discovery and we will certainly have the opportunity to return because it really deserves it.

01/02/2025: I just called and was made aware that large dogs are not welcome. Up to medium size, yes

03/02/2025: I found a chipped glass, low pizza and a little dry, burnt in some places. Good place and affordable, but nothing exceptional.

01/12/2024: A good restaurant in Sabaudia, central and easy to reach on foot. Family atmosphere and very pleasant. Courteous staff. Meat and fish menu with lots of choice at moderate prices. Good quality of dishes. Advised.

09/11/2024: Premettendo che per me è come mangiare a casa, bhe, il mio compagno non tiene botta cioè,si addormenta presto, o meglio, la sera alle 20.30 crolla da onesto lavoratore, e quindi, per uscire a cena scegliamo Il Castoro come ottimo ristoro ( So de casa ) ... Scherzi a parte, scegliete la pasta fatta in casa e ripiena se vi piace spessa e corposa, la carne se volete che si sciolga in bocca, la verdura se rinfresca e appaga...e poi, se avete forza e potere in pancia, bhè...il dolce è pura goduria: la Zuppa Inglese fa da regina! Mangia e bevi sereno, lo stomaco, al Castoro, rassereni! 🥳🥳🥳🥳

02/11/2024: Ottima scoperta. Ambiente amichevole e rilassante. La simpatia del personale ha accompagnato dei piatti di qualità superlativa. Tutto ottimo e genuino, dai primi fino ai contorni. Consiglio anche l'amaro della casa che, tra l'altro, abbiamo comprato. Se passate in direzione Antrodoco, vi straconsiglio una tappa a questo ristorante, sono sicuro ne rimarrete soddisfatti.

09/02/2025: Mi ci sono sposato. Eccellente tutto, dal servizio alla location. Organizzazione perfetta, super consigliato. A breve sicuramente andrò dì nuovo ma non per sposarmi stavolta 😂

01/12/2024: Excellent restaurant, truly delicate and tasty food

13/03/2025: Friendly staff, delicious pizza, bread and desserts

08/03/2025: Definitely worth getting white and red pizza.

24/11/2024: Sono stata in questa pizzeria a taglio sabato scorso. Onestamente essendo la zona molto turistica ero preparata al peggio ma noi avevamo bisogno solo di Di mangiare qualcosa velocemente. L’esperienza è stata al contrario più che soddisfacente: Il locale molto carino e ben curato, Il ragazzo al banco educato, gentile e sorridente e la Pizza eccezionale!!! La verità è che mi dispiace solo che sia così lontano da casa mia altrimenti sarei tornata molto più spesso!!! Bravi!

07/01/2025: IO QUANDO POSSO VADO DA FRANKLIN OTTIMO QUALITA' CIBO E PREZZO PIZZA STUPENDA STUPENDO TITOLARE SE VUOI PUOI PURE CANTARE E FRANKLIN E' UN OTTIMO INTRATTENITORE DA PROVARE

03/11/2024: Cozy place with excellent products and good company. Friendly and helpful staff and service.

16/02/2025: We went today for lunch and found the place very nice, welcoming and clean (which, unfortunately, is not always a given in many restaurants). Very good food, abundant dishes, excellent grilled meat. We will definitely be back. I recommend it and…. I forgot... the price is very honest 👍

15/12/2024: Farmhouse in the province of Latina, normal dishes, perhaps poor starters. The first few were good but the rest could be improved

07/03/2025: Good and cheap, the cooked water and the cheek are excellent

17/01/2025: Very nice and good address in a small street Great discovery

29/03/2025: I was here a few evenings ago with some of my friends... truly a wonderful location! Everything was taken care of down to the smallest detail (and I don't usually put positive reviews). Delicious food: from the delicious and perfectly digestible pizza to the dessert (a delicious millefeuille cake that I still dream about). Polite staff, even if some waitresses seemed annoyed by the (perhaps noisy?) chatter of the customers. Excellent value for money. I will definitely consider it for a future dinner! Advised.

21/03/2025: A restaurateur who doesn't know the meaning of the word vegetarian today I think is quite serious. Furthermore, 20 euros for cutting the cake, obviously omitted at the time of booking. A menu decided a week before, where beef meatballs were supposed to be present but were never served and to top it off, they wanted to make us pay for 2 more menus even though the latter hadn't ordered anything. I thought they were professional, correct and transparent. None of this.