I migliori ristoranti di cucina altre cucine in Abruzzo

03/06/2026: Really excellent value for money!!

01/06/2026: there is no longer any quality-price ratio, I don't recommend it

14/05/2026: Exceptional staff, polite and respectful, always ready to satisfy the customer, but when it comes to lunch for me Gran caffè Mosca Number One Today zucchini risotto with sausage cooked by Serena I highly recommend everyone to come here and savor these delicious dishes every day a different menu.

12/02/2026: The staff are always very kind and try to help you. Most of them don’t speak English, but by now I’m more or less a regular guest. They remember what I usually order, and they are really polite and happy to help me. So if you are here and can say a few basic things in English, they’ll help you. Please visit this place!

08/07/2026: Absolutely delicious and satisfying. Excellent value for money. Very friendly staff, we'll definitely come back.

08/07/2026: Personally, their ice cream is too heavy and I found little choice. For breakfast, however, it's excellent.

25/04/2026: Always a guarantee, it feels like being at home

09/04/2026: Excellent restaurant in the heart of Giulianova. Top-quality ingredients expertly prepared by the kitchen! Clean and elegant atmosphere, excellent service, and a great wine selection!

03/01/2026: I don't what to say...Im American, and a Texan...a bit of a beef snob😜 ive traveled all over Europe and gave up trying hamburgers at places. I eat various meals at different price points but sometimes just have a need for a cheeseburger... but gave up trying in Europe in general. But ive come to Max's several times, the service is excellent and the food has always been very good, so I said I will go ahead and try a smash burger on the menu. Omg...sooooooo good!!!!!! You will not be disappointed 😉😘 best cheeseburger in Europe💯

23/11/2025: First time I have to say very welcoming place and kind owner and friendly staff. A giant hamburger never eaten, excellent 👍 definitely going back

26/05/2026: A welcoming and, above all, friendly place. Excellent menu.

23/05/2026: The fish soup is spectacular and the staff is friendly and competent.

20/04/2026: The Bresciana is a confirmation already the second time we come here in the space of three months, always a delicacy, very good cream, super delicious maritozzi.

24/03/2026: If you're looking for "modern minimalism" or "molecular pastries," you're in the wrong place. But if you're looking for the reason why, for over seventy years, generations of Pescara residents (and not only, even those of us nearby 🤫) have been meeting on the same exact corner of Via Trento, then welcome home. A piece of history: It all began in the postwar period, when a lady arrived directly from Brescia decided to bring a bit of Lombard rigor to the heart of Abruzzo. The name has remained the same, a tribute to its origins, but the soul became profoundly Pescara-esque when the Bucciarelli family took over. Coming here isn't just about breakfast: it's a collective ritual that has resisted fads since 1952. Forget whipped cream or those flavorless clouds of air. Here, the cream is a solid, dense substance, almost a sculpture. Brescia's maritozzo is legendary: a soft brioche literally "split" and filled on the spot with a generosity that defies the laws of physics. Whether it's a warm krapfen or a bomba, the secret is craftsmanship, never compromising with industrial production. For tourists The location: the hidden "living room" We are at number 96 Via Trento. The brilliance of its location lies in its proximity to the bustling shopping district of Corso Umberto, yet nestled in a street that still retains a human touch. It's the perfect place to watch the city awaken, sitting in a place with the understated and dignified style of historic shops of yesteryear. ☀️Via Trento is part of the city's historic commercial core, established between the late 19th and early 20th centuries. While today you see it as a pedestrian area, it was once the beating heart of the city's supply chain, precisely because of its strategic proximity to the Central Station and the sea. • Art Nouveau Architecture: Looking up above the modern shop windows, tourists can notice buildings with Art Nouveau decorations. Via Trento still retains the elegance of Pescara's "belle époque," when the city was becoming an elite tourist destination for the bourgeoisie arriving by train. • The "passage" to the market: The street opens onto Via Firenze, which historically housed the covered market. This made Via Trento the favorite shopping street for Pescara's women, who would inevitably stop for a "latte con panna" (milk with cream) or artisanal yogurt alla Bresciana, which at the time was a true neighborhood dairy. • Logistical curiosity: It is one of the few streets in the center that has retained a human, almost village-like feel, despite being surrounded by the grand buildings of post-war reconstruction. For a tourist, it is the perfect starting point for exploring both the pedestrian center and the seafront on foot.

20/03/2026: Excellent arrosticini and wine!!!

24/12/2025: The best in the center of San Salvo.

30/05/2026: Excellent lunch Quiet place Breathtaking view

19/05/2026: An "old-fashioned" hotel, but very friendly and definitely run by people who know their stuff. Excellent location...cathedral view.

01/07/2026: The kitchen brings back memories of the old flavors of when we were little and our mother would be busy preparing lunch for us. Everything was homemade and freshly made. Delicious.

21/06/2026: An experience not to be repeated,

24/03/2026: Wonderful Zuccamore sandwich ❤️ congratulations girls! We'll be back

24/01/2026: Best pub in Abruzzo, if not all of Italy. The service is exceptional, the food is delicious and the drink service is fast. It has a great atmosphere, NO TV and NO soccer!! People actually talk to each other. Love coming here.. all the way from Australia.

04/06/2026: Excellent restaurant, variety of dishes, friendly and helpful service, superb cuisine. Excellent value for money.

26/05/2026: Extremely friendly staff, delicious and original dishes. The choice not to have an à la carte menu was a curious one; I really appreciated it. The price was absolutely fair and honest. The atmosphere is very relaxed and the place is small, making you feel almost at home. I'll definitely be back.

01/04/2026: Dinner with new friends I met on my skiing holiday, which I chose to organize at 1492, a restaurant owned by Maria. Two pages of a very delicious menu, waiting to be discovered. The pinsas are delicious, but everything is good. In Francavilla, where Siren's has now closed, the best option for my tastes is 1492. Besides the quality, the prices are also still reasonable, and you leave feeling full for just a few euros.

14/03/2026: A family-run pub where you can really feel at home. I was impressed by the hospitality and kindness. Tasty food, excellent beers, and a super relaxed atmosphere!

12/05/2026: Dinner with friends, excellent fish, from appetizers and beyond. The wait staff and owner are very friendly, putting guests at ease, and the service is fast.

26/04/2026: The service was generally good, but there was a long wait. The food was good and plentiful.

16/02/2026: Every town should have a place like this, I would say a full 5 star, for the welcoming atmosphere, rich aperitifs accompanied by a vast choice of top wines and last but not least the owner is delightful.