I migliori ristorantinella città Giugliano in campania della Napoli

05/10/2025: The food is sublime. We enjoyed the appetizers, the grilled fish, and the seafood pasta. Everything was delicious from start to finish. The dessert was fabulous. I highly recommend this restaurant.

04/10/2025: A very simple place, we received a warm welcome. All the appetizers were very good, and I was pleasantly surprised by the excellent fried cod main course. I would return.

17/03/2026: The staff, Giuseppe, was unfriendly and rude and treated me very badly on my first day at work. I'm sure he said it wasn't his thing but he doesn't do anything about it. I haven't been there for a long time now.

26/12/2025: Excellent croissants, desserts, coffee, cappuccino, counter service.

30/10/2025: Prices have gone up and quality has dropped a bit. But it's still good 🙂

16/09/2025: Everything is very good, I often pay attention to it

12/04/2025: I just want that if you are living foreign country you should have to try pixzalogy

19/03/2025: I booked on The Fork for 10 people, we arrived and it was closed…

15/12/2025: They are the best in the area, delicious pizza, try it!!!!!!

14/08/2025: We wanted to try the rocket pizzas, but honestly, they seemed like pizzas from the 90s. Dry dough. Croquette pizza is light years away from a real croquette pizza... I'm sorry, but I don't recommend it.

08/11/2025: The beers are good, the food is decent, the staff is helpful, and it's perfect for a night out with friends. There's also live music.

01/11/2025: 5 well-deserved stars. Try it and come back.

23/12/2025: It's always a pleasure to eat hamburgers in this place

20/12/2025: The staff is very friendly and welcoming. The bathrooms and rooms are always clean.

28/08/2025: Very good experience. They had reasonable meals for a reasonable price.

17/08/2025: Fast, clean and friendly and the kebab is delicious, we will definitely be back.

15/02/2026: Amazing place in Varcaturo! High quality menu and amazing staff!! Highly recommend.

06/11/2025: We went on Sunday for a 70th birthday lunch. I have to say everything was delicious, from the prosecco with a welcome bruschetta to the dessert. The staff were friendly and helpful, especially the hostess. I highly recommend it.

24/07/2025: Chi scrive è un ristoratore e direttore di noti ristoranti del Nord Italia e Sommelier Mi sono recato in questo locale invitato da amici che da qualche tempo mi dicevano di provare questo ristorante molto frequentato, con il senno di poi penso che questi amici non si sono mai allontanati da Giugliano e dintorni. Mi presentano il menù food e devo dire molto ricco e proposte giuste , anche se guardandomi intorno si vedevono solo zuppe di cozze di tutti i tipi. Chiedo la carta dei vini e mi portano una copertina con all’interno tre fogli spillati per un totale di 15/20 vini . Chiedo un fiano colli di lapio e mi dicono che non cè , chiedo un fiano antonio Caggiamo e mi viene detto che era finito , chiedo un greco Benito Ferrara , indovinate la risposta … finito . Ad un certo punto dico ma mi dici cos’hai e mi propone un fiano mai sentito decantandolo… all’assaggio penso un vino più schifoso di quello non l’ho mai bevuto, subito io ed i altri amici che lo asssggiano avvertiamo un bruciore dello stomaco . Chiamo il capo cameriere e mi dice che il vino è buono e non presenta vizi , senza assaggiarlo, mi dispiace che esistono ancora camerieri che non sanno come comportarsi con i clienti , nei miei locali il cliente viene sempre accontentato , se mi porti un vino dal valore commerciale al max di 2€ non puoi dire che non presenta difetti di tappo od altro ma il difetto è proprio il vino che non può essere essere proposto , sono tornato a casa per prendere del malox . Avete un bel locale , si mangia mediamente bene ma fidatevi o prendete un sommelier altrimenti vendete la birra e coca cola.

06/07/2025: Ci sono stata di sabato, incontro di famiglia. Abbiamo preso la loro famosa zuppa di cozze e la sorpresa è stata piacevole davvero, per il sapore, la qualità e l’abbondanza degli ingredienti. Il responsabile di sala, Graziano, è competente e gentile e ci ha garantito sulla sicurezza di una delle zuppe - la mia - che non doveva essere contaminata dal polpo, per una severa allergia e, difatti, sono qui a scrivere… Ottimi anche il baccalà in tempura, la tartare di ricciola e i dolci che abbiamo preso. Locale pienissimo, con subitaneo avvicendamento di clienti ma, nonostante ciò, il personale è stato efficiente e cortese. Chi ha pagato ha trovato ottimo rapporto qualità prezzo. Da ritornarci, sicuramente!

16/09/2025: "Our Wedding: A Dream Come True" ​There aren't enough words to thank all the staff who made our wedding a true dream. Every detail was taken care of with a passion and professionalism that exceeded all expectations. ​The atmosphere, the exquisite food, the impeccable preparation of the buffet... everything was perfect. A special thanks to Sasy, who does this job with heart and guided us with infinite patience through every decision we made, even through the countless changes. Her discreet yet constant presence throughout the ceremony was a great comfort to us. ​Heartfelt thanks to all the staff, to Martina, the Director, and to Rosaria, who so thoughtfully thought of saving a slice of our wedding cake for us. ​We would also like to mention Carlo and Fabiano, exceptional professionals we were fortunate enough to meet through you. Carlo, with his incredible sensitivity, was able to move all our guests during the civil ceremony, leaving an unforgettable memory. And Fabiano chose musicians who delighted our guests with a perfect soundtrack. It's thanks to all of you that, days later, our friends and family continue to talk to us about how fantastic and wonderful our wedding was. Thank you for everything.

02/09/2025: The beach resort is well-maintained, with well-maintained loungers and umbrellas. But the restrooms are a different story. They're poorly maintained, with non-functioning toilets, missing toilet paper, and extremely poorly maintained, if at all. One of the toilets, where the flush doesn't work, was left open all day and in a disgraceful state. The sinks were child-sized, and the soap dispensers were empty except for one. Given the state of the restrooms, I think they need renovations, as the facility is losing too much.

12/03/2026: Extremely rude. I called to place an order for pickup the next day and they hung up on me. If you're too busy to take a phone order, just say so and they can always call back later. Rude.

17/02/2026: For two croissants and a braided bun, I paid €96. No, it's not a mistake. I spent 5 minutes in the bar only to find a smashed window. Bad neighborhood. STAY AWAY!!!!

19/12/2025: I didn't really like it. The staff was borderline rude; they seemed annoyed and nervous even at 8 pm and the place was still empty. It claims to be Texan Mexican, but the food was borderline disgusting. The sandwiches were awful; suffice it to say that four kids didn't eat their sandwich because they said it was bad. The sangria was awful. I personally won't go back, and I don't recommend it.

10/11/2025: The staff was quite rude. When we were seated, we were provided with disposable tablecloths (not a problem in itself), but we had to set the table ourselves. Requests, such as those for sauces, were handled with a hasty, almost rude, attitude. The climax came when the owner, walking between tables, asked "GRADITE" (coffee, amaro...?), a common expression used to suggest a free gift. However, when it came to the bill, the two coffees were included. While the amount is not significant, we suggest avoiding the use of the term "gradite" in contexts where you don't intend to offer a drink, to avoid misunderstandings with customers.

10/12/2025: I went to Cozza Mia in Varcaturo with my family on Monday and we had a really good time. The food was fresh and tasty, the service was fast and attentive, and the prices were absolutely fair. A place where you eat well and where we'll definitely be back!

30/09/2025: First, the positive: "We really enjoyed the food. One waitress struck me as very positive and friendly. Unfortunately, today was my last day. Otherwise, I would have come back. The waiter was quite impatient and dismissive, which really spoiled the evening. There are really such nice people here, and you always get along with each other with gestures. Well... Prices seem reasonable."