I migliori ristoranti di cucina americana

14/11/2025: If you ever find yourself wandering the streets of Italy craving a taste of home, run — don’t stroll — straight to Cloud 59. Alex, the owner, is the kind of guy who makes you feel like you just walked into your best friend’s backyard cookout. Pure good energy, pure good vibes, zero ego. Just an awesome human slinging awesome food. Now the hamburger? Listen. I’m not exaggerating when I say it slapped harder than homesickness at 2 a.m. Juicy, bold, perfectly stacked — the kind of burger that makes you close your eyes for a second like you’re having a spiritual experience. If America had a culinary ambassador, this burger would run for office. The spicy fries? Straight fire — literally and emotionally. Crispy, seasoned like someone actually cared, heat that kisses you instead of punishing you. And the regular fries? Golden perfection. Simple done right. The service? Wonderful. Warm, quick, and low-key soulful. You can tell Alex built this place with heart, not hype. Bottom line: Cloud 59 isn’t just a meal — it’s a little portal back to the States, wrapped in good energy and great flavor. Whether you’re American, Italian, or just hungry, this spot hits different. Five stars, and if I could give six, I would. ⭐️⭐️⭐️⭐️⭐️🌟

01/11/2025: Delicious hamburgers, tasty fries, and excellent service

15/01/2026: I went there for the first time for an aperitif, and everything was truly delicious! The vegan cacio e pepe (with their own "cheese") was delicious, as were all the other vegan appetizers on the platter. The cocktails were also delicious, and the staff was very kind and helpful. A truly pleasant discovery that I especially recommend to those following a plant-based diet. 🤗

03/10/2025: Highly recommend!! I had a really pleasant experience. The vegan aperitif was super generous and really good quality. I also appreciated the beer selection. The staff was super friendly and made me feel at ease right away. The atmosphere was lovely and the food was good.

22/03/2026: What can I say... my favorite brewery. A huge selection of beers in a relaxing and welcoming atmosphere. I go there so often that I now feel almost at home. Highly recommended!

03/02/2026: A slightly outdated place... but a true brewery with hard-to-find labels. Top-quality draft beer...

02/11/2025: Stayed at a near by all inclusive hotel. Without getting transport to closest tourist places, Cefalu or Palmero, there is nothing outside of the hotel complex. 2 weeks ago there was a Ferrari car tribute event so had a walk out along the road to watch AND stumbled on this GREAT LITTLE CAFE. Having already eaten, Just stopped for a coffee (and beer🫣😂). Looks to be run by a family, with a great selection of authentic food and drink. Also very reasonably priced. A good break from an all inclusive hotel, experiencing more culture. Very polite and welcoming. English isn't great so like a game of sharards but that was the authenticity we liked of true Sicily 😃. Overheard others who had a meal saying how nice the food was. Even if it's only a walk out of the hotel and a drnykike us, support this great independent

24/10/2025: A gem in the middle of nowhere 🌞 the nicest Sicilian family and great homemade food!

13/07/2026: A surprising discovery! The sandwiches are delicious. I've never had a sandwich so good, so gross, and yet it didn't take 15 days to digest. The location was also interesting, giving me the idea that inside there were indigenous life forms so fragile that they needed to be protected, like the northern white rhinos. A special mention goes to the fact that we stopped by on a Sunday at 2:30 PM. There was no one around, it was so hot it almost fell apart, and we were greeted with such kindness and a smile. The food and hospitality were top-notch.

12/07/2026: I often order delivery, and I've tried various sandwiches, and I can say they're delicious. Excellent quality and generous portions.

04/07/2026: Excellent food and polite and friendly staff. I'd like to see the cleanliness improved...

01/07/2026: The air conditioning was strong and the place was a bit chilly. I ordered the Mackenzie steak, which arrived lukewarm, and I had to ask for it to be reheated, as were the fries. The wait was a bit long considering the place was half empty. The meat was tender, however. Disappointing value for money.

04/04/2026: Very kind staff, excellent quality!

09/03/2026: We tried this restaurant "by chance" while waiting for a movie at a nearby theater. Again, I'd say it's in line with the other restaurants in the chain I've tried (in Rome). The time was a bit "unusual" (late afternoon), so the place was almost empty and very quiet. The food met expectations, the service was quick and friendly, and the prices were average. Recommended.

06/07/2026: Despite the rooms being full, orders arrived immediately and the staff were very helpful.

04/07/2026: It is not clear why people who arrived much later are served first.

14/07/2026: Very good food very good service AM ISRAEL CHAI

14/07/2026: Incredible food and perfect service from waiter that received us with a wide smile. All the food is great and big portions

09/06/2026: During the week, the wait times are very short, unlike on weekends. The sandwiches are good, and the meat is also good. The staff is friendly and helpful! A great place to visit!

03/06/2026: Excellent food as always, fast service. A special mention goes to the waiters who served us this evening. Even though it was quite crowded, they came to my aid and made sure to heat up my baby's broth as quickly as possible. Thanks again. We'll see you again soon.

01/07/2026: Real Italian pizza, thin dough, crispy, tomato sauce base, you can clearly feel the delicious cheese, friendly waitress, large portions, good prices, I recommend

13/06/2026: knowledgeable and friendly staff, exquisite food and very kind owners

15/05/2026: The menu is tempting and varied. I like it.

10/05/2026: We were a group of 6, the only reservation available was at 7pm, then I noticed during dinner that there were empty tables until 9pm. We were squeezed into another table separated only by... Nothing, and we had to put up with the ailments of the old ladies next to us. The food was decent, but it arrived cold for 5 people, and when we had finished, the sixth arrived—guess what? Cold. While the desserts were warm, considering there was ice cream on top. Luckily, there was a very nice and friendly Neapolitan waitress who cheered us up for the evening. Ultimately, for what we paid (35 per person), it's definitely a no-go.

17/04/2026: A Bar with a capital B. Everything is excellent. From the coffee to the croissants to the lunch dishes. A wine bar-quality selection!

12/04/2026: Very nice place in the center of Alessandria, ideal for an aperitif and an easy dinner with a DJ set.

02/06/2026: SENSATIONAL! Simply this... The staff is truly friendly, it really feels like being among friends, but even more incredible is the quality of the food and the creativity of the dishes that make each one a continuous work of art, especially the sandwiches of the month, which I would love to try one by one. Finally, the desserts are so good I had to order two, a cheesecake and a milkshake. Truly, well done, everyone is delicious! (From the wait staff to the burgers they serve us)

17/05/2026: Very Instagrammable and delicious burgers. As for the meat, I had ribs, which were well done! It's a shame the service was a bit slow. The staff was very friendly, though.

09/06/2026: I go to Old Wild West quite often before or after a movie with friends. Tonight, June 9, 2026, I went with a friend. We had delicious chicken, well-cooked and flavorful, generous portions, a very well-stocked selection, and impeccable service. I took the liberty of asking the names of the two young men who welcomed us… Simone and Rania. They were very kind, very well-groomed, and despite their young age, very professional, precise, and polite. Definitely an added value! Well done and congratulations! Sincerely, Ines Casanova

31/05/2026: The sitting bull bun was dry and falling apart, the fries were practically cold, and the 0.50 Benoit Ambté beer was actually below this level. Saying 0.40 is already a real shame because I was hoping this place had recovered from certain bad habits. I went back after a while, bif sslad, the salad was black, the meat barely edible, and the new XL steak was practically reheated.... It's a shame, I'm increasingly disappointed, once it was one of my favorite places... Never again.