I migliori ristoranti di cucina cucina toscananella città San gimignano della Siena

09/10/2025: A wonderful experience, halfway between a journey to discover new flavors, thanks to the chef's Albanian origins, and a nonconformist encounter with Tuscan tradition. A special mention also goes to the attentive and welcoming dining room staff; laughter is the key to well-being for those who work there and those who want to spend an evening with a difference. Last but not least, the great professionalism and care of all the chefs, who willingly come out of the kitchen to share the story behind a dish, conveys only positive emotions. When you work in the industry and find a place this beautiful, it deserves praise, because quality cannot be taken for granted. Congratulations to all the staff! We will definitely be back. Love, Francesca and Tommaso

03/10/2025: marvellous experience. we’ve chosen the à la carte option with some extra’s. couldn’t expect how much we would be surprised by small bits of edible kindnesses and undescribable tiny flavourexplosions. certainly a spot to remember with awe (for us) and to recommend highly (for you who doesn’t know whether to step into or not). enjoy!

20/09/2025: Everything was excellent and there was passion in presenting the dishes and wines.

10/09/2025: Impeccable service, I was served by a young man who explained every single dish to me. The tagliata was exceptional; I wasn't asked how it was cooked, and I must say, thank goodness for that! PERFECT cooking and superb quality. For the appetizer, I found all the cured meats delicious, and I tasted the best prosciutto I've ever tasted! Highly recommended.

09/11/2025: Beautiful location, unique dishes, and reasonable prices. No wine selection by the glass. Friendly but slow service.

07/11/2025: Between 4.1 and 4.5 stars for the presentation of the dishes observed on other diners' tables. Furthermore, the plates arrived in the waiter's hands practically empty. We ordered a cheese board, as pictured, which came with honey and caramelized onion to create the delicious contrast that honey provides with pecorino, for example. I also requested some nuts separately, which I felt were necessary on the board, and they happily provided them. However, I did miss having some kind of sauce or red fruit jam. The wine here in Tuscany never disappoints, and while Chianti is the classic choice, here the white wines, especially those from the Vernaccia grape in San Gimignano, are a delight. At Mandragola, they have a wide variety, not only from San Gimignano but from all over Tuscany. Their staff is knowledgeable about the local products, which makes the wine pairing experience even better. They have excellent local products for dressings and the atmosphere is very welcoming, making you feel like you're in the dining room of a typical Tuscan house.

08/11/2025: An excellent experience in Tuscany. We ate divinely well, and the service was impeccable. Our heartfelt compliments! When we return to San Gimignano, we will definitely return.

01/11/2025: High-quality food in a small but welcoming and relaxing atmosphere. Recommended.

28/10/2025: Excellent service and lovely atmosphere in San Gimignano. I'll be dreaming of the beef tartare with caramelized onions — wild boar pappardelle, lamb chops, tiramisu and of course, wine were also all delicious. We considered going back again the next night to try all new dishes. Definitely a wonderful choice for dinner!

14/10/2025: Highly recommended restaurant! Typical Tuscan, but with a twist! Many thanks to Annalisa, excellent cod. Greetings from Maurone.

11/10/2025: Excellent restaurant with fantastic local dishes and impeccable service and good quality/price well done 🤙 👌💯 recommended

08/10/2025: this place was wonderfull, and they have the best Rissoto of all Italy.