I migliori ristoranti in Ravenna

08/09/2025: The best ice cream in Milano Marittima :))

05/09/2025: We went to this gelateria to end an evening on September 1, 2025, recommended by friends. We moved to Milano Marittima in April, and I hadn't yet had a chance to try their gelato. What can I say? SUPERLATIVE! We tried the flavors: Black Hawaii (if I'm not mistaken, that's what it's called), Ricotta al Sale, and Lotus. We fell in love. Truly special and friendly people, with whom we even had a chat. P.S. They make their own cream. Try it, you won't regret it! Highly recommended!

11/09/2025: Excellent food, a truly spectacular lunch on the beach. Very friendly and attentive service. Highly recommended.

11/09/2025: Excellent cuisine! The fish dishes are delicious 👍🏼

17/09/2025: We came from Perugia to visit a friend, and discovered this gem of Thai cuisine that we were very curious to try. Everything was delicious, quality ingredients expertly prepared. The owner, Nattha, is very welcoming and friendly, the service is self-managed but the food is delivered quickly. We'll definitely be back.

16/09/2025: Clean and well-maintained restaurant, truly delicious food! The cuisine recently received the Thai SELECT award for authenticity, quality, and attention to detail in its dishes... and it shows! We left feeling full, but not weighed down. Above all, we left happier than when we entered! The portions are adequate for the price, and every euro was well spent. We ate a truly impressive amount (10 items including food and drinks), and for two, we spent about 50 euros. The owner was super friendly and helpful! We'll be back as soon as we can!

05/08/2025: A welcoming and refined place, the staff are super friendly, and the food is extraordinary! We tried several appetizers and two of the first courses on their menu, and everything was delicious! You can request changes for allergies and intolerances, and they're very accommodating. The price is absolutely right for the quality and attention to detail. We'll definitely be back, even if it's not exactly close to our area 🦞🥂

03/08/2025: Carefully prepared and refined dishes. Lunch menu starts at €15, including water and coffee. Highly recommended.

04/10/2025: Tasty, quality pizza...a very welcoming atmosphere and very kind staff. 5 stars are not enough...😉

02/10/2025: The pizza is fantastic – thin, crispy crust and fresh ingredients! The service is also top-notch – smiling, helpful, and very friendly staff create a great atmosphere. It's clear they care about their guests. Definitely a place you'll want to come back to!

28/08/2025: You're not always lucky enough to have sunny days, but when you step into Oba Oba, the sun always shines: friendliness, warmth, smiles, and courtesy are never lacking! The beach is always clean and tidy, and any need is met with precision and promptness. The staff always have a smile on their faces. Hospitality is their motto. The aperitifs and lunches are plentiful and tasty. Thank you for everything and for every laugh!

27/08/2025: Super good aperitifs and super super kind and always smiling staff HIGHLY RECOMMENDED

12/10/2025: Delicious Romagna cuisine and attention to children, who find placemats to color and crayons at the table! Also, a changing table and kindness.

12/10/2025: We went with our 2 children, we found the table set especially for them with a tablecloth to color and colors at hand... they had fun and we enjoyed our dinner 🤩 very attentive staff, spectacular dishes to look at and taste... super top fish... the little girl wanted the mini pancakes and had many toppings to decorate them with... she had a lot of fun and appreciated the dish... a 100 dinner🌟 5 is too few😅 too bad that we live far away and we found ourselves eating by chance... we will definitely be back🥰

05/10/2025: Only huge congratulations! Nothing else to add.

22/09/2025: Excellent quality products, excellent prices, and very kind and friendly ladies. We'll definitely be back when we're in the area!

03/09/2025: Very refined, nice decor and very friendly service

03/09/2025: This was a really mixed experience. Lows: - My pregnant wife being served raw then undercooked langoustine successively. (It was a dish served undercooked but the waiter recommended it as an option reassuring us that they could modify the recipe to cook the langoustine through. My impression was that the chefs did not agree and stubbonly refused to cook the shellfish to a temperature suitable for a pregnant woman!) - Very strong flavour contrasts which mostly didn't work. (Mackerel with onion chutney, scorpion fish with a highly pungent bisque sauce, squid with an intense sabzi-esque dried spinach sauce, grouper with a fancy version of hoi sin sauce.) Really intense flavours which totally overwhelmed the fish. I wonder if perhaps the chef doesnt actually like fish? Certainly they are not interested in maximising the flavour of the fish served, but masking it with intense sauces. Or maybe the chef is a heavy smoker? And has lost the subtler parts of their palette. Regardless - most of the dishes, while interesting, were not actually nice or enjoyable to eat. - The price. The price undoubtedly reflects the considerable effort put into this food. But it feels more like a work in progress menu. Paying such a high price (€100 pp) stings when you don't really enjoy the majority of what you are eating. - Tiny amount of fish on each dish. (Except for the cerviche appetiser which was very generous). Highs: - The waiter was lovely and attentive. - The decor is beautiful and really imaginatively done - The wine is excellent and the waiter recommended great wines to go with the fish. - The first amuse bouche and the last (a selection of tiny pattiserie to be eaten in a specific order) were really outstanding and delicious. - The gurnard cerviche with grapefruit juice was the one time when the intense flavour contrasts worked brilliantly. It was  impressive and delicious. Overall, if you have money to burn and you want a bit of an adventure, then maybe this will be fun. But if you want to to guarentee enjoying everything - go somewhere more affordable which cooks things more simply and traditionally in a way which emphasises the flavour profile of the fish and almost certainly gives you more than a mouthful of fish per course!

10/09/2025: Kind and friendly guys, kebabs from 10, maybe the prices are a little high

08/09/2025: There were 6 of us, and despite the confusion of our orders, there was still clarity, availability and extremely fast preparation! The kebab from our menus was delicious and plentiful, excellent value for money, we will definitely be back :)

02/10/2025: Small, cozy restaurant, homemade pastries, luxurious pasta.

11/09/2025: Very good and plentiful dishes, excellent value for money, small and welcoming atmosphere

15/09/2025: I've lived in Ravenna forever, and I've always known about this place but had never been. From now on, I'll be a regular. The food is excellent, the place is beautiful, and the garden is a real gem. Everyone was friendly. I'd definitely try it and come back. Enjoy your meal.

14/09/2025: This historic restaurant in Ravenna is a must-see, believe me!

27/09/2025: A tour of Ravenna from Reggio Emilia took us to a place that was nothing short of surprising. It had been a while since we'd eaten fresh fish cooked to order, including the dish itself, tagliolini with seafood, oysters, etc. I highly recommend it to everyone. Word of a gourmet piadina maker, compliments to the owner and his team. See you soon.

14/09/2025: Takeout, truly remarkable. Exceptional cappelletti, cooked to perfection and very well seasoned. Delicious fried food, crispy and dry. Only positive impressions, can't wait to go back.

03/10/2025: Excellent, excellent, excellent

24/09/2025: Excellent trattoria with traditional dishes and truly excellent value for money. Thanks also for the truly attentive service. See you next time ☺️

13/10/2025: The quality is there, however, in my opinion, when you dare to try new things and to dare with the gourmand, the flavour of the fish should not be covered by the rest. I'm sorry. As far as I'm concerned, first and last time.

10/10/2025: Excellent cuisine and friendliness ok