I migliori ristoranti di cucina altre cucine in Lombardia

02/06/2026: Nice medium-sized facility in the center of the Vicolungo outlet, clean, bright, modern, minimal but nice furnishings, excellent croissants, wide selection, very good coffee and tea, tables both inside and outside in the shade, good value for money, for the bathrooms you have to go to the ones in the outlet

15/04/2026: I often go for breakfast or just to enjoy a cappuccino and a pastry when I pass by the Outlet. Everything is always clean, and the staff is very friendly, even when stressed. The croissants are always good and the products are fresh.

30/05/2026: We went to BEFED Busnago and had a great time. We had the Baby Box and the cutlet with fries, both tasty and well-prepared. Everything was accompanied by their beer, which was truly excellent and the perfect pairing. Friendly service, a pleasant atmosphere, and generous portions. A positive experience that will definitely make us return. Recommended for a casual dinner with friends! 🍻🍟😊

29/05/2026: Usual befed quality, but the portions are smaller, a shame.

26/05/2026: We bought a simple cake, with custard and berries. It was technically a DISASTER; the custard was sandy in the mouth, a clear indication of a temperature error. The basics of pastry making are missing. Price: €54. Never again.

22/05/2026: Excellent bakery for breakfast. The ambiance may be a bit limited, but the quality makes up for it. I haven't tried them, but I've seen fantastic cakes in the window. Average prices.

15/05/2026: Unfortunately, they've been really rude to me several times and made me feel very uncomfortable, like I was a thief... I often go to their place and often sit outside and pay later. But today they told me, "Well, if you're outside, you have to go to the cashier first," in a very rude tone. When I say hello, they ignore me. I didn't mean to be rude. Other times, they'd look at me dirtyly when I paid for a drink, but then half an hour later I'd get another coffee... as if I wanted to run away without paying :/ It made me really uncomfortable, even though I admit that I also have a fair amount of social anxiety and don't always smile...

11/05/2026: I've always had a great time at this gelateria. I've been coming here for years and have always enjoyed both the gelato and the sandwiches, which I continue to find excellent. Today, having nowhere else to stop and work on my computer, I asked if I could stay at the table for a while. The gentleman there that morning was very kind and helpful, and since the place wasn't busy, I felt comfortable staying while I continued to enjoy my meal. During my stay, I had two sandwiches, a water, and a cappuccino. I'd also like to point out that during the entire time I was there, I never saw the place fill up, nor did I feel the need to free up the table for other customers. So I was disappointed that, after the shift change, two of the waitresses started making sarcastic comments about how I'd been there so long. Especially because all they had to do was politely ask me to leave, and I would have done so immediately without any problem. I will continue to return because I like the place, but I think more direct and courteous communication would have made the experience much more pleasant.

28/02/2026: The place isn't bad, the problem is that you can't fill the glass with ice to make a 10 euro gin and tonic, drink melted ice, you draw your own conclusions.

17/02/2026: There's a cocktail (hopper) with coffee on the menu, but at 9:00 PM the coffee machine was turned off (the machine lights were on), crushed ice for the finished mojito... so a lemonade with mint leaves arrives. We opt for an Americano... 10 ice cubes for maybe a finger of liquid... All this because after a 15-minute wait, we politely asked for at least a menu? No comment. Too bad, it was the nicest place in Asola.

28/04/2026: Found this local gem while walking between La Dársena and Porta Genova. I stumbled upon this spot, which was buzzing with locals enjoying coffee and snacks—always a good sign! Even though I don't speak much Italian, the waiter was incredibly patient and asked, "Vuoi mangiare?" (Do you want to eat?). He took the time to explain the menu to me, and I settled on the sea urchin pasta with a glass of crispy white wine. it was a world-class lunch in a casual street setting. It was a moment!

11/04/2026: If you walk into a pastry shop and ask for a chocolate cream puff and without batting an eyelid they give you a cream puff with Nutella inside (thinking it's the same thing), it means you haven't walked into a pastry shop but into a pastry shop cosplayer.

25/03/2026: Terrible coffee and terrible service! Plus, I asked for a small glass of water, which is usually served with coffee, and he wanted to charge me for a whole bottle of water! A real cheapskate! I'll never go back! I strongly advise against going there! The bathroom was dirty and smelly! It's easy to get 5 stars from friends and family!

18/12/2025: Clean and welcoming place. Excellent service and great customer service. Recommended

11/06/2026: It was very Tastey, and our host/waitress was very kind and attentive. The prices are quite alright as well. And right next to the train station. I highly recommend

05/06/2026: Excellent service, attention, and location. Nothing to add. We had a great time.

30/04/2026: Don't pay any attention to the negative comments! Dario's is a true institution for anyone who appreciates dining as an experience. Every gourmet and connoisseur will rate this restaurant as excellent. To those who crave a menu and clearly marked prices, I simply advise you to stay away. To those who aren't open to a few leisurely hours with plenty of food and time for conversation over a good glass of wine, I strongly advise you to stay away! I've been there countless times over several years, and it's always been exactly the same: - very, very good food - a lot of food - very pleasant and fun conversations among us friends, but also with Dario and his daughter - always a legendary ending with coffee and schnapps from the four-person pot! It's an acquired taste, but like many things in life, it's important to be open-minded, try something new, and embrace the experience. Therefore, once again: Don't give negative reviews a second's attention. Go, take your time, and enjoy the entire experience. We arrived on the first day with smiles and positive vibes, and Dario more than reflected that. I can hardly understand why anyone would get impatient or perceive him as rude. It's probably just because they weren't expecting what was going to happen! Thanks, Dario, for many wonderful meals with friends! Greetings from Austria

22/03/2026: As other customers have already described, the place is very special, being an old wooden building beautifully furnished with antiques. Unfortunately, there's no transparency in indicating which appetizers will be served or choosing a bottle of wine to open at the table! Then comes a choice of first and second courses. Dario is very kind and asks several times if everything is going well. So far, I'd say the place is exceptional, until it comes to the bill. And here's the rub... the total doesn't specify the breakdown of food and drinks. And for two people, he asked for €150😢 and without a commercial document. If you want, go ahead and have an experience that will remain in your memories.

02/05/2026: This morning, three of us went for breakfast. We ended up paying 16 euros for three cappuccinos and three croissants with no table service. Rude staff, product prices not displayed... You decide for yourself: Nutella Krafen for the modest sum of 6 euros, the empty braid for 3 euros... It all seems absurd to me, not even in Venice would I spend this amount for three breakfasts!!!

20/04/2026: Not the best gelato in Treviglio, but not the worst either: some flavors are quite tasty, others not at all. Unfortunately, it's not easy to understand the prices: we couldn't find a price list anywhere, and the lady at the cash register seemed rather annoyed at explaining it to us. When it came time to serve our cones, the lady preparing the cones was more busy talking to the rest of the staff and some customers than listening to our requests (and, in fact, we had to repeat this several times). And perhaps due to distraction, the cones they prepared were rather "unsafe." Furthermore, the place appears to be undergoing renovations, so much so that the walls are dotted with dangling cables and partially plastered. This wouldn't be a problem, except that, with the doors open, the electricity blew the accumulated dust everywhere. Now, it could have been a matter of disorganization due to the crowds at the time, but we encountered the exact same situation a while ago when the place was empty (annoyed staff, busy talking to friends and staff and not focused on the customers, unclear pricing, and a spotless place). Considering that there are two other ice cream shops right next door, including one of the most famous and best in the city, I don't think we'll be back.

21/05/2026: Just pure heaven, divine desserts, amazing cappuccino and exceptional service. Worth every penny.

17/05/2026: I feel depressed the cappuccino wasn't hot enough and maritozzo with gelato is too much over rated ,I don't recommend that it's not worth at all !!! But maritozzo with pistachio is good but I felt it was there from at least yesterday it wasn't fresh

01/05/2026: It's May 1st. I'm in Milan. I walked 15 minutes to get here and found it closed. UPDATE THE HOURS ON GOOGLE.

16/04/2026: I paid too much for what I consumed.

24/03/2026: Rude very rude if you talk to staff when they are putting order together they will yell at you in a very rude manner. Order and don't say anything if you don't want yelled at... Or just avoid all together!!

26/12/2025: My mom went there one morning with a friend (who also happens to be a barista) and bought a croissant for €3, which, upon first bite, she realized was stale. When she asked for an explanation, she was told that the croissants were made that morning, and that's it—no exchanges or refunds. Personally, I've had bad experiences with the Briciole bar in Terminal 1. I worked at Malpensa for nine years, so what happened doesn't surprise me.

08/02/2026: Excellent coffee... perhaps one of the best.

17/01/2026: This place is the swear word of Varese. Extremely rude, unfriendly, and a place straight out of the 1950s, but it has its reasons. Hahaha, they're so rude they're hilarious. If you don't laugh about it, your coffee will go down the wrong way. 😂

11/01/2026: We stopped to eat, the food was excellent, the girl was very unpleasant, we wanted to get up and leave only because she was already sulking and how to respond, she seems forced to stay inside, the staff welcomes you before entering, more important sometimes than the quality of the food

07/01/2026: Good food and thanks for the wishes I love you thank you and congratulations for the restaurant 🥇🏆