Best 100 CHEF 2018 Best 100 CHEF 2017

I migliori ristoranti di cucina francese in Lombardia

43 ristoranti in GastroRanking

Ordinare per Ristoranti vicini
9,3
214
Recensioni

Miramonti L'altro


Concesio, 30-45€
07/03/2026: We were fortunate enough to be guests at Miramonti L'altro during a very quiet midweek lunch, so we enjoyed the attentive staff and the splendid bow window overlooking the garden. The location is comfortable and welcoming, as are the welcoming and professional staff. Having opted for the "Chez Philippe" menu, which was blind, the dishes weren't always to our liking, but that was purely down to personal preference. We'll definitely be back for masterpieces like #volevoessereunpomodoro and the iconic risotto, as well as some treats like the amuse-bouche, krapfen, and cannoli from the small pastry shop. An honorable mention goes to the young sommelier Simone: despite his age, he demonstrates a profound knowledge of the subject and a remarkable talent for pairings—definitely a resource worth cultivating and not letting go. See you soon, thank you.
05/03/2026: We always come back with pleasure. Greetings from Calabria

8,8
124
Recensioni

San Pietro


Zelo surrigone
03/03/2026: Everything was excellent, top quality. The staff was knowledgeable, friendly, and attentive. Top notch.
26/02/2026: Found it by chance and was really happy with everything. The staff was well-prepared, very thoughtful and kind, and the atmosphere was excellent and quiet.

8,8
167
Recensioni

Ostriche & Vino


Milano
25/02/2026: When we want oysters, raw fish, and seafood in general, we come here. The platter, flambéed scallops, gratinated razor clams, and Catalan-style lobster are all very good. Various mussel options are available, both in half- and one-kilo versions. Good wines and champagnes, with low markups. Recommended.
21/02/2026: Fantastic welcome Very fresh fish Great

8,4
168
Recensioni

Ristorante Il Girotondo


Passirano
22/02/2026: Exceptional value for money. Delicious and plentiful dishes, very friendly staff. The fish appetizer and the house black spaghetti are highly recommended.
02/02/2026: Excellent food, very good fish, generous, high-quality portions. An excellent Vermentino. The atmosphere is casual, but highly recommended.

8,1
126
Recensioni

La Baitella in Cucina


Cinisello balsamo
11/03/2026: I return every now and then, each time inviting someone who's never been before. The atmosphere is relaxed, and you can chat. Every time I discover something new, because the menu changes. Every time I discover new flavors, each with a story built on names, places, and traditions.
30/01/2026: Too expensive and small portions

7,8
136
Recensioni

Jessykafè Specialità Bretoni


Moniga del garda, 30-45€
12/01/2026: Lovely café in the heart of Moniga del Garda. Besides the Italian dishes and coffee specialties, the delicious Breton galettes and crêpes are particularly noteworthy. We'll definitely be back.
03/01/2026: Generous portions, very kind staff... everything very good!

7,8
108
Recensioni

7,6
158
Recensioni

La Petite - Nuova Pasticceria Francese


Giussano
08/12/2025: Exceptional bar and pastry shop! Frequented by good people.
06/12/2025: Unfortunately, despite my expectations, I went, but there weren't many croissants, so I opted for a large ginseng... Burnt, I tried drinking it, but to make a long story short, I'm going to another bakery to get rid of this unpleasant aftertaste. My boyfriend had a croissant and said it was okay. Anyway, never again, since I'm not feeling great right now for this ginseng, and I need to make more time to go to another bakery and get something that will take the flavor away.

7,5
114
Recensioni

Vineria Fuoriporta


Crema
28/02/2026: A unique experience, because even though I was alone, they made me feel like I was in company. Everything was delicious and with attention to every detail.

7,4
113
Recensioni

Ristorante San Martino


Treviglio
21/03/2026: Refined and welcoming atmosphere, sublime food, competent, courteous and helpful staff: perfect evening!
18/01/2026: An excellent experience thanks to the culinary journey proposed by the chef, but above all to the friendliness and courtesy of the staff and the owner. A starred dinner in a setting that puts you at ease.

7,2
116
Recensioni

7,2
122
Recensioni

TIBI Bistrot Provencal


Milano
28/02/2026: This is an extremely low-class bar. It can't control its customers; all it does is create noise and filth. Cars can't pass, and nearby residents can't sleep. It doesn't even have enough space to accommodate customers; it just sells drinks and lets them stand outside, get drunk, and make a ruckus. It's utterly shameless. One sentence is missing: A disgrace to Milan.
01/02/2026: Excellent cocktails, the best in Milan, highly trained staff, and the owners make you feel like a friend, it couldn't be better...

6,9
94
Recensioni

La Brasserie


Malnate
30/10/2025: Comfortable atmosphere and always prompt service. Great for a quick lunch break.
13/10/2025: Good welcome, good products, good service 👌 🆗️

6,6
127
Recensioni

Dedans Bar


Milano
05/04/2026: Aperitif with friends. The treats they brought us were delicious. There was something for everyone, so everyone could try everything. I recommend it!
15/03/2026: Brunch was truly poor, both in terms of the quality of the food and ingredients, and the quantity. The sweet portion consisted of a mini croissant and a mini pain au chocolat each, slices of bread with butter and jam, and yogurt with granola. Then a savory dish of your choice. No thought was given to the ingredients or effort put into the preparation. The most negative mention is for the simplest thing: bread and jam are all the rage these days, but you can't bring simple supermarket bread, especially cold (not even toasted). Slow service. Not to mention the fact that 10 of us, including 3 children, despite having made a reservation, were forced into a space that was clearly too small. The end result: plates everywhere, with not even enough room to eat. I'd skip the food preparation and perhaps focus on a "simple" breakfast bar.


Nessuna

La Brasserie


Vergiate
11/01/2026: I had a seafood risotto, it was overcooked boiled risotto with the addition of tasteless and odorless shellfish, it tasted of nothing, horrible, greetings 👋 to the waitress who was very kind and professional

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