I migliori ristoranti di cucina altre cucine in Friuli venezia giulia

11/07/2026: It offers traditional dishes, mostly meat-based, delicious, well-prepared, and served with warmth and hospitality. Very good vegetarian options are also available.

09/07/2026: Great food, great service! Very cosy terrace, you don't notice the street behind you.

05/05/2026: Too expensive for the portion sizes.

29/04/2026: A truly exceptional culinary experience: The dishes were not only a delight to the taste buds but also beautifully presented. The ingredients appeared high-quality and authentic – perfectly in keeping with the spirit of Italian cuisine. The service was the perfect finishing touch. Very attentive, warm, and with a keen sense of timing – exactly what hospitality should be. A place that truly captures the Italian spirit and where you'll want to return again and again 🍝✨

25/06/2026: Excellent pub with knowledgeable staff who explain the beers. For a first-time visitor, we'll definitely return, perhaps to try the sandwiches.

11/06/2026: The place is excellent and full of character, the food is fabulous. The staff is super friendly and professional.

21/05/2026: Great place, friendly waiters, excellent food, and fresh fish. I recommend the lemon and shrimp ravioli.

20/05/2026: Attentive service and special attention to the customer! Attilio, we'll see you again 😜

09/06/2026: Restaurant and bar in the center of Corona, Mariano del Friuli. Family-run. Specializing in game. Excellent gnocchi with wild boar ragù. Various regional wines available to accompany the dishes. Excellent homemade desserts. Good selection of digestifs. They also sell cigarettes and scratch cards. Kudos to the Fermanelli family who run this place with heart, professionalism, and expertise.

08/06/2026: Good Friulian cuisine combined with friendly, good service. Recommended.

11/06/2026: Best pizza we've eaten in a while, and by a lot!!

04/06/2026: Rispopizza Cussignacco is a popular pizzeria in the area for its simple, fast, and affordable menu. The pizzas are generally well-topped and have a light crust, with a style that emphasizes substance rather than refinement. It's a classic place where people enjoy ordering takeout or a quick dine-in. The atmosphere is casual and functional, perfect for an unpretentious dinner or a last-minute pizza. The service is often described as fast and courteous, well-managed even during peak hours. Overall, it's a reliable neighborhood pizzeria, ideal for those looking for speed, fair prices, and a simple yet satisfying pizza.

18/05/2026: A little hidden gem, located a bit off the main promenade. Delicious food with exceptionally friendly service and a pleasant atmosphere. The only drawbacks are its location right on the main road and the fact that there's no smoking ban in the outdoor seating area (which was covered with tarpaulins during our visit).

05/04/2026: High quality food! Thanks! Food of excellent quality! Thank you! Food quality is very high!谢谢 !

11/06/2026: Restaurant by the sea, beautiful ambiance. Food very nicely served and delicious. Waiters friendly and helpful. I definitely recommend!

11/06/2026: We had a great lunch with exceptional service and kind hospitality. We also appreciate the sharing by staff on the history and owner of the restaurant!

09/05/2026: The taste of things done well. The flavor of tradition. The pleasure of a sincere welcome. A marvel.

18/02/2026: I visited Afro on Sundays at noon. Entering this restaurant is like taking a dive into the roots of Friuli. Everything here speaks of Friuli: the staff, the dishes served, and the atmosphere. Here, you can taste Coradazzi Prosciutto sliced ​​with a flywheel slicer, a cutting system that enhances the flavor of the prosciutto like no other. You can see the slicer in the main room, all red and shiny, proudly displayed.

26/06/2026: I already knew I Maestri and had fond memories of it, which is why the episode left me even more perplexed. I was a guest with a reservation for two at 8:30 PM. Unfortunately, my train was delayed, so the restaurant was notified by phone: the understanding was that we would try to arrive by 9 PM, when the kitchen closed. When we couldn't, we ended up not showing up. An unpleasant mix-up, certainly. No one denies it. But the real highlight came later, when the owner decided to call to yell, accuse, and complain in an aggressive tone, turning a reservation cancelled due to a train delay into a dress rehearsal for a nervous breakdown. I would have understood the annoyance, a criticism, even a curt reprimand. I understand much less the need to launch into a frantic phone tirade, as if two missed table settings automatically authorized the suspension of good manners. A shame, because I fondly remembered the restaurant. Now I will remember it above all for the unexpected post-booking service: unwanted, shouted at, and definitely more indigestible than any bill.

25/06/2026: We finally managed to get a reservation at this small seafood restaurant in Trieste. The fish was incredibly fresh, and some dishes were original in their combinations. The owner is very kind and friendly; it was very hot, so she brought me a fan. A very positive experience, fair prices.

10/05/2026: Update May 2026: After the change of management, I'm taking one star off the pizza, which isn't as good as it used to be. Simply the best pizza you'll find in Udine. Light, flavorful, always a guarantee. Well done.

05/05/2026: Very good food, great house wine, nice atmosphere and high-quality service.

31/03/2026: The Sturgeon is unique, in the service, in the welcome and in the food!

24/02/2026: Quality dishes, tradition, courtesy

08/06/2026: Friendly and professional staff, reasonable wait times, good quality food. Reasonable price. Recommended.

03/06/2026: The quality of the food is excellent, as is the kindness of the staff. Service isn't the fastest, probably because the dishes are cooked to order. In my opinion, the bathrooms need a complete overhaul.

30/06/2026: This restaurant is a disaster, and it's an absolute mystery how they made it into the Michelin Guide. The waiter was incredibly arrogant when we made our reservation for the next day. The service that evening was abysmal. The side dish for the fish of the day was listed as potatoes, but they were missing. When we complained, we were told they should have been ordered separately. Oily fried potatoes arrived after we had already finished the fish. The staff didn't even notice our hasty departure or that we were asking for the bill. I've never encountered such a restaurant in the Michelin Guide. The good reviews are completely incomprehensible. There are far better restaurants in Trieste. Never again!

26/06/2026: Amazingly fresh seafood. Highlights are the spider crab, seafood soup and grilled squid.

07/06/2026: A truly welcoming Irish pub in the heart of Udine. The atmosphere is authentic, with thoughtful decor, pleasant music, and a warm atmosphere that immediately makes you feel at home. The staff is always friendly, smiling, and available to recommend beers and dishes. Excellent selection of draft beers, from classic stouts to more unique IPAs, all served to perfection. The food also deserves a special mention: generous sandwiches, tasty burgers, and appetizers prepared with quality ingredients. Ideal for a quiet evening with friends or to watch a game with a good pint. Reasonable prices for the quality offered, and quick service even at peak times. A must-visit for those who love Irish pubs and want to spend a pleasant evening in Udine. I'll definitely be back! 🍀🍺

20/04/2026: An old-fashioned beer hall with plenty of taps. Friendly staff, a football club. The sandwiches are also good.