I migliori ristorantinella città Pisciotta della Salerno

26/08/2025: Traditional Cilento cuisine sourced locally. As a celiac, I was able to savor ancient recipes and rediscovered flavors, pampered and reassured by the celiac chef's almost exclusive gluten-free cuisine. Sharing the same dishes with the other diners was truly meaningful, and the entire dinner was an experience of flavors, history, research, and the expert work of local producers. The atmosphere is family-friendly, and you can sense the passion and love that the entire staff exudes. We'll be back to visit you again, with Fabio, my son Marco, and our dog Briciola. Amelia.

23/08/2025: Excellent service, beautiful location, and excellent food!! Congratulations

23/08/2025: Home cooking and traditional flavors, affordable prices. A classic restaurant for groups looking for a late-summer dinner. RESERVATIONS REQUIRED.

22/08/2025: Eggplant marinated in butter, fried and marinated anchovies, and delicious mixed fried fish! The restaurant is located on a very picturesque terrace (the village of Pisciotta is very beautiful). 😃

23/08/2025: Beautiful place with a sea view, fantastic and very kind staff, especially Rosa, always clean rooms, and everything else. Their friendliness made me and my family feel at home. The food is good, with hearty breakfasts. I definitely recommend it to anyone who wants to spend a few days at the seaside because from there you can reach the beach in a short time. There's so much more to say, but I think you have to see the place firsthand. The sunset and the panoramic view.

18/08/2025: Excellent hotel, spectacular view, spacious room, cleanliness, friendly staff, tranquility

27/07/2025: Stavamo visitando la bellissima Pisciotta e siamo capitati x caso nella terrazza del ristorante, attratti dal paesaggio mozzafiato e x la bellezza e freschezza del posto abbiamo prenotato un tavolo Ottime pietanze cucinate perfettamente, e ancora meglio impiattate e servite Personale gentile e competente BRAVI

18/07/2025: Location strapitosa, terrazza del Palazzo Marchesale sul mare. Bellissimo per l'aperitivo, ancora più bello col buio. Cucina di mare e di terra del territorio, porzioni abbondanti.

07/08/2025: Location: Enchanting and unique, nestled among the Pisciotta olive trees and overlooking the sea. Food: Very good, with the Menaica anchovies a standout. Service: Absolutely needs updating, both in terms of manner (a smile and a friendly explanation cost nothing) and timing (you can't wait a quarter of an hour for wine after the appetizer arrives). Fair value for money.

31/07/2025: Unfortunately, and I say unfortunately because the promise was excellent, it was a so-so experience: we started with an appetizer of fried anchovies, which had probably been fried at the start of the meal and then reheated. The wine was brought shortly after the appetizer. We moved on to spaghetti, which I must say was excellent and made with good ingredients, and then we had sea bream with potatoes (fresh), which seemed to have been reheated before being brought to the table, as the spaghetti remained warm until the end, while the sea bream and potatoes were already cold. The wine was greatly appreciated.