I migliori ristoranti di cucina italiananella città Cesena della Forli'-cesena

22/09/2025: Welcoming and friendly staff if you can find them since it is hidden in the Cesena countryside, obviously the place not the staff, you will be surprised to find a good fish menu, all tasty and plentiful, even if etiquette does not allow it if you want to try it I wish you "bon appetit"

28/08/2025: Always a guarantee of attention and creativity

12/10/2025: Qualified and friendly staff who put you at ease.....prepared dishes with good raw materials....

10/10/2025: The menu is unconventional and fun. Excellent appetizers, very good gnocchi, and quality cappelletti, but not as impressive as the rest. The meat is good. The wine list is extensive and high-quality, though perhaps a little pricey; it's hard to find anything under €50. We're still in an osteria, after all. Highly recommended.

16/09/2025: A good bar and restaurant nestled in the hills. Excellent mushroom pappardelle, good crostini, and good coffee. Friendly staff...fair prices.

13/09/2025: It's been years since I've had lunch at Beniamino's and I must say that the cuisine hasn't changed, everything is excellent, from the crostini, truffled cappelletti, and jugged wild boar. I didn't give it the highest rating because the prices have risen. I understand that costs have increased and times have changed, but anyone who passes by to try it will certainly be satisfied.

16/03/2025: We stopped for lunch before a concert. It was a real surprise; the pizza dough is excellent, and the toppings are delicious. Lots of choices, and the staff is really friendly.

18/02/2025: In my opinion, it's the best pizza in Cesena and the surrounding area, absolutely unlike any other. High-quality ingredients that are a delight to the palate. Try the focaccia with mortadella 👍🏻

01/11/2025: It was a pleasant discovery. We went there for a quick pizza and stayed to chat with the owner. We each ordered a pizza plus another to share since it looked very inviting. Welcoming, inviting, affordable, and the owner is friendly. Place approved.

12/10/2025: This pizzeria is a revelation! Delicious pizza, friendly and prompt service, very reasonable prices. The Sorrento pizza with mushrooms and truffle cream is now my absolute favorite. The calzone is also delicious.

14/07/2025: Hearty dishes from the menu. It was more than I could have imagined. If you have a hearty appetite, this is a good place.

09/07/2025: I only had a cappuccino but I'd say everything was smooth and the barista was kind and helpful.

04/12/2025: Nothing like the historic management of the past. The location is certainly beautiful and renovated, but the positives end there. I had booked ahead of time, anticipating that they needed two child seats. When we arrived, they didn't have a reservation, so our table had to be prepared. The service was awkward and unprofessional, especially one young man who became rude after a comment we made. The menu is limited, with very little choice, and the wait is quite long. Too bad.

27/10/2025: Home delivery for €3, with a 20-minute delay without notification (this is the second time this has happened). The pizza arrived in an unsatisfactory manner (photo) and was cold. Pizza cost €10.50 + €3 delivery. No comments.

12/10/2025: Fair prices, good food quality (at least the appetizers and main courses, bruschetta we haven't tried), good service, and friendly waitresses. However, what we thought was the owner (or the dining room manager?) was a bit out of line: even though it's a Saturday night (7:30 PM, etc.), you don't tell people who haven't booked for their own reasons (we were passing by and needed to eat somewhere) that they can sit at a table as long as they vacate it early. Similar concepts are expressed, but in a more polite manner, e.g., "We'd be happy to serve you, but unfortunately, since we have a lot of reservations at xxx, we'll have to ask you to leave by yyy. If that's okay with you, we'd be happy to welcome you." I hate to have to point this out, but if you want to give a place the air of what it seemed, courtesy to customers is simply the foundation, and form becomes substance. The gentleman at the cash register (owner?) was infinitely kinder and more cordial.

05/10/2025: Neat location, friendly and fast staff. There were 9 of us and we ordered a trio of first courses to share. They arrived on serving plates, which they said were for 3 portions 🤔, I say for 2, but that's just my opinion, however, we had to reorder 2 more courses to satisfy everyone. In any case, the first courses were good and tasty. The bruschetta: bread not suitable for a dish with that name, unimaginative and put-together filling, a little warm, a little lukewarm... who knows? The place was very crowded, maybe that contributed. I remain unsure. In favor, definitely the service, lots of customers, but fast service.

10/10/2025: If you're looking for the authentic piadina romagnola, the one half a finger thick as per authentic tradition, then Acqua e Farina is the place to be! But it's not just the base that's exceptional: the flavors are incredibly interesting and anything but ordinary, with a menu that offers a wide selection of sophisticated and delicious combinations. My only tip: thinner piadina rolls and a little more filling! 😉 And the best part is that quality doesn't come cheaply: the price is absolutely reasonable! With crescioni at around €6, excellent value is guaranteed. Thanks to their generous portions, you'll feel truly full at the end of the meal, without the paltry portions. Plus, they're incredibly quick to serve!

09/08/2025: Aside from the mosquitoes, which we have at home too—Cesena is like that—the place provides more bottles of Autan, etc., as well as hand sanitizer. The kiosk has a bathroom. Everything is excellent, and the staff is incredibly friendly, and after a few visits, they recognize you and call you by name. They also offer Kamut piadina, whole-wheat spelt piadina—not always, but they're always full of takeout orders, and there's a lot of people, but they do so in shifts, so you can sit back and relax under the cool shade of the trees. They also have excellent pizzas. My favorite is the crescione al fricò, truly top-notch. Highly recommended.

03/11/2025: A pizzeria that's not just small, but also welcoming. The pizza is excellent, with delicious and inviting flavors. The kitchen offers seafood entrees worth trying again and again. The friendly and attentive staff completes the unexpected experience.

20/09/2025: Welcoming atmosphere, good service, excellent place to eat a pizza in privacy in the internal area above.

28/10/2025: I found the lunch convenient, quick, and even delicious. The price is more than fair, so I recommend it to everyone.

06/10/2025: A classic Italian cafe, not modern. What sets it apart from others is that you can order both breakfast and toast.

20/10/2025: The sandwiches and fries are good, too, but nothing exceptional for the price. Considering that some sandwiches can cost up to €13-14 with fries included, I think it's a bit high for a burger, especially considering the lack of service—everything is self-service. Even a half-liter of water costs €1.20, and paying €0.50 for sauces for fries or fried foods is ridiculous. Overall, I recommend it, but it's a bit pricey for a burger.

30/09/2025: I bought it and made a mistake, but they exchanged the product. So far, they haven't sent me the non-refundable money-back bonus, but you can return a product... but it's been 6 days and I haven't even received a message on Gmail. I contacted ECC.