I migliori ristoranti di cucina italiananella città Luzzara della Reggio nell'emilia

05/05/2026: Discovered by chance, it's now become a regular stop when we're in the area. Beautiful, tastefully decorated place, very friendly staff, and delicious food! We can't wait to have lunch/dinner in the summer garden! 👏🏻👏🏻

25/04/2026: A lovely discovery, La Cantoniera. A very elegant restaurant, excellent food, and friendly service. A delicious business lunch, and my guests were very satisfied. I'll be back.

14/06/2026: Dining at Mario's in Casoni di Luzzara is always a guarantee for those seeking the true essence of our region's cuisine, without frills but with unparalleled quality. We tried their fixed meat menu and the experience was excellent in every way. ​The Food: The fixed menu is a triumph of tradition. It begins with appetizers, then moves on to first and second courses of meat. The ingredients are of excellent quality, carefully selected and cooked with authentic flavors. The portions deserve special mention: decidedly generous, the kind that leave diners completely satisfied. ​The Service: Despite the dining room being lively and busy, the staff was extraordinarily courteous, kind, and prompt in their service. The wait times between courses were perfect, managed with a smile and great professionalism. ​Value for Money: The price is absolutely in line with the quality and freshness of the ingredients offered. When you eat well, in large quantities, and in a beautiful setting, you're always happy to pay. Recommended: Absolutely. If you're looking for an authentic meat experience, generous portions, and a warm welcome, this is the place. I'll definitely be back!

28/05/2026: The atmosphere is very friendly and has a lovely retro feel, which I really appreciated. The decor is very well-finished, from the traditional table linens to the furnishings. The service is prompt, courteous, and polite. The appetizers are carefully prepared, plentiful, and of excellent quality; I really enjoyed the prosciutto crudo. I had some truly fantastic pumpkin tortelli. The Florentine steak was a bit disappointing; it was probably cooked too quickly or grilled from frozen; it was cold inside. A real shame. A decidedly positive experience, and I'll definitely return.