I migliori ristoranti di cucina altre cucine in Veneto

09/04/2025: It's been a while since I've been there but when we've been it's always been a wonderful experience.

29/03/2025: Sono stata attratta dal nome del locale, l’ho trovato intrigante e originale, e devo dire che una volta entrati anche il proprietario Andrea ha rispecchiato e confermato le mie sensazioni. Simpatico, competente, brillante, con un bere e un mangiare fantastici. Degna di menzione anche Sonia, la sua socia romana, che ci ha sfilettato alla perfezione un rombo da un chilo e duecento. Torneremo sicuramente!

21/03/2025: Delicious!! We enjoyed succulent cicchetti and tiramisu. The service was perfect; everyone was very friendly. I recommend it!

17/03/2025: Excellent fish first courses in a tavern with traditional Venetian Italian cuisine.. good value for money..

20/03/2025: Very nice local Santa Croce restaurant, nice people , nice atmosphere, nice presentation and some excellent wines on offer. Enjoyable experience.

23/02/2025: As soon as you enter you are greeted by an unpleasant smell that feels like entering a fish shop in the run-down seaside districts. Small portions and a very confusing menu, only the bill is very clear and salty...bottles of wine with a quadrupled cost are unaffordable. I'm sorry but even if you understand that it's a tourist place, you have to understand that you're not in a henhouse with prey to pluck and then... not even a placemat to place your plate on just to save money..... crazy. Never again!!!

21/03/2025: After almost 7 years of frequenting restaurants in Cortina and the surrounding area, I can say that Acero rosso is definitely "our" restaurant par excellence. Impeccable location, food and service... with hosts Aldo and Raffaella who make you feel as if you were at home. the menu is revised every 2/3 months with new proposals for dishes that are always revisited but maintaining a link with the local tradition. What can I say if you are in the area you MUST try it because you will be pleasantly surprised..

17/03/2025: Extremely rude and unfriendly staff who did not accept the booking cancellation after notifying them by telephone. The kitchen closes at 9.30pm extremely early for a tourist place. To top it off, even though I had warned them, they took €30 from our credit card. I strongly advise against it.

15/10/2024: Great little restaurant, also well attended by locals. You are shown the fish before it is prepared and can see for yourself how fresh it is. Clear menu, especially with fish dishes. Highly recommended!

19/09/2024: Had a beautifully cooked sea bass served with grilled courgettes and salad leaves. However, I don’t recommend the spaghetti pomodoro as it lacked everything from seasoning, flavour and care. They don’t speak much English or have many dairy free dishes but service was good. If it’s not too cold, you can enjoy your meal by the water

22/11/2024: Highly recommended! The professionalism and friendliness of Ellen, Michael and Nunzio create an excellent festive atmosphere for spending a cheerful evening! Large variety of dishes, sandwiches, burgers, etc. all very good. The pastrami is awesome! Excellent choice of beers, cocktails and spirits, especially rums.

06/10/2024: The place is too small to adequately manage all the customers present. Few tables so if you arrive at a certain time you won't find a seat. For this reason the service is often slow, both when ordering dishes and then receiving them at the table. The dishes were all delicious, even if the quantity has decreased, but the price has increased.

22/02/2025: We were taking a walk and decided to stop at this pastry shop. Good hot chocolate. I also ate the pancakes, but I didn't like them, too greasy with oil. Good service, friendly and polite staff. Nice place, well furnished. Correct price.

02/01/2025: Visited Pasticceria Bressan today and had a wonderful experience. We tried a couple of things, including cappuccino, caffè al ginseng, and the mousse pralinato chantilly francese, panna cotta con caramello, bignè alla crema e quadrato alla zucca —everything was absolutely amazing! They were exceptional, and the quality truly stood out. The service was also top-notch; the staff was friendly and attentive, and we never felt rushed. A perfect place to enjoy a relaxing treat. Highly recommend!

03/04/2025: A consecration!!! As always, Luca and Family with Olivo the legend are at the pinnacle of professionalism! An impeccable service for a performance above all expectations, in short, seeing is believing! The restaurant is sensational with superior ingredients, the pizzeria is so advanced that I can't say more! Congratulations for everything as always!

01/04/2025: Mediocre cuisine, all pre-cooked

02/03/2025: We stumbled upon it by chance, but we will definitely be back. We tried both a sweet and a savory crepe and both were very good, both for the dough and the ingredients. They were also very stuffed!

16/02/2025: This is the first time I've reviewed this place even though I've been going there for years. Mandatory stop during my days walking around the centre. Delicious crepes at honest prices! Now the middle hour is my reference standard when I happen to eat them elsewhere, greetings! :)

23/03/2025: It looks like a very classy bar, but the price is not high. Plenty of choices and delicious. Highly recommended. It's also very comfortable to sit on.

05/03/2025: Nice place in the center of Bassano, trained staff who can advise you; excellent cocktails

29/03/2025: Venetian osteria of the past, excellent cured meats, good first courses and amazing goulash, honest prices

29/03/2025: Excellent food, excellent location and really good value for money. Advised.

09/03/2025: Unfortunately negative experience. The raw dishes and classic dishes are very good but the mixed starters and revisited and particular first courses should be eliminated from the menu, they have nothing to do with real food. We had chosen the trio of tartare but the waiter insisted that we take the mixed house starter. However, we managed to have a portion of tartar brought to us, we had to ask him, and he decided on two portions of mixed starter (there were 4 of us). The tartare was delicious but not even seen in three, the mixed appetizer was the already cooked and breaded fish (meatballs, Spedini, supermarket mix etc.) which is found in the counter at the entrance and heated. Practically as if we were having an aperitif with cicchetti. Stomach. The first course with squid ink was black spaghetti, raw and seasoned with dried tomatoes, they practically tasted of nothing.

04/03/2025: Preso un cicchetto di pesce gommoso e la disponibilità del banco lascia molto a desiderare, in compenso vino buono. Servizio dei ragazzi pessimo

04/03/2025: Traditional fish restaurant, quality products with honest prices, I'm just saying that they know what they do. Well done

10/02/2025: Buono. Consigliato. Porzioni non abbondanti nella media. Costo un po' sopra di quello che è scritto. Sui 60 euro comunque vale la pena.

10/04/2025: The most delicious tiramisu cake in the world, perfection

27/03/2025: I think it's the best restaurant you can find in the area. The environment is highly elegant. Amazing wines!!!!!

15/02/2025: The food is always good here. Very kind service. Bill a little higher than average.

10/02/2025: Dinner for two. Stunning location, friendly and very kind staff, excellent and well presented dishes. Excellent wine, we chose Lugana, we relied on the staff for the choice, and at the end amazing dessert. Price in line with the offer. Advised!