I migliori ristoranti di cucina italiana in Campania

21/09/2025: We had dinner at this lovely place a few weeks ago and enjoyed some truly excellent pizzas.

09/09/2025: Welcoming place, although they could pay more attention to some details; the staff was kind and attentive. We had dinner with friends for pizza on a Friday. My pizza was the worst... raw and sour tomato, almost nonexistent parmesan, and barely any olive oil! The price was really too high!!!

05/10/2025: As a tourist, ending up in a place like this, with all the Neapolitan cuisine on offer, is a foolish choice. Unprofessional staff, high prices for discount-store quality. Burgers with a glaring amount of sausage passed off (and paid for) as Chianina beef, a paltry portion of pickled grilled vegetables, and frozen fries served cold. Embarrassing.

04/10/2025: An embarrassing dinner on every front... The waitress didn't even give us time to sit down and asked us what we wanted to drink. We asked for slightly sparkling water, and she was shocked, saying whether the water was still or sparkling. We let it slide because she was quite young. We ordered an entrecote and a burger, both with grilled vegetables. The meat arrived less than 10 minutes later and was more lukewarm than hot. On the plate were two slices of eggplant and two slices of zucchini, also lukewarm. They were grilled, but who knows when or by whom, because they were mostly pickled. A dinner to forget.

28/03/2025: Lots of quality at very fair prices.

12/10/2025: Good morning. It's my first time here and it's very nice 🤩👍🏻

09/10/2025: The place is nice, but unfortunately the noise level was really high on Saturday night, making conversation difficult. It was also a shame about the pizza at our table, which wasn't cooked to perfection (perhaps a little too burnt), but they kindly remade it for us. That said, the meat was plentiful and the dish was very satisfying. Special praise goes to the waiters, all very kind, and to the cashier, who saved us €5 on the bill. If they'd improve the acoustics, it would be a 5-star experience!

06/10/2025: We saw this place and were intrigued by the name, "GIARDINO MAGICO," so we wanted to try it. The place is beautiful; the surrounding garden is filled with colored lights, creating a fairytale atmosphere. Not to mention the quality of the products is excellent. We ordered pizzas; the dough was soft, light, and easy to digest, the ingredients were top-quality, and finally, a spectacular berry cheesecake! I highly recommend it!

18/09/2025: A pleasant evening with colleagues. The place is spacious and well-maintained. Generous portions. Worth repeating.

06/06/2025: For the first time I ate at this bar, and all in all I had a good time. Aesthetically, the style is very nice and welcoming, you can immediately feel a British atmosphere and thanks to the rich furnishings, with different references to football culture and some to pop culture. Being located on Via Nazionale, it is a bit difficult to find parking. I ordered the French fries and they are really very good, and the idea that you can compose them as you like with various condiments is nice. Friendly staff, kind even if with little experience.

25/05/2025: The food was average, the service very slow, even though it was already late we waited almost 1 hour and a half before they served us the appetizers.

22/06/2025: Small but welcoming place, friendly staff, quality food from starter to dessert, everything perfect....we will definitely return

22/05/2025: Small but well-kept location, excellent position because you can park easily. Excellent cuisine and dishes; wide choice and everything scrupulously prepared at the moment. Good service, the owner very kind and helpful. I booked with the fork and took advantage of the discount, but even without it the prices are modest. We will definitely return.

31/07/2025: Very nice atmosphere, I liked that the space was a wine bar serving meals. The traditional and artisanal hamburger was very good. Excellent view from the side of the room.

19/07/2025: A wonderful experience, delicious sandwiches and fried foods made with artisanal, quality ingredients. The kindness of the owner and staff makes it an exceptional place.

08/10/2025: A genuine, simple place with excellent food and fantastic people. Thank you.

20/09/2025: Typical Italian restaurante with very friendly staff. The food was delicious and authentic. The terrace has a nice view and is located away from the tourists hassle in Sorrento. Besides the parking with car was convenient. We will definetly return here! Grazie mille

26/10/2025: Yes, homemade magic, very good hospitality and courtesy

04/10/2025: Terrible service, they sat us down and only after an hour did they bring us the menus. The wait to order and receive the courses was just as long, which obviously overlapped. The first courses arrived at the same time as the appetizer, while those who had ordered the second course (asking if they could come out at the same time as the first courses) waited another 30 minutes for their course. The restaurant is closing and we still haven't been served anything. In addition to the service, the courses have also lost quality, the cacio e pepe was literally pasta with oil and pecorino cheese, in short, a complete disaster.

22/09/2025: A true pearl of Ischia! At Trattoria da Peppina di Renato we finally felt we had found the real Italy. The atmosphere was a feast for the senses: authentic, steeped in history and tradition, with every detail in the décor arranged with taste and passion. Francesco, with his stories, guided us not only through the dishes but also through the soul of the island: its soil, its wines, and the deep roots of its cuisine. It felt as though we had been welcomed into the living memory of a family. The grandmother’s meatballs with pine nuts, in their rich tomato sauce, captured me from the very first bite. I truly felt as if they had been prepared by a nonna herself, with that love and patience only a grandmother can give. I can say, without exaggeration, that I had never tasted anything so delicious, so tender, so perfectly balanced. Then came the pasta with rabbit sauce and herbs. Wonderful! Followed by the traditional Ischian rabbit dish, which I had longed to try since arriving on the island. It was intensely aromatic, served with real, rustic fried potatoes. And yes, we followed Francesco’s advice: we even did "la scarpetta"!!! Dipping bread into the rabbit sauce was a revelation. We paired the meal with a local Biancolella, produced just a few houses up the hill: fresh, crisp, and mineral, with that volcanic rock note that gives Ischia its name as the "green island". The evening ended with two special digestifs. One was made of arugula, unique and vibrant, and the other was Piperna, a true spirit of the island. A must try! This was not just dinner, but a journey into tradition, authenticity, and warmth. Thank you from the heart for an unforgettable evening. We will carry this inspiration back to our own little Italian restaurant in Germany, and we hope to return soon, at least once more, to relive this magic.

12/09/2025: Wonderful evening. Professional and very helpful staff. Excellent food quality and absolutely reasonable prices. What more can I say... the tradition and history of Ischian cuisine with expertly combined reinterpretations. The place is beautiful and exudes joy with a hint of nostalgia... all accompanied by the greatest voice and guitar on the island of Ischia. Well done guys (did you give your lighter back?)

08/11/2025: The fried fish was wonderful! I ordered a good seafood pasta, the atmosphere was good, the meat was also good, the tiramisu was good, and the limoncello was excellent!

08/11/2025: The lobster was great. I really appreciate the hospitality of the staff.

07/10/2025: Recommended, excellent seafood cuisine, friendly and qualified staff, worth a visit

07/10/2025: Excellent restaurant. Excellent quality. Traditional dishes slightly revamped. Excellent service. Reasonable price. The only drawback: a completely personal consideration. I have an allergy to "extravagant" dishes (tableware). I don't see why they shouldn't use regular dishes.

27/09/2025: Beautiful, fresh, and clean atmosphere, old-fashioned professional service—compliments. We tried the pizzas, the best in Procida (at least for our tastes), after having been to at least 4 or 5 other pizzerias. The potato croquettes were special! This will be our go-to place for Saturday nights!

12/09/2025: I ordered takeout. The pizzas were delicious, arrived on time and hot. The staff was very helpful. The delivery guy was super friendly! I'll definitely order again. Highly recommended.