Ristorante Fuoriporta In Cesena

Everything was excellent... I recommend the strozzapreti pasticciati. Attentive and professional staff.

I had an overall positive experience. The place is truly beautiful, well-kept, and welcoming, while the food is excellent: the dishes are well-prepared and of high quality. The only area that could be improved is the desserts, as the selection is rather limited. I'd like to compliment the younger waiters: they were always kind, polite, helpful, and welcoming, making us feel welcome throughout our stay. Unfortunately, I can't say the same for some of the older waiters. I noticed several unprofessional attitudes. For example, at the table next to mine (and others), a customer was greeted with a "Hi, handsome, what do you want to order?" Personally, I think it's more appropriate to use more polite and professional language with all customers in a restaurant. Furthermore, during lunch, one waiter kept staring at the tables while people were eating. This made me very uncomfortable and didn't make me feel completely at ease. Overall, I recommend the restaurant for the quality of the food and the location, but I think some of the staff could improve their approach and politeness towards customers.

Quality food, adequate portions, fair price, helpful and fast service.

Good pizza, no complaints! But… if I have to pay €2-3 for every change, it seems excessive! Especially when they decide what pizza base to start with!

Just this evening I went for the first time, and what can I say? It was the best plate of dry passatelli in my 38 years. The portion was generous, but delicious; the onion wasn't too strong. The mascarpone with chocolate chips was also generous. If you're outside, I recommend mosquito repellent, but I think it's a given since it's summer. If you go inside, you'll find the atmosphere very elegant yet comfortable. Friendly staff.

The cuisine is excellent... 5 well-deserved stars

Good quality multipurpose restaurant

Impressive location, especially the outside, excellent food, even the gluten-free first courses are really excellent and homemade.

If you're ever in Cesena, you should definitely check it out. It's a very popular restaurant among the locals.

The atmosphere is very nice and formal. You can easily choose between meat and fish.