I migliori ristoranti di cucina altre cucine in Campania

14/02/2026: Very slow in deliveries, waiting time 1/2 hours

04/07/2026: We were greeted by the kindness and friendliness of the owner. The pasticciotto and coffee were superb.

28/05/2026: Excellent artisanal pastries, fresh and high-quality. Everyone is very kind. Highly recommended.

26/05/2026: Provola sauce and sour pepper... The staff is polite but in terrible condition, they make you think they're dirty.

21/05/2026: Poor service, cold starter, mozzarella to throw away, a pizza arrives at 12.30am and I was there from 9.30pm

14/03/2026: Typical, inexpensive food with generous portions... recommended for a good group lunch.

24/11/2025: I highly recommend this place with excellent service and hospitality. They made me feel at home. Excellent in every way. Thank you for serving me to celebrate my 60th birthday.

14/06/2026: Food? Not to my taste Unfriendly owner Confusing service and SUITABLE FOR THE NEIGHBORING MARKET Nearby, much better

08/06/2026: I've tried the ice creams and they're delicious, I recommend them. They even offered me four different flavors in one cone, which I've never experienced before. They also have lots of other sweet treats to try if you don't want ice cream.

16/07/2026: Excellent pastries, expertly crafted coffee and cappuccinos, and a beautiful, well-kept space. Low prices for breakfast from 8 to 11 a.m. I recommend it.

02/07/2026: A decidedly negative experience. A poster outside the establishment advertised a cappuccino + croissant (puff pastry, various flavors) deal for €2.50. However, when we paid, we were charged €3.80 (€2.00 for the cappuccino and €1.80 for the croissant), with the explanation that the apple and cinnamon croissant we chose was not included in the promotion. It's a shame that the previous day, having chosen the exact same croissant, we had taken advantage of the offer and paid the regular €2.50. Furthermore, the poster clearly mentions "various flavors" and neither specifies nor excludes the possibility that some croissants are not included in the promotion. If there are restrictions, they should be clearly and transparently stated, not just revealed at the time of the bill. This is unfair and lacking in transparency towards customers. Truly disappointing.

02/05/2026: Special salad in the heart of Naples

21/06/2026: Nice place... Excellent ice cream!!

03/06/2026: The place is beautifully furnished, probably at a considerable expense, but the investment is limited to the walls. The service is terrible and lacks the basics of the trade. The staff is disorganized and in total panic over just two customers. Spending on aesthetics and saving on staff is the classic philosophy of our dear Vallo entrepreneurs.

14/05/2026: Perfecto, very good food, resonable prices.

25/04/2026: Had a delicious meal!! Super service, friendly approach. Definitely recommended.

14/07/2026: BAD EXPERIENCE, old and not at all good mozzarella, sky-high prices, they handle money and mozzarella with their hands and without gloves, they ask for surcharges if you pay by card, PLACE TO AVOID

14/07/2026: Be careful, they increase the price if you pay by card

18/05/2026: Very good food, good service! I recommend it to those who come to Naples

18/05/2026: I'm truly sorry, but I'm very disappointed. The food quality is barely adequate, but that's the real flaw. It's like an assembly line, and they do everything they can to get you up and leave as quickly as possible. Once you've ordered, the waiters don't listen to your requests. Plus, the atmosphere is super noisy. It's a shame because it was one of my favorite places until a few years ago.

09/05/2026: Warning, this is a complete tourist trap. They charged €26 for a small bottle of water, a lemon soda, and two bread rolls, even though the price was advertised as cheaper. Unfair and not worth it.

21/04/2026: A great spot for breakfast with typical sandwiches made to order. You can choose from a variety of cold cuts and cheeses. The butcher is very friendly and helpful. Highly recommended.

14/05/2026: Best pizza in capri, pastas were fantastic, incredibly friendly staff, we came back for lunch after an amazing dinner.

11/05/2026: We stumbled upon it by chance and it was the best decision we made. I think it was Giorgio, a waiter who spoke Spanish, who served us. He was so kind and friendly, you wouldn't believe it! We were only going to order water, but he recommended a wine that was excellent value for money, and in the end, he brought us a spectacular lemon cello. Highly recommended, don't miss it!

16/11/2025: Beyond the route to get to the place, which we found thanks to the navigator, otherwise we would have had to leave... not easy to access, narrow for those arriving by car... oh well, first obstacle overcome! We manage to reach the tavern and here everything is fine, a nice little place, modest but welcoming with a nice fireplace (occupied there in front by a single table) which practically took away the joy of a faint warmth when dining in such a humid place, in practice they were the only ones warm, obviously being in buried stone at a certain point the customers begin to get cold, for an appetizer with 2 bruschetta requested in a certain way and arrived in another, aside from the inconvenience, from 8.45pm to 10pm only a mignon crocche and a very thin slice of bread, mignon, with mignon cherry tomatoes.. for all of this more than an hour.. meanwhile the wine was running low.. without bread at the table, without a good reason to justify all that time given that we were 12 people at the tables! Despite this... we wait with the knowledge that the evening will go like this... (badly) at around 11:00 pm the first courses arrive... bucatini with (rabbit sauce) or in our opinion, with the oily smell of rabbit. Because there wasn't even the smell of rabbit there, pasta too undercooked for us, but this is subjective, insipid and flavorless. Let's move on to the other first course... scialiatielli with pumpkin, sausage and speck. The waiter didn't specify that the pumpkin was from Mantua, but anyway: the pasta was stuck together, just glue, not bound by a creamy sauce... but dry and flavourless... except for the mini sausage inside... that was tasty, but not good, the dish was disappointing, here too only the smell of the pumpkin... Let's move on to the second course: half and I repeat half a mini rabbit (booked by phone in the afternoon). Meanwhile, it's 11:45 pm... we try these 4 bones... among other things, the liver is missing, and we decide to stay there... because it didn't even have a name from Ischia and I specify that my wife, not eating it, something really wasn't right. The side dishes ordered arrive: courgettes, aubergines, pumpkin and a sautéed mushroom sauce (15 euros!)... but they aren't the ones we asked for... since we get some hard fennel that we didn't like... we ask the Waiter, and he, in a daze, tells us that he had specified that there were no zucchini and eggplant because they were not in season, (which was not true) and immediately denied by my wife since it was her request accepted... moral? We stay (most of the things). We ask for the bill! And it arrives after another 10 minutes, at our leisure... because everything there is slow. It is brought in a chest with a little note inside 😱 what could it say? Verbatim: Since you didn't like anything, we'll offer you dinner (but please don't come back!!). From there, we ask to speak to the owner, the chef, whoever... it's not normal to attack customers like this... just because the food and service were mediocre, if not poor. If you're not humble enough to accept criticism from people like you who do this job, then it means it's not for you... as evidenced by your lack of passion for doing things. We almost got kicked, with one of the employees intimidatingly asking us to leave... and despite all this, they didn't want the money... yet they accepted the €100 without even having eaten dinner! We went hoping for a pleasant experience, enticed by the super-positive reviews and photos on TripAdvisor... which in our opinion are untrue. We invite you to go so that everyone can have their own experience and draw their own conclusions, which in our opinion are unfavorable. Many greetings and a never again to CHEF SARA

26/10/2025: enchanting place, delicious food, impeccable service, a kindness that is unique and more than rare

16/06/2026: Excellent coffee. Also suitable for vegans and vegetarians.

29/04/2026: A bittersweet experience. On the one hand, the location is very pleasant and well-kept, and the food we ordered was good. Unfortunately, however, the experience was marred by a pricing policy that I found opaque and above average for the area. ​The critical point was the coffee served at the table: not only were the prices high, but we were also denied complimentary water. We were forced to buy a €1.30 bottle of water to share between three people, a detail I frankly find excessive for a place of this type.