I migliori ristoranti di cucina barbecue in Bari

30/11/2025: A welcoming restaurant with quality, well-cooked food. Very friendly staff.

25/10/2025: Don’t go here if you are in a rush. This is a place where there are just a few tables but a great selection of food. You feel the love they put in preparing it. Definetly an experience.

30/11/2025: We highly recommend it for the cuts of meat, which are truly excellent and perfectly cooked. The pizzas and appetizers are also very good. In fact, some photos are recent, others are less so, as I want to reiterate my review and the fact that we enjoyed our stay at this pizzeria/grill. The prices are always reasonable, and the staff is always polite and prompt. The location is small but very well-kept.

24/11/2025: Service a bit slow. The meat was overcooked, and I wouldn't call it arrosticini. Price was over €30.00 per person.

03/12/2025: A good place to eat meat. You choose it by weight or piece, and they grill it for you.

18/11/2025: Group dinner, a very long table, numerous courses, including appetizers and meat. The tagliata and rib steaks are especially delicious, but the appetizers are equally phenomenal. A variety of beers and wine are plentiful, and above all, the... The friendliness and kindness of the staff and owners are truly appreciated.

20/11/2025: Excellent meat, excellent service, excellent value for money

08/11/2025: Great place.. absolutely recommended, get all the top bombettes!

25/10/2025: Shameful!!!! Terrible service!!! We were literally kicked out after paying an exorbitant bill and not eating anything. If you're in Gioia del Colle, don't stop at Mastrovito.

12/10/2025: Unfortunately, we had a less than satisfactory evening. From the truly excessive bill to the service. Their two-seater system, designed to increase their earnings, is inconvenient for those who arrive early. You have to hurry, and you end up eating with the people waiting in the dining room next to your table. I personally don't recommend it; there are other butcher shops that are less impressive and very good.

07/12/2025: A real gem. They're great at respecting tradition with a touch of innovation, and without fuss or fake gourmet dishes. The service is as excellent as the quality of the ingredients! Excellent value for money! Well done, very good!

07/12/2025: A small but welcoming place. The open kitchen offers quality dishes and a selection of wines. The staff is knowledgeable, helpful, and professional.

01/12/2025: Phenomenal, in every way. The counter is exciting, the service is practical and reliable, and the table service is highly experienced, professional, and welcoming. The meat is excellent, from raw to stewed, and of course, right down to the stovetop. The raw zampina is exceptional. Even the desserts are top-notch. The space is well-organized across three floors. The price is very reasonable. We'll definitely return and recommend.

01/12/2025: Transparency could be improved in prices which are only discovered at the time of payment.

17/10/2025: A well-known grill restaurant, with professional and attentive service and well-prepared, high-quality meat dishes. Value for money: no one gives you a free pass. Recommended

17/10/2025: A must-try in Terlizzi and the surrounding area! Try the carpaccio and the entire selection of meats... and don't forget to ask for dessert!

23/11/2025: Always very good. Friendly and knowledgeable staff, excellent ingredients, and a wide variety of choices. Recommended. Prices are reasonable.

09/11/2025: Nothing to complain about the meat they serve. But the service is embarrassing, to say the least. In a half-empty restaurant (I counted at least 8 empty tables), the waitresses were competing to clear our plates (one even took a plate with a slice of eggplant still on it) and urge us to leave. (I should point out that we had been seated about twenty minutes earlier.) You DON'T kick customers out like that!!!!! Because afterward, you might want a dessert or a liqueur (which they also have on the menu). Do they even know what it means to be a restaurant owner? TERRIBLE service. They'll never see me again. And as usual, the fish stinks from the head. Worse than the service is the owner's response: she's evidently accustomed to treating her guests like idiots. We were there just last night, November 8th. Reservation at 8:00 PM, receipt issued at 8:36 PM, as you can see from the attached photo. Ask your staff at the table of three—the one with the completely empty De Carlo olive oil bottle—(I hope your "attentive" staff noticed) who had burritos, hamburgers, BBQ meatballs, and bombette, with eggplant, zucchini, and baked potatoes. Your assistant, who "helped" us place our order by pressing the "send" button, asked us if we wanted sweet and sour BEFORE pressing "send," and while we were nibbling on our burritos. In both cases, these were inopportune moments; I challenge anyone to know BEFOREhand what they'd want AFTER. The staff came to the table several times to "clear it," but the plates we'd ordered were still full because we were eating them. If she were in my place, would she have seen this behavior as promptness and attentiveness to the customer? Or wouldn't she have much preferred to eat in peace without being told: "If you take these zucchini away, I'll take the plate away..." Anyway, whatever your answer, I take the zucchini away when I say so, not because a waitress is in a hurry to clear the table. Do we want to give customers the freedom to dine calmly? For guests, dining out is a moment of relaxation, conviviality, and extra conversation. When I called to make a reservation, the person who answered the phone specified that we would have to vacate the table by 10:00 PM at the latest because they had other customers later: I understand, of course. But we, who came in at 8:00 PM, were kicked out at 8:35 PM: (check the time the receipt was issued) does that seem acceptable for a restaurant? You can't, nor should you, force the customer to stuff themselves as quickly as possible. That said, it seems paradoxical to me that I have to explain all this to HER.

23/10/2025: The meet was amazing! We had horse steaks and it was soo tasty. If you like meet this is right place for you. Staff were nice and pleasant.

23/10/2025: The best Meat have had in Bari, Italy. Awesome Stuff.

21/12/2025: Highly recommended, excellent food, very friendly staff, and a welcoming atmosphere. Definitely try the spaghetti all'assassina, which is super delicious and also a gluten-free place.

16/12/2025: Pizzas available in various doughs, including gluten-free options. The pizzas are smaller than regular pizzas, but still well-filled and delicious. Recommended!

25/11/2025: A perfect evening with a group of friends. The meat was prepared in top taste and quality. Service is very friendly in a family spirit. I would go there again and again

23/10/2025: At the recommendation of our hotel, we dined at this restaurant. Despite the late hour, we were warmly welcomed by Mr. Gianni and his wife. We took Gianni's advice, and he prepared a mixed grill with top-notch sausages, delicious bombette, and other spectacular cuts of meat! To round out the dinner, we were also treated to some excellent biscuits. Everything was excellent, highly recommended.

13/07/2025: La qualità del cibo e dei prodotti che utilizzano è elevatissima ed imparagonabile con qualsiasi altro ristorante-pizzeria. I tempi di attesa variano, di solito però è meglio prenotare per star sicuri di trovare un posto. La consiglio vivamente. Il luogo è pulito, ampio, si affaccia direttamente sul mare. Unica pecca, e dico unica davvero, sono i costi un po’ elevati, ma d’altronde comprensibile data la qualità di ciò che offrono.

27/06/2025: Um dos melhores Panini que comemos. Carne super saborosa e suculenta com um molho de pistácios delicioso e nada enjoativo. Adoramos P.s. a batata rustica que vinha a acompanhar super deliciosa

22/10/2025: Friendly and knowledgeable staff, excellent food.

14/06/2025: The quality of the meat is unmatched, and everything is superb. The hospitality is fantastic, and the prices are reasonable for the quality.

03/11/2025: Overall, the quality/price ratio was good, it's a shame that I paid €10.00 for two 33cl Peroni beers. I can't imagine how much we would have paid if we had drunk a few more beers...

27/10/2025: 29th Sept 2025.. We were referred to this restaurant by the hotel we stayed at.....we were told it was €25 per person...but owner charged us €30. on the second time we went, After we paid, Michele owner told us all good Paid...but then 10 mins later he came back and told us he made a mistake and charged an extra €20 more. Be careful he nows your not a local and rips you off. Ask price before you eat. I'll never go back. Con-artest Food was good but if your not a local, he will make sure you pay alot more.