I migliori ristoranti di cucina barbecue in Napoli

18/05/2025: Serata dopo partita aziendale di venerdì sera un esperienza con un rapporto qualità prezzo che ti permette di dire: ci ritornerò!!

12/05/2025: Exclusive, quiet environment, quality food, friendly and helpful staff I highly recommend it

30/05/2025: I went twice and it was totally worth it. The service, the food, everything was excellent. There was nothing that made me say, "Oh, maybe this is missing something." The empanadas are exquisite, with impressive juice; the provoleta is delicious, and the chorizo ​​and blood sausage are also 10! Finally, I ordered the "vase" one night, and it was perfect, both cooked and flavorful. The price-performance ratio is more than reasonable!

14/05/2025: I loved it, served by its owners. Super friendly and the food delicious. I haven't eaten this well since I arrived in Italy!

02/05/2025: First day in Ischia as soon as we arrived despite almost half an hour before closing they welcomed us with kindness and friendliness... attentive and punctual service excellent food... organized for gluten free... home made appetizer with a lot of choice and variety of vegetables for the gluten free option... excellent ravioli stuffed with black pig under a "sheet" of colonnade lard... tender and very tasty kebabs accompanied by potatoes, price in line with the quality of the products…highly recommended

23/04/2025: Excellent quality food, delicious. Friendly and helpful staff

04/05/2025: Very high quality, excellent raw fish, impeccable service, super friendly staff. Excellent quality-price.

13/04/2025: Ormai dalla prima volta che mi ci porto’ mia figlia è diventata una abitudine di andare ogni tanto a pranzo con mia moglie perché dice un detto CAVALLO VINCENTE NON SICAMBIA

18/05/2025: First time inside this restaurant, very large space and kind and helpful employees. We tried from appetizers, to the first course to some second courses up to the dessert, and everything was good and quality.

17/04/2025: Eating a good mussel soup in Naples is not difficult but tasting the Abbey soup was a unique experience. Welcoming and friendly staff. A special thank you to Monica for her kindness.

04/05/2025: I would say excellent, Genoese according to Neapolitan tradition with an indescribable taste and delicious meat that breaks with a breadstick.

05/04/2025: Try provola pasta and potatoes in a pizza shell, ancient flavors in the best Neapolitan tradition

13/05/2025: We had dinner with friends at this restaurant. The appetizers, although small in size, were very good and well presented. The meat was average. However, the experience was partly compromised by the service: the waiters, although professional, were excessively quick to collect the dishes, giving the impression of wanting to rush the dinner. This made it difficult to relax and fully enjoy the evening.

10/05/2025: On the advice of a friend, we reached Leo's COVO on a hill from which we could see Ventotene in the distance. Convenient parking, we were welcomed with great kindness. Really excellent appetizers. I recommend pork rind roll and flamed bombette, the tartare and the carpaccio really quality. Bypassed the first courses we enjoyed some excellent meat, well cooked and tasty. Definitely adequate quality-price ratio.

13/04/2025: Historic institution in Ischia, very kind staff and very high quality food. A special note on the croquettes, one of the best I've ever eaten.

16/03/2025: Rotisserie with typical Ischia dishes, such as Ischia rabbit (good but too greasy and immersed in oil) and various vegetables. The main problem was the lack of transparency on prices: when it came to the bill, we noticed discrepancies compared to the menu, with an increase of €2 on the rabbit (€30 instead of €28) and of €0.50-1 on other products. This, combined with the disappointing sausage and the overly greasy rabbit, negatively affected the overall experience with no more than 3 stars. The total bill of €55 for rabbit, vegetables, potatoes, sausage, water and focaccia did not seem justified to us. Positive note: the boy as waiter was very kind and helpful.

23/05/2025: La comida en este encantador restaurante era muy buena. Los entrantes para compartir estaban deliciosos. Mi favorito era el rollo de berenjena y calabacín horneado con queso y patata, ¡podría comer esto de nuevo! Nuestro grupo de siete disfrutaron de todas las principales. El vino de la casa era agradable también. La señora nos recogió y trajo de vuelta a nuestra villa, tan amable! También hicieron un escándalo de nuestra fiesta, ya que estábamos celebrando una ocasión especial. Definitivamente vale la pena una visita, no te decepcionará

01/05/2025: Ottimo cibo, grande varietà e servizio impeccabile. Complimenti, lo posso solo raccomandare! La signora è gentilissima e piena di attenzioni.

27/05/2025: comfortable environment and good meat of various types and price . . .

20/05/2025: I found myself having lunch here for a work project and I have to say it's an exceptional place. The 5 stars would be enough even just for the fried courgette flower filled with a combo of exceptional flavours (NOT MALEFICENT ALICE which I personally hate) I didn't take any photos but the place is really recommended!

31/05/2025: Great beer and food Very dirty toilet A waiter who rudely and rudely refused 2 euros (which I had prepared for the parking attendant and forgotten on the table) made sure I never came back I usually leave a tip at the cashier (but not this time)

09/05/2025: Excellent food and beers... always great live music!

03/05/2025: ho mangiato in questo locale svariate volte e devo dire che non mi ha mai delusa. uno dei migliori pub di san giorgio. cortese il personale,rapido nelle consegne per non parlare del rapporto qualità prezzo! veramente top in tutto e per tutto.

25/02/2025: Not bad, it's recommended but in my opinion the price is a little exaggerated, it's not clear if it's meant to be gourmet or "Pan e Puparuol" may sound strange, but there's actually something that needs to be reviewed, even in the display of the food. To review...

15/05/2025: The best sandwich in Italy, beautiful, tasty and also excellent for ciliacini and for venire

13/05/2025: Gigione is number 1. It's well known by now, there's no point in wasting too many words. Whatever you put in the sandwich, you'll always taste the meat and the bread, as well as all the other ingredients, and you'll feel satisfied but never weighed down. If you rely on their suggestions, you'll try dishes worthy of a starred restaurant, but in the form of a sandwich. For appetizers, there's the mother's cooking (the father selects the meat and is number 1 in this) which is unrivaled. The selection of craft beers is also excellent. Both locations are highly recommended. And nothing, go there.

03/05/2025: I went to The Sign for dinner with some friends. Although I have always frequented Pozzuoli, I didn't know this place, and I was really happy to have discovered it. The guys are all kind, nice and patient. The place is very welcoming and has both an indoor and outdoor space. The menu has a wide choice for each course, several original options and the portions are generous. The sandwiches were all delicious. At the end, they offered us a round of bitters. We were also surprised by the cost, because compared to the average, we found it convenient. I highly recommend it!

20/04/2025: I went here on a Sunday for dinner with my family. as soon as we entered, we were greeted by the staff, smiling and kind, who allowed us to freely choose where to sit, as the place was almost empty. we took two sandwiches, one with tartare and a fantasy final, and a plated hamburger. The hamburger meat on the plate was extremely soft, tasty and had been cooked just right. The two sandwiches appear to be of a normal size, but in reality they are very stuffed, and therefore it is easy to leave full but satisfied. The place is very well looked after, with a very particular, not very refined style, which together with an excellent playlist of songs with Andrews and others, created a top-notch atmosphere. The total bill, for two sandwiches, a hamburger on the plate, two beers and a Fanta, was around 45 euros, a price almost lower than expected, as the quality is truly excellent, and would easily deserve a higher price. the staff is attentive to customer needs. TOP meat quality, TOP atmosphere, TOP staff. I highly recommend it, absolutely worth trying, I will definitely be back!

23/04/2025: All ok, but on the other hand we have returned several times with more than excellent feedback

23/04/2025: It was a very nice experience with excellent food and a beautiful location