I migliori ristoranti di cucina italiananella città Tolmezzo della Udine

26/09/2025: We came here to climb the Fanton refuge, and after visiting the Arta thermal baths, we stopped at this typical Friulian restaurant. The staff is friendly and very welcoming. The restaurant is large, quiet, and has a retro feel. The food is excellent and plentiful. We'll definitely be back!

26/09/2025: I highly recommend this experience. We tried their mixed platter "Carnia nel piatto" and were won over by the care and passion the chef poured into the preparation. The wine also deserves a mention.

17/09/2025: We arrived by chance by bicycle, we ate very well and we will be back to try other dishes all excellent quality and price

15/09/2025: Yesterday, a friend and I came to eat after the Illegio exhibition. We were welcomed with kindness and availability. We hadn't booked, and the room was full. The food was excellent, fresh, homemade local food, and the service was excellent. We were very satisfied!

17/09/2025: Few dishes but excellent, quiet and relaxing

14/09/2025: I had dinner at this beautiful location... simple dishes but with quality ingredients... perfect service and hospitality! It was a very pleasant evening... thank you... Simona

14/10/2025: We are two couples of friends who were returning from Illegio after visiting the exhibition entitled "Wealth: Perennial Dilemma." I must say that we found the true meaning of the word "Wealth" right here, in this Osteria where time seems to have stood still. A delightful place with hospitality, the right atmosphere, and the flavors of local specialties that were expertly recommended to us. The appetizer consisted of a trio of cheeses, polenta brustulada (toasted polenta), and whole salami that you cut yourself, followed by herb cjardons and wild boar on a bed of soft polenta. To round out our self-service lunch, we enjoyed homemade desserts (a tart with berries and a sublime tiramisu). The quality/price ratio was more than fair. We thank the owner and waiter for their impeccable service. We will definitely return.

03/10/2025: Family atmosphere, like in an old-fashioned tavern. Top local cured meats and cheeses! (They bring the salami whole on a cutting board and you can cut as many slices as you like.) I ordered a first course, and the chef (who comes to the table to tell me what's on offer) suggested the caramels filled with Trarassaco and 'buon enrico'—a wild mountain spinach—and cjarsons. The caramels were excellent, but the cjarsons were spectacular, among the best I've ever eaten. The filling was a perfect fusion of a thousand flavors, none overpowering the other. Fantastic. I'll be back soon. Very fair price.

01/10/2025: A magical place, with a warm welcome and helpful owners. Beautiful garden with children's playground and an indoor relaxation area with board games. Comfortable and clean rooms. And the food is delicious!! Excellent flavors, and meticulously presented. I highly recommend it.

07/09/2025: A quaint location surrounded by greenery, equipped with a children's playground. The typical local dishes were simply fantastic! The best dish was the appetizer of cured meats and cheeses, truly amazing. Friendly staff and reasonable prices. Rifugio Fornas is officially my new favorite place!

26/06/2025: The pizza is perhaps one of the best :) Service is great Atmosphere is okay, but for a good pizza, the ambiance doesn't matter to us 😎

21/06/2025: Review: An absolutely amazing Italian pizzeria! The atmosphere is cozy yet elegant, the service is warm and professional, and the food is out of this world. Their pizzas are baked to perfection — crispy crust, rich tomato sauce, and fresh, high-quality ingredients. I highly recommend the “Quattro Formaggi” – it’s a heavenly mix of cheeses that melts in your mouth. A true gem for pizza lovers!

07/09/2025: The cjarson and the toc in braide were excellent...perhaps the portion wasn't large but the flavour was excellent anyway.

31/08/2025: The best cjarsons I've ever eaten! A typical Friulian osteria, with a welcoming atmosphere, knowledgeable staff, and excellent food.

19/08/2025: From what I heard in town I have to say that I expected much more.