I migliori ristoranti di cucina altre cucine in Umbria

26/04/2025: I highly recommend not only the B&B, which is clean and welcoming, but also the restaurant where you can eat very well! For wine enthusiasts it is the ideal place to taste excellent wines paired with dishes! Trust Maurizio who will be able to advise you on everything! The kindness and professionalism deserve an extra star 🌟 we will be back 😊

14/04/2025: New apartment, well positioned for views of Norcia and surrounding areas.

05/10/2025: As soon as you enter this place, the attention and care they give to their customers is evident from the way you are welcomed. We chose two Neapolitan pizzas, in keeping with tradition, but in the case of mine, the boscaiola, there were mushrooms and excellent Perugian sausage. I also noticed excellent quality of ingredients, with an emphasis on local ones. The dough was excellent, respecting the traditional "Neapolitan pizza", with high edges. I had dessert, a pandolce with chocolate shavings and pear cream, which was nothing special, but at least it was homemade. The place is small but welcoming, a little noisy but normal.

05/10/2025: Everything was perfect: excellent pizza, impeccable service.

20/09/2025: Best pasta in town! Thank you chef! 👌🏻🔥

19/09/2025: I ordered the Umbricelli alla Norcina and it was the best tasting pasta dish Ive ever had. Ambiance is great and price is as well. Felt well taken care of. Grazie mille!

22/09/2025: Suggestive, very interesting architecture of the stone beams, beautiful passage from above to below

18/09/2025: It's impressive that it was dug 2,300 years ago and that the stones of the upper structure are held together by interlocking joints! A maximum of 10 people can be in the well at a time, so there may be a queue to get down. The 40 steps are wet and there's a risk of splashing water, but it's worth it!

13/09/2025: Fantastic location like everything else

10/09/2025: The restaurant is located inside the historic residence that the Donini Counts built in 1579 as their summer residence in Umbria, not far from the cities of Perugia and Assisi. The main floor, renovated in the mid-18th century, still retains its classic series of living rooms embellished with doors and canvases painted by Nicola Giuli in 1780. Here, you can admire the concert hall, whose walls are entirely lined with canvases from the school of Francesco Appiani. Appiani also owns a magnificent oil-on-canvas altarpiece in the 18th-century chapel, depicting Saint Philip Neri and the Madonna. On the ground floor, there are five rooms with ceilings frescoed in the first and second half of the 19th century. In the two-hectare park, you can admire a mausoleum dedicated to Countess Laura Donini dating back to 1850 and a dovecote entirely painted in imitation wood from the same period. Along an avenue, five Etruscan cinerary urns from the 3rd century BC are preserved, while six 18th-century terracotta vases stand in front of the Villa's main entrance. The restaurant is housed in the Villa's caretaker's house, in a prime spot surrounded by nature. It offers cuisine that showcases local products combined with Italian excellence to create an unforgettable dining experience. Creativity, seasonality, quality, research, and tradition are the ingredients of every recipe from Chef Tommaso. Samir, the maître d', Giuliano, Luca, Elena, John, and the entire staff welcome guests with a smile, making them feel at ease. The menu is varied, ranging from appetizers (such as beef tongue carpaccio with pickled vegetables, curly lettuce and beetroot sauce, artisanal cured meats from “Granieri di Casalalta” according to the ancient Umbrian tradition: Ash, time and wisdom, flaky focaccia with lard and salt flakes, etc.), to first courses (such as artisanal umbricelli made with water and flour with salted butter, smoked eel and bay leaf powder), to second courses (such as lightly smoked lamb with rose petals, cream of carrots and roasted peppers), to side dishes and desserts (such as the ‘Mon Cheri’, a Black Forest wine flavoured with eau de vie). The wine list is very extensive, ranging from Sauvignon to Marina Cvetic Trebbiano d’Abruzzo Riserva Trebbiano d’Abruzzo DOC or Pagliaro Montefalco Sagrantino DOCG. The restaurant is also open to non-hotel guests who wish to enjoy a romantic dinner in a classy setting. During the summer, the restaurant offers a garden lunch in the garden adjacent to the Il Lecci dining room, where breakfast and delicious appetizers are served. Throughout the year, lunch is served inside the restaurant, offering an à la carte menu. The menu changes periodically based on the season and the ingredients, which are all top-quality and fresh. The restaurant is located at Via Deruta 43 in San Martino in Campo; a place I highly recommend and sure to win everyone's heart. It has been recently renovated: there is an internal room for groups, the upper floor, a large, recently built interior space, and an outdoor space from which you can admire the park with its three fountains.

13/09/2025: Great coffee, pastries, and quick service.

25/08/2025: Great place for a coffee and especially an aperitivo. Now our go to place to take a cold drink and people watch. Love the cafe. People are welcoming. Nice atmosphere and music. Lists of locals and tourists enjoying the Main Street of lively Orvieto 😎

17/08/2025: An excellent restaurant, with very refined and, above all, healthy food. Probably one of the best macrobiotic places I've eaten at. I hope to return to Città di Castello soon to eat there again.

12/07/2025: We loved everything, and it's all healthy, a rarity these days. Plus, the prices are more than reasonable. It's a shame we're just passing through Città di Castello, because it's a place you'll want to become regulars at, both for the restaurant and the shop.

10/09/2025: Well stocked with everything, friendly and cheerful staff

30/06/2025: Very well stocked and good quality bar. The staff is extremely friendly. Highly recommended

07/09/2025: Nice place, the pizza was good but the waiters didn't smile, they seemed to be at a funeral and the place was very noisy

31/08/2025: Very friendly, excellent service, and delicious pizza! I highly recommend it for an evening with family or friends!

04/10/2025: We've been enjoying excellent dinners at the "Da Massimo" restaurant for over 20 years. Delicious dishes, cooked with love and carefully presented, excellent service, and a stunning location with a breathtaking view of Lake Trasimeno. Congratulations to Massimo, the chef, Maurizio, Lorenzo, and Manuela, who, with their expertise, manage to bring the sea to Umbria!

29/09/2025: The tasting menu offers unbeatable value for money. You'll need to be hungry and in the mood for fish. Here's a sampling: 1st Course: Cold Fish and Seafood Antipasti 2nd Course: Mussels and Clams in Tomato Sauce 3rd Course: Sea Snails in Tomato Sauce 4th Course: Spaghetti Scoglio 5th Course: Gnocchi with Crustacean Cream Sauce 6th Course: Lemon Sorbet 7th Course: Grilled Seafood 8th Course: Fried Seafood 9th Course: Coffee

23/09/2025: A cozy, modern restaurant with delicious dishes and wines (including, of course, Montefalco Sagrantino); all at reasonable prices. Excellent, friendly service. The restaurant belongs to the hotel, which is situated in a beautiful garden with a small river flowing through it. Local jams, wine, and olive oil are also available for sale.

07/09/2025: What can I say? Wonderful place, excellent food, and super service!! Not to mention the tiramisu!!! ULTRA DELICIOUS... THANK YOU

21/10/2025: Great food, helpful staff, nice location.

17/10/2025: Full menu, crowded on a Sunday afternoon visit.

29/09/2025: You can eat very well, pizza and excellent platters

11/09/2025: Price - unbeatable Quality - very good for the price, but there's room for improvement

12/09/2025: We visited this restaurant in Perugia and had a truly positive experience. The atmosphere is meticulously designed, welcoming, and quiet, perfect for a pleasant day. The service was impeccable: the staff were friendly and attentive, and the wait time was truly reasonable. We ordered two appetizers, three first courses, three second courses, two coffees, a gelato sundae, and a sorbet. To drink, we also had two bottles of water, a Coke Zero, and red wine. Everything was served with care, and we were completely satisfied with the quality of the dishes. The bill came to €37 per person, a price we believe is more than fair for the quantity, quality, and service. Overall, an excellent experience: highly recommended for those seeking tasty cuisine, excellent service, and a refined yet relaxing atmosphere.

02/09/2025: Everything very good, delicious dishes, excellent service and bill.

13/08/2025: Authentic Italian bar experience cannot miss it

12/08/2025: Excellent coffee, friendly and courteous service.