I migliori ristoranti di cucina cucina calabrese

28/03/2026: Guests at Kamastra's! This is how you'll feel after enjoying this traditional local culinary experience! You won't have any reason to leave the table! Civita is to Kamastra as Kamastra is to Civita. When visiting Civita, a stop at Kamastra restaurant is a must to fully experience Arbëreshë culture.

18/03/2026: An authentic restaurant serving local food and wine. We were even treated to an impromptu pasta making demo, interactive of course - and then ate the fruits of our labour! Thank you so much for a great evening 😊

21/03/2026: Excellent fish and cooked to perfection, recommended for those who want to eat excellent truffles

17/01/2026: Delicious food. I recommend it.

14/01/2026: There were three of us for dinner. The appetizer was €20; the waiter insisted it was for one person, but it was actually three large dishes, and two people could easily eat. We ordered capra in umido (roasted goat), which was well-prepared, but be careful of the bone fragments left after the cook had cut it. We also ordered stufato di maialino (roasted pork) and carne de pastore (shepherd's meat). The portions of these three dishes were for one person and not enough to share. The house wine was excellent; it was definitely worth trying. Everything was very homemade and delicious. For dessert, I recommend a tartuffo di pizzo (chicken tart) per person: the best I've ever had. I'll be back.

13/01/2026: An experience I'll never repeat again, as far as I'm concerned: we ordered two appetizers for a whopping €20 each (the full menu with appetizer and first course), but only one arrived, and we still paid for two. One of the two appetizers (a stroncatura with anchovies) had smelly anchovies, meaning they were old or spoiled, and one of us was left without a first course. We reported this and were told that perhaps the flavor of the anchovies was "too strong," and that's just a matter of taste. No, the fish had actually gone bad. Even though we reported the problem and left the dish because it was imaginable, we were still charged the full amount. We definitely won't be returning.

29/03/2026: Agriturismo Petru i Ntoni in Bova is a charming place! Situated in a strategic location, it offers breathtaking views of the valley and the sea. The cuisine is traditional Calabrian, with hearty and tasty dishes, such as the house antipasto, pasta with mushrooms. The owners are very welcoming and helpful, and the service is fast and friendly. The atmosphere is rustic and relaxing, perfect for a romantic getaway or dinner with friends.

01/03/2026: The food was simply superb and plentiful. The appetizer alone would have been enough to fill us up. And all of this for a very good price. The atmosphere was fantastic and the music was amazing. We almost started dancing on the tables. If we're ever in the area again, we'll definitely come back.

04/01/2026: I highly recommend it, both for the welcome and for the excellent quality food.

04/10/2025: We ate here while visiting Gerace, and had a wonderful time. The food was excellent, and we were served by a wonderful woman who made us feel at home and pampered. Highly recommended.

11/03/2026: Looking for a place to listen to good music and eat well in Rome? Well, this place is definitely "l'Asino che Vola"! I chose it to spend an evening with friends in a place where I could listen to live music, eat well, and not pay a fortune... and I have to say that the location was a real surprise from this point of view. I had heard about it, but usually when something is highly praised, one is always disappointed, but in this case, I have to say that the experience far exceeded my expectations. I'll start with the music, the highlight. The evening included a performance by Sarah Jane Olog, who, for those who don't know her, I'll just say that, listen up, on the Voice of Italy in 2015 she knocked out none other than Chiara Iezzi (of Paola and Chiara), but these are details! The evening, however, was a succession of emotions: her spectacular and powerful voice, the band that was amazing, the music overwhelming, and so much more!!!!!! Moving on to the staff, I found them very polite, sociable, and willing to chat. Special mention goes to one of the owners, Igor La Fontana, also a top-notch musician, but above all, a character. After all this, the menu might seem overlooked, but that's not the case; the food is excellent; there's a good selection of dishes; I recommend the stew meatballs!! Excellent wine selection. The prices are in line with other restaurants in the capital; the appetizers are perhaps a tad high, but honestly, they're plentiful and can easily be shared, so I'd say it's okay. For four of us, we spent €35 each, including a bottle of wine and water for the first course, including the €5.00 per person contribution. What can I say? I've probably gone on too long, but I wanted you to understand how enthusiastic I was about the evening. Final rating: 5/5 Warning: May be addictive!

25/02/2026: A place that deserves top 70s/80s music with Aligapongo

10/01/2026: We chose this hotel restaurant again to celebrate my second daughter's graduation, after the wonderful experience we had two years ago. It felt like returning to a place that always knows how to make important moments special. The friendliness of the owners and staff, their professionalism, and their attention to detail make this place truly unique. The atmosphere is elegant and welcoming, perfect for a heartfelt celebration; the organization was impeccable in every way. The cuisine deserves special mention: carefully prepared dishes, quality ingredients, and a perfect balance between flavor and presentation. Every course was appreciated by all the guests, a decisive factor in the success of the event. It's rare to find a venue capable of maintaining the same level of excellence over time: here, quality is a testament. A reference point for memorable occasions, which I recommend without hesitation.

03/12/2025: What can I say about this place other than one of the most wonderful culinary experiences I've ever had in my life... A location with an incredible view, perfect food, extremely friendly staff, and prices that are within the range of a normal restaurant dinner. I spent an evening here with two colleagues. We had two different "antipasto" dishes, because calling it that is an understatement, and then we had a main pasta dish. My favorite dish was undoubtedly the Peperone Crusco, a typical dish of the city. I will definitely be back.

22/01/2026: A truly evocative location with a beautiful fireplace that reigns supreme in the room... the quality of the food is remarkable... the staff are courteous and professional... I would recommend this place to anyone.

21/01/2026: Always the best Excellent value for money Gluten-free menu Quality local wine Owners available for every need Romantic and panoramic location

01/04/2026: Welcoming place, kind staff attentive to customer needs.

17/03/2026: Excellent food... very kind staff and owner... and after twenty years of going there I can guarantee it.

09/10/2025: A very nice restaurant with an outdoor seating area located in an elegant little square. The food and wine selection are decent. The service is fast and professional. The quality/price ratio is average.

06/10/2025: Freshly cooked and good quality. Friendly service.

07/12/2025: Excellent, carefully crafted traditional cuisine, featuring the freshest local ingredients and perfectly paired with Calabrian wines. You'll appreciate the chef's rare ability to showcase local culinary traditions with just the right amount of creativity. The service is very efficient, and you'll always appreciate the scenery, the welcoming atmosphere, and the chef's exceptional hospitality. Excellent value.

28/09/2025: Mr. Giacomino, the force of nature... excellent food... friendly staff... recommended

06/04/2026: Everything was very good, from appetizers to dessert. Highly recommended.

04/04/2026: Truly enchanting place. We discovered it almost by accident. The lady was truly kind and very accommodating. The cuisine is a true pleasure for the palate, authentic flavors with high-quality local products. Highly recommended.

21/12/2025: A true leap into our gastronomic past, told with passion and expertise, both through words and through the dishes served. Meticulous attention to raw materials is a rare thing these days. Highly recommended, a must-visit.

18/10/2025: U Ricriju is Francesco. Unconditional love for his land and for traditional cuisine passed down from generation to generation. Genuine, locally sourced ingredients... Plus, it's a restaurant, but in his home. Try it and book in advance because he often travels around the world. Thanks again, a unique experience! Bravo!

27/03/2026: The best restaurant in Tropea! The meals are fantastic and freshly prepared. The waiters are very kind and helpful. Please, you are my best friend, Please, you are my best friend 😉👍🏻👍🏻. Thank you so much for everything 😉👍🏻👍🏻👍🏾

25/03/2026: I had lunch today with my wife and son. The two waiters were very kind and fun with the baby. The first courses were very generous, and it's mandatory to mop up the bread with the bread! We'll be back. Recommended!

17/11/2025: Nice pizzeria in a historic setting in Rossano. Good pizza, good prices. Very friendly owners and staff.

16/11/2025: The macaroni with porcini mushrooms was fantastic, and the pizza with porcini mushrooms was also delicious. I'd gladly come back again.