I migliori ristoranti di cucina italiana in Avellino

23/09/2025: I stop by when I'm in the area for work. Today, a simple spaghetti with fresh tomato has revived the flavours of the past in me. The meat is also of high quality.

21/09/2025: Tasty dishes, nice location with a majestic view of the hills, excellent value for money.

20/07/2025: Una domenica di relax a pochi km da Avellino. Ambiente familiare, cibo genuino come il titolare Leonardo, una persona squisita. Ci torneremo presto!

29/06/2025: Posto accogliente, mangiare perfetto, grandissima ospitalità, la struttura ti fa sentire come se stessi in una villa tutta tua, personale ottimo e piscina rilassante.

06/10/2025: We stopped by chance, but we found an exceptional place: clean, welcoming, and the service we received from Giuseppe was excellent. The chef prepared fettuccine with Irpinia porcini mushrooms, creamy truffle sauce, and Caserta black pig sausage, and scarpariello with Piennolo cherry tomatoes and 32-month-aged Parmigiano Reggiano. Everything was perfectly balanced.

01/10/2025: The bar is excellent, well-designed and well-maintained. They just need to learn how to make a proper aperitivo; and anyway, when you serve an aperitivo, you're obliged to serve appetizers. If I want a drink, I'll do it at home, right?

03/10/2025: A well-known restaurant in the area that offers both meat and fish dishes.

08/09/2025: Excellent first and second courses in a beautiful location.

13/09/2025: Excellent, tasty and creative dishes. Also an excellent wine selection. I'll definitely be back!

10/09/2025: Terrible experience on September 10, 2025 We arrived at the restaurant at 8:15 PM, well before the 10:00 PM closing time. When I simply asked if we could sit down, an employee responded with an "Ehhh... yes, sit down," raising his arms and sounding annoyed and annoyed. A truly unpleasant welcome, so much so that we decided to leave without even sitting down. Customer courtesy should be the foundation of any business. Unfortunately, it was completely lacking here.

12/10/2025: You eat very well at fair prices.

14/09/2025: Everything very good and very fair prices!

10/10/2025: Wine bar with a wide variety of wines and cold cuts platters... the atmosphere is very quiet.

12/07/2025: Locale posizionato in posto comodo e facilmente raggiungibile, ottimo per passare una serata tra amici o in coppia. Il proprietario è molto accogliente e gentile, e non per ultimo, estremamente preparato su ogni domanda riguardante i prodotti che serve. Ampia scelta di vini provenienti dalla cantine più rinomate dell’Irpinia e non solo. Propone degli ottimi abbinamenti con deliziose tapas di prodotti freschi e della tradizione irpina e campana. Il vero colpo di scena? I cocktail spettacolari preparati direttamente dal proprietario, che, a quanto pare, non si è improvvisato: li ha studiati e perfezionati grazie a corsi professionali, e si sente! Ogni drink è curato nei dettagli, bilanciato con maestria, e ha quel tocco creativo che lo rende unico. Dai grandi classici rivisitati a creazioni originali, ogni bicchiere racconta passione e competenza. Da una semplice preferenza di gusto, è in grado di comporre un mix divino. Il locale è già una garanzia per taglieri e atmosfera, ma ora sappiamo anche dove andare quando vogliamo un aperitivo di qualità.

07/05/2025: Small pizzeria but worth it. Very good and light dough. Raw materials are of good quality and the presentation of the dishes is also worth it.

13/01/2025: The staff were friendly and courteous. The pizza was good, with the only complaint being the Capricciosa, which had strips of cooked ham. A slice is definitely recommended. The fried food was excellent, although the arancini weren't hot in the center. Excellent value for money.

02/10/2025: A modest trattoria, but excellent in terms of food and speed of service, which is essential for a business lunch. Excellent staff.

09/07/2025: Excellent croissants, especially the pistachio ones.

06/08/2025: Very friendly place, food well presented and full of flavor. I had the truffle and ricotta ravioli, which was very tasty, and the wine was excellent. The staff was professional and fast.

30/07/2025: Pizza with porcini mushrooms and truffles is super!

25/10/2025: I really liked their menu, well served and very friendly and above all good prices, I recommend...

22/07/2025: Very tasty food with friendly service!

28/06/2025: Masseria with a characteristic outdoor garden, with covered areas under a canopy that does not. Nice parking spaces created under vine pergolas. The interior furnishings are a bit too classic. Very familiar atmosphere, welcoming and kind owners. The home-made food has conquered our palates, especially because many products are self-produced.

24/09/2025: Terrible experience, let's start from the beginning. My girlfriend (the birthday girl) and I have food intolerances, like so many people these days. We booked the menu for this confirmation a month in advance, communicating our intolerances and PERSONALLY CHOOSING THE RIGHT COURSES FOR EVERYONE WITH THE OWNER. From there, a real ordeal began. The owner himself had to call us back, after contacting his suppliers, to let us know whether the gluten-free pasta they supplied contained corn (my girlfriend is intolerant). Four days before the event, there was still no news. We contacted the restaurant and they promised they would let us know as soon as possible. In the end, we had to call their suppliers ourselves to ask if there was corn in the pasta they supplied to the restaurant. It was surreal, but let's move on. On the day of the event, we arrived at the restaurant, lunch began, and then the real catastrophe struck. My girlfriend and I were the only ones with intolerances; even though we had different placemats to identify us, they managed to bring us some dishes containing our intolerances, all of which we obviously sent back. On the second fish dish (sea bass), we were told the breadcrumbs on top were corn-free. Moral of the story? My girlfriend (the party girl) felt ill. At this point, we called the waiter to ask if it really was corn-free. He went to the kitchen to ask and confirmed it was corn-free, which was impossible, considering my girlfriend felt ill. At this point, we asked to see the label on the breadcrumbs. The result? Reading the label, it said it did contain corn. If it had been an allergy and not an intolerance, it would have been life-threatening. To top it all off, we weren't served any cake or dessert because they didn't bother to get them ahead of time (and there are plenty of businesses that sell these products, even nearby, where we buy them ourselves). PURE MADNESS, ZERO CARE FOR THE CUSTOMER. According to all the diners, the food was tasteless, mostly frozen, and of extremely low quality. I've attached some photos of the dishes. The best dish we ate was the sorbet. They even served a sliced ​​steak without even seasoning the cherry tomatoes and meat, just thrown in for good measure. As a final delicacy, the waiters served coffee in a cup from a previously filled carafe, a truly shocking touch. Poor and clumsy service, no one in charge, just a couple of good waiters who tried to make up for the situation as best they could. When we spoke to the owner, we were told that at most he'd deduct the two menus for the two intolerant people, but who's going to pay for the ruined party? For my girlfriend feeling ill? For the embarrassment I made in front of the guests? ZERO PROFESSIONALISM, ZERO COMPETENCE, RUINED EVENT.

24/09/2025: I celebrated my 38th birthday there, and it couldn't have been better. A spectacular place you wouldn't imagine when you arrive at Ariano Irpino, unforgettable food, and a very warm, friendly, and attentive service. A unique experience for the 65 guests who traveled from Spain. We'll definitely be back!

11/10/2025: Small restaurant and pizzeria near the Serino (AV) highway exit. Good food and an excellent menu. Friendly and helpful staff. Reasonably priced. Recommended.

26/09/2025: We ate well, and the staff serving food were friendly and attentive. Excellent value for money.

16/08/2025: Terrible experience We had booked well in advance for a group of 24, yet they seated us at two separate tables, one of which was tiny and seated seven, creating considerable discomfort. The tables were outside despite the forecast for bad weather. When it started to rain, those seated near the wall got completely soaked, along with their plates, cutlery, glasses, and bottles. Only later did they prepare an indoor dining area, but they asked us to bring our own plates and dishes, as if we were waiters. Excessively expensive and lacking air conditioning. Unprofessional behavior and poor organization. We won't be returning.

12/08/2025: Dinner with traditional products: the location is enchanting, both inside (in a tuff cave) and outside with arches offering a magnificent view. The appetizer with traditional products was rather disappointing (compared to the Irpinia variety!): only three small, unremarkable mozzarella balls and a few pieces of aged cheese. Service was slow and unprofessional: for example, the wine was already opened and brought to the table... As for the rest, the meat dishes were good but in modest quantities. Especially the lamb, which was more bone than meat... the place, however, has great potential. Definitely worth trying again.