I migliori ristorantinella città Amantea della Cosenza

15/10/2025: Even though we arrived 30 minutes before closing time, we still got the best spaghetti pomodoro. Thank you so much 🤗.

31/08/2025: We stopped by spontaneously for lunch, and it was delicious. The staff was very friendly, the dishes were well-seasoned, and surprisingly affordable. We were completely satisfied.

02/11/2025: The best smash burger in the area, great service and great prices

01/11/2025: Quiet and modern atmosphere, ideal for eating excellent meat.

13/09/2025: Delicious pizza, light and crispy at the same time, nothing like those "rubbery" pizzas that they call "Neapolitan" and then rise in your stomach and you digest them the next afternoon!! The food is also good. Courtesy and kindness. If you're looking for a quiet place to eat, this is the right place.

15/06/2025: My boyfriend and I have been frequenting this restaurant often for a long time. The atmosphere is quiet, there are always few people and I don't mind, the owners are very kind and helpful. However, the overall experience did not fully satisfy us. Lately it has not been pleasant anymore. For a place setting with a paper placemat, €4 seems a bit excessive to me. The portions were rather small compared to the asking price, which at the end of the meal turned out to be quite high in relation to what we actually ate. Unfortunately, the quality-price ratio did not live up to expectations. A shame, because with a few more adjustments on the quantity and cost, the experience could have been decidedly better.

29/08/2025: We had a amazing seafood experience and a lovely evening in Laterna Rossa. The menu was discussed in advance and probably not the standard a la carte but just talk to the owner and maybe there is something special to surprise you. A bit rustic and feels like a very authentic Italian experience. Thank you for the perfect evening!

29/08/2025: I was there last night for the first time and I'm going back again tonight because the fried food is excellent and the service is very attentive and helpful... mussels tonight...

14/07/2025: Sia la location sia la qualità dei piatti sia la cordialità di Ivan sia l’ospitalità di Rocco fanno di questo posto un’esperienza bellissima e unica

03/07/2025: Siamo stati a cena ieri sera, Locale caratteristico con tavoli apparecchiati a tema mare, situato in una piazza.. Personale molto accogliente, servizio veloce,abbiamo mangiato dell’ottimo pesce. I prezzi sono giusti per il rapporto qualità.

12/10/2025: Very comfortable beds and pillows. Very kind staff.

30/09/2025: Very clean rooms, courtesy and heavenly breakfast 😍

19/11/2025: 5-star service 5-star atmosphere 5-star food Thank you, Ti Jiang Sushi❣️

03/09/2025: We found this place by chance and had a terrific experience! The food was terrific and tasty. Service was great and we probably ate too much with the all you can eat menu. Would recommend to anyone.

15/09/2025: I agree with everything you can read among the negative comments: quality, price, kindness less than zero... one star for the view

31/08/2025: loves genuine, seasonal products and Calabrian culture, infinite fixed menu, impossible to get to the end. I go back every now and then, located on a hill and in a warm and rustic environment. the owner... an exquisite person. place not to be missed

06/09/2025: One of the best bakeries in town. The pizza in the evening is highly recommended. The prices are very reasonable, and the quality of the food is excellent. Treating yourself to a pizza here is a highlight every year. :)

24/08/2025: The pizza is truly excellent, with expertly crafted dough and classic toppings that enhance its quality. Overall, it's an excellent pan pizza. To enjoy it fresh from the oven, I recommend ordering it. Alternatively, if you're in a hurry, the one on display is equally delicious when lightly reheated in the oven. They also offer a few rotisserie specialties, including a delicious topped pizza. I've been frequenting this place for three years every time I'm in the area, and so far it has always lived up to expectations. A great choice for a takeout pizza to share with friends!

19/08/2025: The owner (I assume), manager, pizza chef, chef, and, in short, Deus Ex Machina Raffaele deserves 5 stars for his helpfulness and the kindness he exudes from every pore. In my opinion, it's impossible to argue with someone like him. I have many Calabrian friends and acquaintances, but he's one of a kind. A visit to his culinary "laboratory" is worth a visit just for the pleasure of meeting him. My family and I were returning from a trip to Tropea and Pizzo, two pearls of Calabria's Tyrrhenian coast that have nothing to envy of the Sorrento peninsula (I'd almost say "quite the opposite"). We were hungry, however, and we could have eaten and digested stones. That said, we wanted pizza, and while we waited, he offered us some fried calamari, made with clean oil and quite tasty. Then the pizzas arrived. I'm not judging these because I'm Neapolitan and these pizzas are not, so there's no point in trying to be a sophist. If you're in Amantea and order a pizza, you can eat it and keep quiet. Afterwards, he offered us some ravioli filled with "seafood" and topped with a nice prawn. If they had been hot and the sauce thinner, I wouldn't hesitate to call them as stratospheric as dear Raffaele said. After a very honest bill, he offered us coffee. In conclusion, the atmosphere isn't appealing, but there's outdoor seating, in the pizzeria, and in the restaurant. The cooking is influenced by the fact that Raffaele does everything himself, with the help, I believe, of his children—many young, well-mannered people. I've described the place as a "workshop" because it has the potential to grow, and I wish it the best of luck. Perhaps if Antonino Cannavacciuolo were to come by, he'd know how to guide him. One thing's for sure: I'll be back. And if you go and find the food isn't good, or even too good, I urge you to be more tolerant; Raffaele deserves it. Last but not least: the name of the place would normally scare me away, but he likes it, so be it.

14/08/2025: The food is really good, everything is fresh fish!!! Highly recommended!

23/08/2025: Good sandwich, maybe a little expensive

21/08/2025: I highly recommend it. The meal took two hours and the service was uninterested. The food was cold, and if we hadn't looked at the reviews, we wouldn't have gone. The carpaccio was awful smoked ham with oil.

20/09/2025: It is always a pleasure to eat there

17/09/2025: The food is good, the staff is friendly

14/09/2025: The counter products aren't fresh, and the staff doesn't even respond to greetings. The coffee is excellent.

02/09/2025: Only the furniture needs updating, very '80s. The products are very good.

12/09/2025: We went for dinner two nights in a row. The first night, we ordered two pizzas. The second night, we ordered a plate of seafood pasta, which was good, and a plate of tagliatelle with mushrooms, which I wasn't happy with because, upon eating it, I immediately realized it was frozen food from the "quattro salti in padella" brand. If this is the treatment, I don't think we'll be back.

07/08/2025: Although the food was good, the owner and staff were an absolute disaster. I ordered a meal and one drink – a 1-liter bottle of cola. The waiter brought a smaller one, so I pointed it out, and he exchanged it for the one I had ordered. But when it came time to pay, I discovered that the bill was too high. I went to the staff to ask them to correct the mistake, but no one spoke English. I tried to communicate using a translator on my phone, but the owner completely ignored it. He said the cola had been ordered and opened (by the waiter), so I had to pay for it. I tried to explain that it wasn’t fair, but he didn’t listen to me at all. In the end, he rudely told me that since I was in Italy, I should speak Italian, not English. In my opinion, this was totally inappropriate, and the owner was very aggressive – he made rude gestures and spoke to us in a disrespectful way. One thing is certain – I will never go back there again