I migliori ristoranti di cucina cucina toscana in Lombardia

15/07/2026: Excellent food, friendly and helpful staff, and more than reasonable prices. Definitely worth a try when in the area.

09/07/2026: The location is beautiful, the food is good and the prices are normal.

13/08/2026: We visited this restaurant through a 50% off TheFork promotion, but the experience was forgettable for several reasons: Inflated bill: The prices of several dishes on the receipt did not match those on the paper menu at the table (increased by €2-3 each). Disproportionate prices for extras: We were charged €10 for two lemon sorbets served in simple champagne flutes. Cold and distant service, clearly showing their impatience with the discounted reservation. It was also evident in the dishes. Not recommended. Recognizing a promotion chosen by the restaurant itself should not mean treating the customer as "second-rate" or compensating for the discount by adjusting the price list. Losing customers while bringing in others for an extra €10-15 is the best tactic to fail!

28/07/2026: I can't give it less than 4 stars, but not even 5; let's take it one step at a time. Parking: You can find it on some streets, but there aren't any parking spaces. A bit random, but it's there. Ambience: It's very reminiscent of a trattoria, rather than an osteria. But that's not a negative at all; on the contrary, I like places with old-fashioned furnishings. Service: A little more empathy could be used. The service is certainly not the fastest, but that's not a negative either. We're used to rushing and eating quickly. Here, at least, the wait is pleasant. Food: The pici are delicious with white and Chianina ragù. The dish is well-balanced in terms of quantity. The tortelli, for personal taste, were less so (I didn't like the sauce). The tortelli were still good, but there were only 5 in total. Too bad. The Fiorentina steak, which we eat rare, was excellent. Nothing to complain about. I'd definitely try to maintain a mix of old and new. Overall, highly recommended!

28/07/2026: A bland pizza by the slice with average-quality ingredients, with few alternatives. The place is chaotic, with little privacy between tables. The service isn't particularly friendly.

15/07/2026: Historic place, top pizza, very kind staff

12/07/2026: Very good, but the waiters weren't very friendly.

12/07/2026: The food is delicious and they have very good drinks.

14/05/2026: Definitely a very beautiful and elegant restaurant where you can go even without a special occasion. The staff is always very kind and knowledgeable. The food is always seasonal. Excellent selection, excellent service! I'll always be happy to return!

11/04/2026: Disappointment: Tuscan pici, which instead of a good ragù, were served in a flavorless broth; chickpea gnocchi, also soupy and with an unappealing minestrone flavor; and the barley coffee in a large cup, strong and burnt. Recommended by Michelin, for sure, but not by me and my fellow diners.

22/07/2026: We had dinner at this restaurant last night. As soon as we walked in, we were greeted by the highly qualified and incredibly hospitable staff. Dinner began with delicious prosciutto, followed by a masterfully cooked Florentine steak. Truly excellent!

20/06/2026: An excellent experience at Le Pietre Cavate. Impeccable welcome, attentive service, and truly superior quality. Special thanks to Rocco and Giuseppe for their professionalism and helpfulness, making every guest feel at home. Ludovica and Mattia represent true Abruzzo excellence: courtesy, attention, and passion make the experience even more enjoyable. Elegant venue, refined atmosphere, and top-notch cuisine. Compliments to the entire staff for their excellent service. Highly recommended.