I migliori ristoranti di cucina italiananella città Francavilla al mare della Chieti

07/07/2026: There's no menu, and when I asked what was available, they said arrosticini and bruschetta. That's it! Well, my son wanted arrosticini, so I said fine. For two, 25 arrosticini with three bruschettas each, made of bread that looked a few days old, with a piece of tomato on top, and two appetizers of three bruschettas each, a bottle of water. Total: €46! I was so scared I asked if the bill was right. I asked the price of the arrosticini: €1.20 each, the small ones! I've never found arrosticini this expensive anywhere in Abruzzo, a region I've been frequenting for 20 years, since my wife is from Abruzzo. Terrible service and incredibly long waits. To top it all off, at the next table, clearly belonging to a friend of the owner, they were bringing various dishes, while we were offered arrosticini and bruschetta. Possibly the worst experience of my life in Abruzzo. From the outside, the place didn't look promising; I should have trusted appearances...

04/07/2026: The arrosticini are delicious. If you're passing by, be sure to try them. Skip the rest. The oven-baked sandwiches aren't worth the price. The prices are unclear. They probably don't even have a menu to charge tourists more than the locals. Be sure to ask before ordering; don't make our mistake. At a shabby gas station eatery, you don't expect to pay 78 euros for 40 arrosticini, 12 sandwiches, and a bottle of Coke. That's very expensive. I could go there every day for a month on vacation, but I won't go there again. For that kind of money, my family and I could have dinner at a nice restaurant on the beach.

01/05/2026: And a historic activity in Francavilla al Mare

16/11/2025: Excellent restaurant, simple yet quaint location. The seafood dishes are well-prepared, made with top-quality ingredients, and are plentiful. The menu is extensive and the prices are absolutely competitive. Highly recommended.

25/10/2025: The restaurant feels a bit dated, but it's clean and decorated in a nautical style. Adequate space between tables and well-lit. Fast and informal service, very friendly and helpful wait staff. Simple, well-cooked dishes and generous portions are what set this restaurant apart.

10/06/2026: A wonderful and beautiful place, a salute to Caesar

30/05/2026: Terrible beach, all the deckchairs are broken, there are no games for children and the sand is never cleaned; it's a shame because more could be done.

31/08/2025: Terrible service, no courtesy, and no customer requests are met.

17/08/2025: The top establishment on the Abruzzo coast. Fabio is a legend both as a manager and as a chef. Laura, the store manager, is awesome, and finally, all the staff at Sirenetta Beach are amazing. I would never change it.

20/09/2025: Very nice atmosphere, the girl who served us was very kind. Fantastic arrosticini.

14/09/2025: We were greeted very warmly and sat in the garden. It was cool and we immediately felt at ease. The service was prompt and professional, but what really stuck with me were the arrosticini, they were amazing. I recommend the Patate al coppo, delicious. I'll definitely be back!

07/06/2026: The welcome and general management were NOT AT ALL professional: it was noticeable days before the event, with unhelpful attitudes and, I should emphasize, rude and impolite behavior from the owner, while the manager was not up to par, at times ruder than the owner himself. During the event, tension among the staff was palpable, ruining the atmosphere. The food was below average (not to be harsh) for the price, with simple and poorly crafted dishes, boasting a menu that, when printed on paper, seems more refined than when presented at the table, almost like a 1980s trattoria. The quality-price ratio was decidedly poor. Not recommended for large events; perhaps a birthday would be better, but we still doubt it. It's certainly a beautiful location, but in the wrong hands.

06/04/2026: We spent the Easter Monday 2026 event with friends in the Lance room. It was a lovely location, with engaging music, but the food was meager. The appetizers were awful, the first course inedible, and the second course was meager and tasteless. In short, to get something to eat, we were forced to buy some arrosticini from the drying rack in the garden. We won't be returning!

09/09/2025: Great service, friendly waitress

06/09/2025: A beautiful place to spend the day and enjoy the night. Plus, Lino is the best bartender on the planet. Thanks for the drinks and the good vibes.

05/05/2026: Top menu, very kind staff, highly recommended

23/02/2026: Excellent menu and delicacies. Impeccable and professional service. Friendly and tidy atmosphere. Among the first courses, I recommend the gnocchi with scampi sauce, presented in a very original way. Highly recommended!

21/06/2026: A well-kept and welcoming location. Qualified staff, attentive and available to meet the needs of each customer. Food sourced locally, everything carefully and entirely prepared by them. Highly recommended for private events, parties, communions, etc.

18/06/2026: I ate very well, excellent organic wines at the banquet, elegance and quality