I migliori ristoranti di cucina italiana in Campania

15/02/2025: Good service and good food ! The menu has many things, and we love the decoration and well located ! Therefore, you have to take account an 10% services fees

14/02/2025: We ate here three times while in Naples and really recommend it for their delicious, healthy foods and their funny, friendly waiters.

02/02/2025: We know it was Saturday and we ordered on Glovo around 7.15pm. Theoretically, we should have had some precedence, but that's the least of the problems. We called the first time and were told the wait would be about 30 minutes. Realizing it was Saturday, we patiently waited, but after an hour without receiving anything we called back. We were told that the sandwiches had been out for ten minutes and were on their way. However, after another 30 minutes of waiting, we called again and found that our order hadn't even been prepared. Furthermore, when an employee on the phone asked for information in the kitchen, an employee had an unprofessional attitude, not appropriate for a work environment. And the only positive thing...? is that to apologize for the very long wait, they gave us a beer as a gift.

12/01/2025: Every time we look at the receipt and we often find that something is wrong, the menu says cut 22 and the owner at the checkout dials 24 🤦‍♀️but why doesn't she pay attention or is she being airheaded on purpose?🥶be careful, customers come but they may not come back

02/01/2025: I was at the end of September in this wonderful place, the manager treated us wonderfully, to the point of inviting us to change tables to sit together at the sea, the food was very good, the tuna tartare and the salmon tartar were delicious, but my ravioli Stuffed with caprese cheese they were spectacular. The price is very good, but I don't recommend ordering a whole bottle of frizzante because although the bill was €104, the bottle alone cost €64, so even if you leave happy, as my brother, my mother and I did, I recommend a glass or another drink, yes, we continue visiting the island and its funicular that takes you to the top of the island with impressive views, highly recommended 👏🏻 as well as a boat ride to see the faraglioni😍

12/10/2024: We only had a coffee there which was not very famous and without that little glass of water which is the charm of Italy. For the smallest drink they charge you 3.5 euros for a cover which brings the coke to 9.5 euros, not cheap all the same.

04/11/2024: We spent a weekend of the Saints' Bridge in this newly built structure located in a hamlet of Ceraso, a somewhat isolated but above all quiet place, a pity about the lack of breakfast, which in this period they don't offer due to the low turnout of people, for this reason I did not give a rating to the service but I was equally satisfied with the cleanliness of the rooms by Mrs. Cinzia, who took care of it, good and very attentive, I would give 10+ only to her, very hospitable and friendly

09/09/2024: Excellent farmhouse, spacious and modern rooms with all comforts, thanks to the owner Mr Giuseppe who welcomed us and was super helpful because we had had a problem with the car. Highly recommended...

09/09/2024: Excellent pastry bar with its own production of baked goods. Always exceptional and very friendly staff!

27/10/2024: Beautiful venue, very good food and super professional and pleasant service in a seaside location. 10+ for the beautiful saucers and runners

23/09/2024: We absolutely loved everything about this charming wine and tapas bar! My husband and I stumbled upon it on a whim, and I can’t say enough good things. We’re visiting from the US, and while our attempts at speaking Italian were less than stellar, the staff made us feel right at home—especially the lovely young woman who greeted us with such warmth. We ordered the chicken tacos, parmesan in a dish, and meatballs, all of which were delicious. The chicken tacos, in particular, have been on my mind all day—they were simply amazing! Before we leave, we’ll definitely be back. I also have to mention the attention to detail, the respect for the building’s history, and the beautiful ambiance that surrounds the place. Grazie Mille for a truly wonderful evening!

26/10/2024: The great Gigino! Historic pastry chef from Aversa.

15/09/2024: I don't know on what basis you give 4/5 stars if in this pastry shop they sell frozen desserts with old cream puffs and vegetable cream... I just made a terrible impression today at a relatives' house. Shame.

31/08/2024: Good pizza The location is beautiful

05/08/2024: I was there on August 4th for the occasion of a box exhibition, young owner but with experience wanting to grow, nice place, excellent cuisine, good pizza, fast service, what to add, definitely a long road distance but I will do my best to come back, congratulations

07/01/2025: Gentilezza, professione e qualità panino arrivato a casa in orario e anche super buono consiglio vivamente! Da Cozzolino

31/08/2024: Panini chiamati alle 14 per le 21 sono le 22:15 nessuno risponde e dei panini non c’è ombra, ora non sappiamo cosa fare se chiamare altri o aspettare ancora

08/01/2025: Excellent mozzarella Excellent provola I highly recommend

10/11/2024: The mozzarella is good, the ones filled with parmigiana and other delicacies are spectacular (also to be booked by telephone).

03/11/2024: Posto trovato per caso a Massa Lubrense a pochi Km dal centro di Sorrento… L’idea era uscire fuori da Sorrento per il pranzo, per caso ci siamo imbattuti nel ristorante dello chef Francesco, parcheggio difronte il locale. Che dire abbiamo pranzato divinamente per qualità/prezzo, locale pulito e gentilezza del cameriere Mimmo, lo chef Francesco ci ha accolto preparandoci il pranzo con cucina a vista con ingredienti freschi, di qualità e il tutto preparato al momento. Antipasti di terra e mare sfiziosi I primi un tagliolino con fonduta di caciocavallo, gambero rosso mantecato nella forma di parmigiano flambé al limone Risotto con zucca e provolone del monaco profumato al tartufo Il secondo Tris di entrecote con salsa ai funghi e fonduta di formaggio francese accompagnato da patate al forno I dolci davvero ottimi Consiglio vivamente a chi vuole ritagliarsi un pranzo o una cena appena fuori dal centro di Sorrento pagando il giusto prezzo davanti qualità, cortesia, ambiente e professionalità.

24/10/2024: Tried all the restaurants and by far the best food! Nice touch of modernity added to classic Italian cuisine. Staff also very friendly. Only thing that could be improved is maybe a bit less interruption by the waiter during the meal.

31/10/2024: Easily one of the best gelatos I ever tried. The Pistacio had full pistachio nuts. The gelato was itself really creamy and full. The single cone for 6.50 Euro is a big portion, you can ask for two flavors if you would like to. Friendly and patient lady behind the counter, would go there again.

30/10/2024: Wahnsinnig unfreundlich ! Als wir beim Preis von 5€ pro Kugel kurz überlegten wurden wir gleich mit arrevederci verabschiedet.

20/02/2025: A welcoming environment and very kind and patient staff: they managed to satisfy a large group with special requests! Well done.

01/10/2024: Quiet place to spend quiet moments with friends

24/02/2025: Out of most of their tap beers. 6 taps but only had 2 flowing.

21/02/2025: The people there were super friendly wich is why I put 2 stars. Unfortunatly tho, we went to have the english breakfast, and the bacon and sausage were uncooked.. they took it back and cooked it and it was OK.. but I didnt eat half of my plate. If you are canadian and have expecations of a good breakfast.. you will be disapointed. Its my second breakfast in italie, and I wont ever try again. Maybe its just there way of doing it, and again, its about taste, but for me... 12 euro for uncooked eggs bacon and sausage, cold beans and caned mushroom. I dont recommand. Maybe try something else instead.