I migliori ristoranti di cucina altre cucine in Ferrara

20/02/2025: Everything super, the tasting menu fantastic.

17/02/2025: Small restaurant with a convivial but also confidential atmosphere. Excellent value for money! We all took seafood dishes and I must say that they exceeded expectations. Well done! super recommended!

23/02/2025: Very kind staff. Unfortunately due to a mishap we had to escape from the restaurant. However, we managed to taste their amazing dishes (really very good). Too bad we couldn't stay to taste desserts, sweet and bitter wines. When we said we had to leave, the staff immediately brought us the bill. When we return to Ferrara, we will return here.

17/02/2025: Delightful evening: we had dinner in an elegant room, with pleasant and discreet background music. The staff is knowledgeable, welcoming and very kind. The dinner was a triumph of flavours, from the starter offered by the restaurant to the appetizers and on to the desserts which closed the dinner with a bang. Prices appropriate to the quality of the food offered. We didn't have the first courses (we avoid them in the evening) and the wine, because we aren't big drinkers, even though the offer was very varied and the cellar was well stocked. Highly recommended. We returned after a year and found a welcoming and familiar environment. The waiters are very professional, ready to satisfy any curiosity about the composition of the dishes or the origin of the wines. The chef outdid himself and our guests thoroughly enjoyed their lunch. We'll be back.

02/02/2025: Very kind staff, excellent food and fair price

03/11/2024: I'm very sorry that an old man (like me) is retiring....but it's right!! However, you have managed a fantastic place both in terms of food and hospitality. Hello old classmate.

26/02/2025: A wonderful, lovely place and great food! You can't not go there!! I highly recommend it! A true local poet

23/02/2025: Atmosphere was great, i love how the outside and inside of this restaurant looks, really one of a kind place. the food was good and served on really pretty plates

23/03/2025: Hotel and restaurant in the center of Comacchio, right on the canal. Possibility of having rooms with a canal view and eating either inside (winter) in a room with a fireplace and in spring on the canal, on a small boat. High prices, but those are the prices in Comacchio. We had a good time!

21/03/2025: Remarkable food quality: excellent egg pasta spaghettoni with pesa and leeks; equally and cappellacci with cappellacci with cod mousse; good mixed fried food. Very attentive service (special thanks to the young Luca).

17/03/2025: We celebrated our son's 18th birthday last night and I must say that it was a beautiful and unforgettable evening. Beyond the emotions, everything was managed by the staff impeccably, organization, decoration of the room, service and good food, with great professionalism and kindness. Congratulations to the excellent DJ Paco and the excellent photographer Micky Panariello. I thank Mr. Migliaccio who, thanks to its beautiful structure and high-level staff, made this evening unforgettable. I had no doubts when we chose Glam and I recommend it! 😉

04/02/2025: We celebrated my mother's 69th birthday, everything was perfect!!! Nice, clean location and friendly, professional staff, attentive to the needs of all guests. The food was plentiful, quality and varied. Very nice and prepared piano bar and music. Thank you, thank you and thanks again to Mr Giovanni for helping and supporting us together with his collaborators in the success of my mother's party. What more can I say: seeing is believing! Until next time...

11/03/2025: Really good! Cappelletti in brodo exceptional, guancia con patate equally. Dessert made by them. Prompt and attentive service. Excellent restaurant

08/03/2025: Friendly and professional staff, excellent value for money, recommended.

13/03/2025: Beautiful restaurant, once a cellar/warehouse, where you can taste the cuisine of Comacchio. The undisputed queen Eel but other tasty dishes prepared with wise experience.

11/03/2025: I went on Saturday 8/03/2025 With friends, I had a great time, apart from the fact that I really like the village, it's a little Venice... we ate at the Cantinon restaurant, very good fresh fish, I ate seafood salad as a starter, which wasn't just seafood salad, it was a nice starter dish, then I tasted the moeche, a type of crab, fabulous, and finally grilled calamari, delicious and very light. I ate very well, I will return and I highly recommend it.....

02/03/2025: Found it by chance, and it has become my cool-down pub after work. Spectacular playlist, great beer and great food.

23/01/2025: Wide choice of beers both on tap and in cans/glasses. Music selection by the bartenders truly excellent. Perfect pub for aperitifs or simply a relaxing post work. Irish style atmosphere.

19/03/2025: Always a guarantee, dishes that satisfy and honest prices

17/03/2025: Traditional Italian cuisine. I definitely recommend it.

20/01/2025: A guarantee for those who love good coffee. Artisan roasting and blends from all over the world.

12/01/2025: A bar with a wide range of coffees roasted and then ground on the spot. Wide choice and excellent quality. Nice environment with quality products.

21/10/2024: Always the best...excellent pastries, super coffee, and very good and kind bartenders

24/09/2024: Excellent, beautiful and bright, it is managed by good and capable people

15/09/2024: Bomboloni e ciambelle top...sono sublimi...ad ogni gusto li si voglia dalla crema al bombolone kinder bueno una squisitezza....come anche le altre paste e brioches....molto gentile la sig Stefania la proprietaria e tutto lo staff...grazie continuate cosi

25/08/2024: Devo sinceramente dire che i loro croissant sono di livello superiore e oserei dire venduti sotto costo ad euro 1,50 questo insieme di competenze dovrebbe costare minimo 4,00/5.00 euro non è solo farina e crema o cioccolata ma nella friabilità della pastella e nella freschezza della crema sono racchiusi anni di esperienza e competenza del maestro pasticcere , un piacere per il palato e un ottimo sistema per iniziare al meglio la giornata. Toschi Paolo

17/01/2025: Very small and intimate place...a real GALLEY in fact, where you feel at home even the first time you set foot in it. This is what happened to us. Paolo's friendliness, kindness and thoughtfulness. Rare gem nowadays.

16/01/2025: Great historic pub with very good beers

23/01/2025: Since it's a tavern, I only found the bill slightly over the top.....then everything else was ok.

18/01/2025: Absolutely perfect dinner, compliments to the kitchen, excellent quality raw materials, really good Ferrarese salama da sugo! We will be back as soon as possible.