I migliori ristoranti di cucina altre cucine in Liguria

08/03/2025: Mi sono recato in questo ristorante seguendo una recensione di Tripadvisor. Locale tipico in pieno centro di Portovenere . Abbiamo pranzato con piatti tipici liguri . Personale simpatico e disponibile. Ottima scelta

04/03/2025: Location incantevole e curata nei minimi dettagli, servizio veloce e preciso, selezione di piatti locali magnifica: grattafin di Levanto, testaroli ai tre sughi, calamari scottati, latte dolce fritto le nostre scelte. Da provare

06/10/2024: If sometimes singing with karaoke is fine, we don't have pizza or honest burgers.

21/09/2024: I went last night for the first time, invited by my grandparents who had already been there. We ordered two pizzas and a hamburger platter. The service was good and the staff were very friendly. At the end of the evening, when we left, my grandparents who had eaten the pizza started having a strong stomach ache. Once they got home they were very sick and kept up all night. This seems unacceptable to me, most likely the pizza was not left to rise well and the products were not of good quality. We will never go back again....

21/12/2024: Modern restaurant in the center of Bordighera Alta. Varied and variable menu in case of intolerances, very good and prepared with good quality ingredients. Friendly and helpful table staff and owner. Clean and well heated rooms. Ample parking about 200m from the venue.

21/12/2024: We have been to Diego many times in all his places because it is a certainty. Unrivaled value for money, an excellent selection of wines and an intimate atmosphere that is not easily replicated: an absolute must try!!!

13/09/2024: Clean including toilets, changing rooms. Convenient access from the promenade. Paid blue parking spaces. Umbrella, 2 sunbeds and chair in the second row in mid-September 40 euros.

01/09/2024: A friend of mine and I simply wanted to rent two sup. we were told that we needed a certificate to be able to rent them. First time in my life I've heard something like this (we didn't even rent a jet ski!! ) Not only this but also the overbearing way in which the owner/lifeguard interfaced with us, inviting us to rent them elsewhere. No sooner said than done, we went to the Walter bathrooms next door and they very kindly provided them to us without any problems. I advise against it not only because the logic needed to rent two banal SUPs is meaningless but also the way in which customers are treated.

13/03/2025: Uno di quei ristoranti, dove sicuramente non ritornerò e non consiglierò ad amici. Primi piatti ( trofia al pesto e spaghetti allo scoglio.) nella norma più assoluta preparati giusto perché dovevano essere serviti. Frittura di pesce di fatto bollita nell’olio al limite del mangia senza una benché minima consistenza proprio come se gli avessero bolliti. Crostata di mele su pasta sfoglia.ripeto non ritornerò e non lo consiglio. Peccato… Servizio Buono, con cameriere simpatiche e disponibili, prezzo nella media del luogo quindi alto.

08/03/2025: We arrived at 9.45pm (Saturday 8 March 2025) because all the rooms were full, we asked for a table for two and the waitresses looked at each other and one advised the other to look at the clock... so far everything is understandable given the slightly late time. They invite us to sit down and we order two starters and two second courses. Already from the appetizer we realize that eating with a view of the sea does not mean eating fresh fish or at least well cooked fish, but we are very hungry at that time and we decide to give it a chance. We finish, or almost, the appetizer (it's impossible to finish the mussels) and wait for the second courses which have returned to the kitchen as they arrived: cold and inedible fried and grilled dishes. (The fried food tasted like MC Donald's chips, the grilled meat was frozen and defrosted on the grill so much so that water came out of both the fish and the vegetables) not to mention the bread (luckily my teeth are still intact). It would have been nice to recognize that if two dishes are returned intact, something didn't go well, but instead the bill was brought to us by a waitress who hadn't attended to us, therefore we didn't report it because she couldn't help but was just working. A negative experience can happen but it would be nice if whoever manages the place is able to recognize it or at least apologize.

20/03/2025: A true gem! One of the best dining experiences I’ve ever had. The food was incredibly fresh and bursting with flavor, while the service was quintessentially Italian-full of passion yet warm and welcoming. We were lucky to have the best table in town, making the evening even more special. A must-visit when in Cinque Terre!

10/03/2025: Elegant venue, friendly staff and fast service. The menu offers few items, mainly fish, but still varied. Excellent, quality and plentiful food. The price is not cheap but in line with prices in the area and justified by the location and quality. Recommended for a refined couple's dinner.

16/04/2025: Exceptional jam or cream croissants

13/01/2025: Not very empathetic staff, I would almost say annoyed....I won't go back. There is no shortage of bars and pastry shops. High prices also for the pastries compared to other pastry shops.

18/02/2025: Pastry bar in the center of Genoa, a nice and majestic place Good coffee, the products are a little industrial but a nice complex, a good stopping point

26/01/2025: I, who love the focaccia dipped in my cappuccino at Zeneize, consider it the best bar in Genoa. They make the focaccia in their oven, typically with grains of salt on top which makes it delicious. They told me that the brioches are also good (but I only have Murena focaccia and cappuccino). Top cappuccino (it's not at all obvious), but the latte is also very good. Accurate service and friendly staff. If I pass by Via XX Settembre, breakfast at Murena is a must for me

01/04/2025: Ci fanno sedere e dopo più di 10 minuti gli viene il dubbio di non aver portato i menù ,ordiniamo io coniglio con patate(coniglio stra cotto Patate al forno immangiabili) Mia moglie strangolapreti panna prosciutto e funghi(pasta al dentista ossia dura cubi di prosciutto 3 cm di lato in un lago di panna con champignon in scatola) Tutto sommato non ritornerò

31/03/2025: Grazie a questo posto ho potuto avere a che fare col cameriere più fuori luogo della mia vita e aver assaggiato le rostelle più mal cucinate ( bruciate ) e piene di grasso che abbia mai mangiato

05/03/2025: Unfortunately there is never a seat

02/03/2025: Excellent as always. Friendly and professional staff. I've been going to this ice cream shop for years. I was born and lived in Castelletto and for and this place has always been a point of reference.

12/02/2025: Small but welcoming environment and trained and attentive staff! I came for the Festival and stopped here. I recommend it!

29/11/2024: Iniziamo col dire che la scortesia riscontrata all’interno del bar difficilmente si trova, per non parlare della pulizia del bagno. Abbiamo ordinato dei caffè e nonostante avessimo chiesto un semplice bicchiere d’acqua, al momento del pagamento, il barista senza dir nulla ha aggiunto 1€ al conto, senza dire quando avevamo chiesto i bicchieri d’acqua, tra l’altro caldi, che avrebbero avuto un sovrapprezzo di 50 cent l’uno. non ci tornerei nemmeno se me lo offrissero.

03/02/2025: Location Budello Sala Interna à l'ancienne Cortesia e Professionalità non mancano Assaggiamo ( vedi foto ... Trip permettendo ) Caffe Cappuccio e Viennoiserie ●●●●○ Conto che fa sempre parte della valutazione 2.80 euro pro capite

03/12/2024: Di passaggio cosimo fermati per caffè e pasticcini. Prodotti buoni serviti al tavolino senza quella cortesia, almeno di circostanza. Al pagamento un ringraziamento empatico. All'uscita si son dimenticati di salutare🤣🤣

31/03/2025: Two American cocktails and two Estatè with peach, with mixed tagliolini, a cheese focaccia in addition, TOTAL €62. Considering that the two cocktails were VERY watered down and that the tagliolini were, in my opinion, just decent, but cold, it seems a bit much to me... Especially for the two Estatè at €13 each, which even if as an aperitif, seems really exaggerated to me... The cheese focaccia, for a bar, was quite good, at €10 not even the cheap one anyway, but perhaps it is the most acceptable thing. The lady who served the tables was kind and polite. We will definitely never go back.

20/03/2025: Terrible, dear as blood....... Service with only chips, an experience not to be repeated.

07/03/2025: Buona la tagliata, i dolci.. Vino solo a calice.. Prezzi un po' carucci, servizio buono. Locale piacevole nell'insieme

15/02/2025: All'improvviso, per necessità, la sera di S. Valentino abbiamo chiesto un posto per due persone.Molto disponibili, nonostante l'enorme afflusso, ce l'hanno trovato. E già questo vale cinque punti. Non contenti, però, ci hanno servito ottimi cibi e un ottimo vino. Tutto ciò, accompagnato da piacevolissime chiacchierate e consigli per il nostro soggiorno a Lavagna. Ci siamo sentiti molto accolti davvero! Tanto da tornarci la sera dopo. In sostanza abbiamo gustato panissa fritta, minestrone, pizza, frittura di pesce e buridda. Tutto ottimo. Vini e liquori eccellenti. Accoglienza che scalda il cuore

01/01/2025: Dirty, little choice, arrogant male staff who are not kind.

31/12/2024: Ho preso una bruschetta da otto euro e mi è arrivata una di fetta di pane minuscola. Vado a sfamarmi da un'altra parte. Dovrebbero smetterla di imbrogliare la gente.