I migliori ristoranti di cucina cucina toscananella città San gimignano della Siena

16/08/2024: Authentic and homemade pasta. The best pasta I have ever tasted. 10/10. And it has air conditioning!

16/08/2024: A wonderful Tuscan meal, what a surprise in such a touristy place! We ordered papardelle with truffle, pici with wild boar, pico with black cabbage and onion and pici with saffron and leeks, delicious authentic Tuscan cuisine and great service, very attentive to everything. I found homemade pannacotta with strawberries, it couldn't be better! And with air conditioning, something that is scarce despite the 35º temperatures in August.

10/08/2024: Ate twice at this special restaurant. The food is amazing and the view breathtakingly beautiful. You pay a little more than normal, but it is well worth it. Caroline

02/08/2024: Magical panoramic view. Very kind staff. Food okay.

14/06/2024: Exceptional food and great service

13/06/2024: Didn’t dine here because the moment my wife and I entered the establishment to take a look at the menu and check out the space, a waiter rudely approached us and asked us in Italian to either leave or take our seats. When we tried to explain that we needed just a minute to decide , he insisted that we leave - repeatedly speaking over us and behaving aggressively. We are respectful anywhere we visit, so it’s tough to understand why he’d refuse guests (the restaurant was not full). If I had to guess - well, just search their reviews for the word “rude.” Most of these reviews are from people who aren’t Italian. In fact, the majority of these reviewers have Asian surnames (my wife and I are Asian). Coincidence? Regardless, complete lack of hospitality or kindness, and not representative of what should be a charming town and people in San Gimignano. 5/5 trash.

03/08/2024: A fantastic dinner and a unique environment. Impeccable and helpful service.

30/07/2024: Delicious tasting menu paired with excellent wines. The staff is really nice and accommodating.

06/07/2024: We loved this restaurant! The views were spectacular overlooking the countryside. It definitely had the traditional dishes we’ve come to expect from the area but a few different options including fried chicken with friend vegetables in a tempura style. And these fried potatoes that were a cross between a potato chip and a French fry. Really good.

01/07/2024: Uitzicht was prachtig, eten was echt heer-lijk en het personeel vriendelijk. Kregen nog een heerlijke limoncello van het huis

28/08/2024: Lunch was solid and you can totally go here. Top ambience. 😃

27/08/2024: I recently dined at Il Pino, a place that left quite an impression—though not for the reasons one might hope. The food itself was satisfactory, but the atmosphere was overshadowed by the bizarre behavior of the owner, who seemed more interested in performing antics than running a restaurant. As we were seated and began our meal, we couldn't help but notice the owner hanging from the balcony by one arm, a sight that was both alarming and distracting. He remained there throughout our entire dining experience, grunting and snuffling in a way that was impossible to ignore. His constant, unsettling presence made it difficult to enjoy the food or the company. While the service was adequate, and the dishes were reasonably well-prepared, the overall experience was marred by the owner's antics. Dining out should be about enjoying good food and a pleasant atmosphere, but at Il Pino, the wild behavior of the owner took center stage in the worst possible way. If you’re looking for a quiet, enjoyable meal, this might not be the place for you. But if you’re in the mood for something truly out of the ordinary—though not necessarily in a good way—you might find Il Pino worth a visit. Personally, I found the experience off-putting and unlikely to return.

07/08/2024: We were recommended this restaurant by our concierge service for its ability to serve vegan options, which was echoed by a previous review. Unfortunately, our experience was anything but accommodating. Upon arrival, we were informed that only one starter could be made vegan. When we inquired about mains, they suggested adapting meat-based pasta dishes by removing all toppings and substituting with just olive oil—completely disregarding that the pasta itself likely contains egg, making it unsuitable for vegans. We ended up leaving without ordering, and this also led our non-vegan companions to follow suit. We had high hopes, but were severely disappointed by their inability to offer reasonable vegan options. If you have anyone with dietary requirements in your group, I would not recommend dining here.

06/08/2024: We went yesterday… Salty bill for the quality of the dishes presented, excellent venison carpaccio, but it is not the first time I come to Tuscany, nor the first time I eat wild boar, I know the taste very well, eating it also in our Padua hills, I'm sorry but I don't there was nothing reminiscent of the strong and wild taste of wild boar; the dishes in question were pappardelle and braised wild boar, among other things for me the first and second courses were brought together... I think we need to look at it a bit out of respect for foreign tourists too.

14/08/2024: The pizzas were very tasty. I gave the service two stars because it definitely needs improvement.

13/08/2024: I was there on Monday for the first time, welcoming place, I ate gluten-free as I am celiac, everything was very good, I will definitely be back.