I migliori ristoranti di cucina italiananella città Cesena della Forli'-cesena

26/01/2025: We were there today, the first ones were plentiful, kind and clean. Excellent food and great courtesy. W Puglia

19/01/2025: It was one of the most beautiful gastronomic discoveries for my tastes. Spectacular homemade pasta, abundant and well-seasoned dishes. Special mention for the cheese cappelletti, an absolute must-try.

13/01/2025: A nice restaurant in the centre, I go there often and every time I eat well. Special and never banal menu. Beautiful location, beautiful background music, good food and nice and attentive staff.

03/01/2025: A really nice place. Great respect for the raw material with strong but not intrusive flavors. Very good fish. Limited but well-studied selection of wines. Friendly, attentive and well-mannered wait staff. Well done, well done

23/01/2025: Welcomed from the first moment I crossed the threshold with warmth and friendliness. The atmosphere is enchanting, with a refined design and background music that creates an intimate and relaxing environment. The service was impeccable, attentive and courteous staff, always ready to respond to every request with a genuine smile. Truly great professionalism and attention to the customer. And now, the food. Oh, the food! Each dish was a culinary masterpiece, prepared with the freshest, highest quality ingredients. Compliments!! I would have to go to great lengths to highlight everything from the desserts (freshly prepared) to the wines (all carefully chosen and of high quality). The best advice I can give is that you should definitely come and try it. You won't regret it. Osteria degli Usignoli has entered the podium of my favorite restaurants in Cesena by right and merit and I can't wait to return and relive this extraordinary experience!

22/01/2025: A special place! Great for lunch and dinners. Elegant but not too much, traditional but revisited. Each dish is a pleasant surprise!

16/01/2025: Economical and of excellent quality

14/12/2024: In my opinion, the best piadina in Cesena: tall, perfectly cooked, fragrant, it can be easily cut in half so it's just the right amount of crumble. The watercress are very abundant in filling: with one you can easily fill up. Very high quality ingredients and there is a huge choice of flavours. The staff is very kind and fast. They also accept satispay and telephone reservations. Thank you

28/01/2025: here you feel at home due to the great quality of the products and the service

05/12/2024: The piadina and watercress with herbs were delicious

18/02/2025: Everything was excellent from the food to the service.

04/02/2025: Everyone is super nice, they always welcome you well as well as having good food and good wine

07/01/2025: Excellent value for money... top rabbit 🔝🔝 recommended

16/12/2024: I went to this place a few evenings ago for the company dinner and, what can I say? As usual, it proves to be an excellent choice! The cuisine is traditional from Romagna, simple but really delicious. The prices are very popular, a rarity these days! The portions are just right and the service in the room is always friendly and courteous. I went there more than once, especially for lunch during work breaks, and every time the experience was positive.

19/01/2025: An amazing experience! Attentive and friendly service, elegant and refined environment. A perfect place for those seeking excellence at the table. We will return during the day to also enjoy the view.

12/12/2024: Great for a dinner or lunch. Particular cuisine full of strange and delicious combinations. Both land and sea dishes are fantastic. Excellent wine cellar. Fantastic staff.

12/01/2025: Siamo andati a pranzo in 3 un giovedì, con congruo anticipo sulla prenotazione. E bene abbiamo fatto perchè nonostante il giorno infrasettimanale, il locale, essendo piuttosto piccolo, era pieno. Mio marito è abruzzese e quando provo a portarlo in un ristorante di pesce che non sia proprio fra quelli a lui noti e/o con le sedie a bagno nel mare, arriccia il naso e cerca di svicolare..... errore! Qui le sedie sono al loro posto (in un contesto elegante e sobrio) ed è stato il pesce freschissimo a raggiungerci. Davvero un'esperienza appagante. Un antipasto condiviso, un brodetto, un arrosto ed un fritto, una bottiglia di profumato Pecorino marchigiano. Abbiamo trovato dei veri professionisti che con grande rispetto della materia prima e del cliente propongono piatti apparentemente semplici che invece richiedono una perfetta conoscenza del prodotto che servono unita ad una grande maestria nel trattarlo senza alterarne in alcun modo le caratteristiche di profumi e consistenze. Il servizio al tavolo è gentile ed accogliente. Il titolare, marchigiano, persona davvero empatica e cortese. Nonostante le mie origini locali, non capitavo a Cesena da tanto. E' una cittadina stupenda: curatissima, di grande storia e ti avvolge subito nel calore tipico dei romagnoli. Bene, abbiamo trovato senz'altro un validissimo motivo per tornarci più spesso e raccomandare la Muccigna agli amici.

03/01/2025: Tutto buonissimo gentilissimi e super carino l ambiente peccato che i menu siano sempre quelli da 2/3 anni cambiate menu sopratutto dei primi e i dolci 😃

31/01/2025: Mi trovavo in zona Cesena e guardando sui social vedo pubblicizzata una serata dedicata alla carne , le foto mi sembravano invitanti , così decido di prenotare. Ordine una bella tagliata di bovino al sale di Cervia con le patate e le verdure grigliate le foto secondo me parlano da sole ,ma voglio descrivere lo stesso le sensazione al palato. La carte era tenerissima si scioglieva in bocca le verdure saporite e ben cotte, il personale molto gentile e preparato, una buona selezione di birre home made , location molto rustica e confortevole.

24/01/2025: Very good pub, the meat is excellent and the service also exceptional. The dishes are plentiful.

10/10/2024: A delight for the palate, an obligatory stop for those coming from different regions who want to savor the typical flavors of Romagna street food. Watercress, piadine and rolls of the highest quality, the best tasted so far. Really honest prices and a lot of friendliness and friendliness from the owners. They also prepare wraps with travel wraps. I'll be back

09/09/2024: Piadineria with outdoor tables on a municipal park, the best in summer. Well filled piadina as well as the watercress, not too large but tasty. Fast service, friendly staff. Average prices.

05/12/2024: Wonderful place, very nice owners and truly very good proposals which constantly vary according to the season, but always of a very high level. I recommend trying the aperitif tapas to get an idea of ​​the menu and maybe stay for a sandwich or one of their dishes. Compliments

05/11/2024: Young chef attentive to raw materials. Menu that follows seasonality with fresh and take-away dishes. The velvety soups it offers with a combination of croutons, legumes and parmesan are excellent. To be enjoyed when their legendary avocado toast with salmon and guacamole sauce is available again.

07/12/2024: I've been going to this bar for a few weeks. It's not the classic service station bar, it's actually a place to stop for a quick break but also for lunch or dinner. If you are in the area stop and try it.... You will like it!

02/10/2024: I rarely stop in the morning for breakfast, not my favorite, but some of my colleagues like it so every now and then I have to, the coffee is good

19/01/2025: Everything ok from the place to the service to the food, excellent cut, congratulations to all the staff

06/12/2024: HE DIDN'T MAKE ME PAY!!! Even though I insisted several times... Everything was very good, the staff were prepared, polite, polite and very patient as we were 4 adults at the table with 3 children. We ate mixed starters, all impeccable, then first tagliatelle for the children and passatelli with truffles and thumbs with mozzarella and porcini mushrooms, both special, for meat we took a slice flavored with a bunch of herbs (I don't remember which) smoked at the moment to try, rib very good but even though we were full we had ordered a fillet with porcini mushrooms and after tasting it we couldn't resist and finished it. We drank water and white wine during dinner. Highly recommended, and we will be back soon.

01/02/2025: Il locale è moderno e accogliente, arricchito da originali particolari e da una parete di vini davvero interessante. Il personale, giovane e attento, si è mostrato accogliente sin dal nostro ingresso. Ma il mio 10 è lode più sonoro va all'alta qualità dei piatti: sublimi, ricchi, saporiti, deliziosi. Avrei voluto non finissero più!!!!!

27/01/2025: Una serata molto piacevole. Il ragazzo che penso sia il proprietario è stato davvero gentilissimo, come anche i camerieri. Cucina semplice senza fronzoli ma che ha carattere e originalità. Davvero bella l’idea dei piattini, per poter assaggiare piú cose. Torneró per il carrello dei formaggi. Bravi!