I migliori ristoranti di cucina italiana in Abruzzo

13/10/2025: Excellent meat, delicious pasta, great service. HIGHLY RECOMMENDED.

25/09/2025: Trattoria with surreal decor, excellent food and service with a smile

26/02/2026: I often pass by this area but had never been to this bar. I went there a few days ago and was pleasantly surprised. The atmosphere was very welcoming and the staff were very kind and smiling. I had breakfast there and noticed that they use quality products. I will definitely be back and highly recommend it.

11/01/2026: Very nice and welcoming place. The staff is very friendly. The coffee and croissant are very good.

24/03/2026: Spectacular pizzas. Sharing is a great idea, so you can try multiple types. High-quality dough and a variety of toppings. Excellent wine and beer list. Highly recommended.

23/01/2026: I couldn't eat the pizza; I stopped after three slices and was feeling sick. Plus, it arrived cold. I don't recommend it for those with sensitive stomachs. I'll never go back.

15/03/2026: It's a self-service restaurant where you can eat anything. The staff is exceptional and knowledgeable. Top rating: 10.

12/02/2026: A well-stocked bar and very friendly staff, mostly female.

26/03/2026: Best restaurant I've had in Sicily so far. Super friendly, delicious food with generous portions. I'll definitely be back.

17/03/2026: For mussel lovers, don't hesitate to stop by this very pleasant little restaurant; the mussels are excellent. See you soon!

08/03/2026: Even on short notice, The staff were friendly and, above all, helpful. The lunch was truly delicious. Compliments to all the staff.

15/02/2026: A welcoming place, with attentive yet discreet staff and a watchful eye on everything from the owner.... Very good food, definitely worth returning.

29/12/2025: Everything was delicious and served quickly.

11/10/2025: Warm setting and service. The entire meal was excellent. All at affordable prices. Thank you, it was perfect!

22/02/2026: The food was average, nothing special, the meat was the same. Maybe... but two appetizers, a first course, and a sliced ​​steak (400g) with a glass of wine for €80 seems really excessive, especially for a minimal appetizer. The atmosphere, I mean the place (old, dilapidated, and that's understandable), and the absurd chaos where you can't even exchange a few words... Only two first courses to choose from, and for sides, only potatoes and salad; they had nothing else... HOWEVER, THE MOST PAINFUL NOTE IS THAT THEY DON'T GIVE YOU A MENU, so you can't even check the prices. It's all based on "trust," and in fact, you end up with the surprise (bill) at the end. I repeat, €40 per person for a (bare) appetizer and a first or second course... I'm responding to your response... Meanwhile, could you elaborate on what I mentioned? Furthermore, the review is useful for anyone who wants to come to understand how it works... Because if someone had told me, I definitely wouldn't have come. Because anyone who doesn't know, should know that you're served a TAGLIATA (a thinly sliced ​​steak) for €60/65 per kilo, without knowing where it comes from, the cut, or what a beast it is! They should know that they're eating tonnarello, NOT mushrooms and porcini mushrooms, but tonnarello with truffle sauce, frozen mixed mushrooms, and cream... They should know that they're drinking a glass of wine, brought from the kitchen, without knowing what wine it is! I repeat, anything is possible... Everyone chooses to follow the restaurant line they believe best, but forgive me, you CANNOT do all this in an 80s-style place with toilets..... And then have medium-high restaurant prices compared to the location and the context... Among other things, I repeat, prices NOT advertised.

01/02/2026: exquisite staff, delicious food, the owner Gianni is number one

26/07/2025: Abbiamo mangiato in questo ristorante per 2 sere, la prima abbiamo iniziato con l'antipasto ma a causa dell'abbondanza e della qualità siamo riusciti ad assaggiare soltanto gli arrosticini ma la seconda abbiamo optato per i primi e secondi e debbo dire che la qualità della materia prima ci ha estasiato, il personale impeccabile e competente Alessandro con la sua simpatia e efficacia cià ha guidato per tutte due le serate da ripetere e lo consiglio

16/07/2025: Cibo (dall'antipasto al dolce) e servizio di grande qualità. Assoluatmente consigliabile. Da non perdere a Sulmona.

12/11/2025: Last Saturday we had lunch at Ristorante Pizzeria Angizia to celebrate our aunt's 90th birthday. I hadn't been there in years, and I was delighted to try their dishes. The atmosphere is very pleasant and familiar, and the staff is kind and helpful. The appetizer was very good, made with top-quality ingredients and, above all, plentiful. The homemade fettuccine with porcini mushrooms was equally delicious. For our main course, we had a very tender veal roast beef with Genovese sauce, truly delicious, accompanied by delicious baked potatoes and a salad. To finish, a traditional dessert with cream, also delicate. We had a very pleasant day, and I hope to return to try the pizzas, which I've been told are absolutely excellent and worth a try.

07/10/2025: Excellent pizza, good prices, excellent service, I recommend it

06/04/2026: Good location (except for the lackluster bathroom facilities, from the faucet with a bad handle to the lack of soap and paper towels...even at 12:50 p.m.) I tried a first course, which was just okay, but I appreciated the al dente spaghetti. As a fan of mutton stew, I tried their version, which was mediocre, especially the potatoes, which were also eaten under the tile. It's a shame because this is an area with good potatoes. The good meats, however, help mitigate the otherwise less-than-favorable rating given the excessively high prices. As for the wines, the prices are high and the products are mediocre (especially the basic lines from the renowned wineries) with poor quality/price ratios. Three stars deserved, especially for the efficient service.

02/04/2026: Excellent and refined pizza as well as the meats and Ascoli olives. Punctual and friendly waiters.

30/12/2025: Given the positive reviews, we decided to try this restaurant, which specializes in seafood but also offers meat dishes. We were amazed by everything: generous, expertly prepared dishes, perfectly fried fish, light and without the heavy oil, spaghetti with clams where the clams outnumbered the abundant spaghetti, and risotto with cream of scampi was delicate, light, and very tasty. In short, what can we say? I wish we had it closer to home! And then there was the kindness and helpfulness of the staff, the reasonable prices, and the lovely atmosphere. We had a wonderful time and will definitely be back. Thank you for everything!

28/12/2025: Excellent restaurant offering seafood specialties and more. Everything is truly excellent, from the food to the always friendly and professional service, to the clean and pleasant atmosphere. Highly recommended!

28/03/2026: The food is very good, but the wait times are long.

13/03/2026: I often get takeout pizza from them or order it in. The pizzas are always excellent and the service is impeccable.