I migliori ristoranti di cucina italiananella città Formigine della Modena

13/08/2025: I had lunch here on Friday, August 8, 2025. I must first compliment the chef and the owner for the beauty and elegance of the place. I ate very well; the food was fantastic and beautifully presented. The service staff was friendly and fast. If I lived nearby, I would return often. I highly recommend it.

08/08/2025: The staff were welcoming and friendly, even though it was still closed when we arrived. They were tactful and kind, and gave us excellent advice. The prices were perfectly in line with the quality and quantity of the dishes. We also appreciated the 20% discount from Monday to Friday.

19/06/2025: Delicious pasta at very family-friendly prices! We went there twice. The appetizers and desserts were also delicious.

17/06/2025: I had dinner at Ristorante La Bertola in Baggiovara, Modena, and it was quite a pleasant experience! We tried the Cotolette 'alla Carla' and 'alla Burratina,' as well as the Filetto di Maiale 'alla Bertola.' Everything was delicious and full of flavor. The atmosphere was cozy, and the service was friendly. The only downside was that the dishes didn't all come out at the same time, so some of us had to wait a bit longer. Despite that, the overall experience was good. The total for three main dishes, two sides, one dessert, and both sparkling and still water was a reasonable 69 euros. It's definitely a place I'd consider visiting again!

17/08/2025: I went for breakfast. The place is small but beautiful and well-maintained. They also have a bakery, selling bread, which I bought and liked. I had a cappuccino and an apricot brioche. The counter was well-stocked; recommended if you're passing by.

23/07/2025: Excellent food, knowledgeable and friendly staff, Great place for a great breakfast.

17/08/2025: Great place Delicious food The pizza is amazing!! I recommend it

13/08/2025: Superlative High Hydration Pizza! Also top-notch gnocco, tigelle, and cured meats. The owners and staff are always very welcoming. I highly recommend it 🥇🔝🔝🔝

04/05/2025: Cosa dire,...non ci sono parole per esprimere la nostra gioia ed enorme soddisfazione ! ..prenotato da tempo per festeggiare il mio compleanno e quello di mia moglie che per motivi vari non abbiamo potuto festeggiare a tempo e debito; pomeriggio prima della cena tanto desiderata io non mi sento bene, ma per nessun motivo voglio rinunciare alla serata! E bene che ho fatto! Prima sorpresa: ristorante aperto solo per noi.. e questo la dice lunga sul senso dell'ospitalità; Seconda sorpesa: riferendo che non ero in grande forma e scusandomi quindi che non avrei potuto godere fino in fondo delle loro prelibatezze, si fanno in quattro a prepararmi a parte portate adatte alla mia situazione...terza sorpresa: si sono ricordati che al momento della prenotazione avevo parlato di compleanno e ci fanno trovare una torta (la loro inimitabile millefoglie) con una candelina per me e una per mia moglie! quarta sorpresa: hanno aperto una bottiglia di bollicine e hanno brindato con noi! Che dire, dopo una esperienza così in altri locali, per quanto eccellenti, non potrò provare le stesse emozioni, perchè atmosfera, disponibiltà, accoglienza a questi livelli sono un dono ed un'arte. Grazie!

13/04/2025: A place with attention to every detail, with an intimate and welcoming atmosphere, friendly and attentive staff. Fixed menu with top marks, each dish is an explosion of flavors and authenticity. A real gem that I absolutely recommend!

11/06/2025: Best pizza ever! The portions were grand and the food was amazing. Give the gnocco fritto a try, you won’t be disappointed!

03/06/2025: Food 🔝, atmosphere 🔝, staff 🔝 Highly recommended!

22/07/2025: Very professional Delicious food

20/07/2025: I ordered 18 mezzémetri the other night for a party in Magreta. They were very kind, punctual, and the pizza was excellent. Congratulations again!

03/07/2025: First Wednesday of July at Centrale Everything was perfect, exceptional staff, delicious food! We have been to this place several times and have always had a good time, The only sore point was the atmosphere ruined by an inappropriate gesture from a woman who came to have a drink after dinner. Definitely not lucid!!! She ruined the nice atmosphere and offended all the staff!!! GOOD GUYS!!!

02/07/2025: Two spritz and some appetizers with a view of the castle. All very good.

24/08/2025: Silvia did everything she could to make our stay as comfortable as possible. She even bought gluten-free products and baked a cake for us. She's an absolute gem of a hostess. + Spacious, clean room + Well-equipped kitchen + Good breakfast + Nice pool + Quiet location near Modena and Bologna. - The only downside was the spotty Wi-Fi.

09/08/2025: A 19th-century place full of charm, simplicity, and excellent cuisine. The rooms are spacious with high wooden ceilings and wooden furnishings. The staff is kind and friendly. A small pool with a garden and loungers completes the welcome.

22/06/2025: I had lunch there for work, every time it always left me with a good memory. I think it's the only place where I would also try what I normally consider not to be my thing; delicious dishes, well-prepared, in short, a treat for the palate. Small but welcoming place, one of my favorite places, I can't deny it. Obviously highly recommended! 🥰

18/05/2025: Excellent dishes, very kind and helpful staff. I have been to this restaurant several times and every time I have left very satisfied, I am a vegetarian and since the kitchen is express I was able to ask for small variations without any problem. I highly recommend this restaurant to anyone who likes traditional cuisine but with a modern twist, really everything is excellent.

01/09/2025: Great place! The owner is very kind, the pizza is truly delicious.

25/08/2025: The pizza is excellent, but unfortunately we happened to be there one evening and had to wait an hour for three pizzas. Given the wait, we left before even asking for dessert or anything else. They should give priority to dine-in customers and not takeout. Nice place, but it's a shame about the unfriendly staff.

24/07/2025: Tonight I went with my partner to this pizzeria, which has been in business for 13 years, and I was amazed that after 13 years they still use high-quality products served with 3 types of flour! 1 classic flour 2 whole wheat flour 3 spelt flour And I say amazed because in many pizzerias after being open for about a year they offer a good pizza with above-standard quality, but as soon as they gain customers, the product goes down and the prices go up! At this 13-year-old pizzeria, they still keep their word about good pizza. Tonight my partner and I ate all 3 and they were all delicious, especially the spelt flour, which we took home and ate cold! It retained its crunchiness and was a flavor explosion, it was a sausage and broccoli pizza! FANTASTIC, and I'm not saying this to be mean because I don't know them and it was the first time I've been there! Here they make it: 1 - REGULAR 2 - GIANT 3 - BY THE METER We ate 3 regular ones, but with the 3 types of flour. I highly recommend it to everyone, except those who are lactose intolerant. If I have to find a fault, it's only with the lactose-containing mozzarella. But it must also be said that my partner is lactose intolerant and didn't have any problems, so the mozzarella is also a surefire hit! I spent 42.50, but they gave me a 2.50 discount, and I really appreciated that! I will gladly return because it's also a nice place to sit and eat. It has 3 ovens for various cooking methods, and the tables are well spaced out, so you can talk with the peace of mind that you won't disturb or be disturbed by anyone! Congratulations for maintaining your policy of treating well and delighting the customers who come to eat with high quality! My advice is to try it and see, you won't be disappointed, and I'm sure you'll come back to try the various pizzas on the menu! I had a gorgonzola and spicy salami (normal flour), and my partner had a triumph (whole wheat) with radicchio, speck, gorgonzola, and truffle. We ordered takeout, which we then enjoyed in front of the TV: a sausage and broccoli rabe (spelt flour), and a 66cl Moretti, split between two. I'll definitely be back because the price is right for the quality, which is extremely rare these days! And it's even more rare to find a pizzeria that respects its customers by not stealing their money and offering a pizza that tastes like cardboard and is of poor quality, paid for at a premium! I'll conclude by saying: Pizzerias like LA RUSTICANA must be protected and allowed to thrive by word of mouth, and we should avoid going to other pizzerias that don't respect their customers' taste buds and wallets! I'll be back soon! 😍👍

19/06/2025: One of the best pizzas I've ever eaten! Delicious to say the least! Really great!

05/08/2025: We've been several times, for work and pleasure, and it's always been very comfortable. Excellent service, a top-notch location, cleanliness, and friendliness! Very intimate outdoor spaces! I recommend it for both meetings and leisure! Congratulations, we'll definitely be back!

31/07/2025: The best hotel in the area, without a doubt

14/08/2025: I stopped for dinner at the recommendation of my hotel, which is just a few meters away. The outdoor setting is well-kept and clean, and the service is prompt and attentive. The cuisine features traditional dishes and a few "out-of-the-way" treats. The "weekly" menu, adapted to seasonal produce, is appreciable. The prices, in my opinion, are in line with the quality of the offerings. An appetizer and a first course, including water and coffee, are around €30. Personally, I would have avoided the artificial flowers at the table (rather than without them) and would have appreciated a little more space from the next table. All in all, a good experience; I would return.

09/08/2025: The atmosphere was welcoming and pleasant, with overall good food quality, although a few details could be improved to make the experience even better. The service was impeccable: the staff, in addition to being highly professional, were friendly and attentive, helping us always feel at ease.

25/07/2025: When you close for vacation, you have to change the hours on your website. Since you don't have to book, we drove miles to find the gates closed. It's a shame your borlenghi are truly spectacular.

29/06/2025: Very hot to dine outside. There are no fans to relieve the heat