I migliori ristoranti di cucina altre cucine internazionale in Udine

24/04/2025: They have LLAMAS - the experience is self explanatory.

13/03/2025: All good.. excellent presence of the staff.. therefore.. satisfactory quality/cost

04/05/2025: Ceremony dinner with friends and relatives. The location is wonderful, the tables, the accessories, the view of the river make the place welcoming, romantic, full of style. Inside, the tables are decorated with fresh flowers. We ate fish. Everything was excellent, well presented, the right portions, not reduced to the minimum as often happens in similar places... the service was attentive, professional and courteous. Very good value for money. What can I say... we made a great impression. Highly recommended, upon reservation!

04/05/2025: "We had a divine meal! Excellent dishes, the service was impeccable: attentive, friendly and professional staff. The location is simply splendid, perfect for a special evening. Absolutely recommended!"

11/03/2025: Brilliant location with clean and modern rooms and great views of the mountains. Osteria is 5 stars and Eleonora is a fantastic host. We can’t wait to go back!

05/03/2025: I wish i could give more stars. Very nice place, newly refurbished with style, personality and good taste. Very, very friendly and helpful owner, who turns out to be also the chef of the restaurant, where we had a set meal and came out full and very happy. Brava Eleonora! Your passion for what you do shows itself. Keep up the great work!!! 👍

21/04/2025: I could spend my life eating Samosas. Very good. Spicy enough, super good!

20/04/2025: Non lo consiglio a nessuno, a parte che non e proprio accogliente c'è soprattutto poca igiene, odore sgradevole e sicuramente non ci tornerò!

28/01/2025: Pranzo gradito durante la visita della città. Locale caratteristico, piatti regionali e pizze, servizio veloce, prezzi nella norma.

26/01/2025: Lot of vegan options, very friendly service

16/05/2025: Good pizza, excellent dough, good first courses too. Kind and welcoming staff. Compliments.

04/05/2025: Discovered by chance, this tavern has become a point of reference when returning from the sea. Excellent pizza, local ingredients, very kind staff, highly recommended!

29/04/2025: Last week, ordered for takeaway: good but quite burnt pizzas. I've been there other times and I can say that the food is good. The service has always seemed very cold and superficial to me but I haven't been there often enough to be able to make an adequate assessment. The environment is very beautiful, well looked after and very elegant, refined and quiet.

22/04/2025: Nice and comfortable environment, good pizza, very kind and friendly staff. I will come back to try the cuisine.

14/02/2025: Beautiful tavern outside and inside. Good dishes (some a little dry)

04/01/2025: Recommended to us by the host where we are staying these days, tonight we had dinner in this place, the Villa Nachini Gabassi Restaurant, also known as Osteria Barchessa. The cuisine is typical Friulian, where tradition is combined with a pinch of innovation and a great variety of wine labels. As an appetizer they offered us salami in vinegar with onion and a purple cabbage pie, we then continued with a portion of pork cheeks braised in Refosco accompanied by mashed potatoes and a portion of sem fillet, a dish prepared with three thin fillets of sorana , rolled up to form a swirl and then plated in a pan at medium cooking. We concluded with a dessert, Rigojanci, a chocolate cake typical of Trieste cuisine and of Hungarian origin, prepared with quality chocolate and in this case, with a rice-based sponge cake, light and sugar-free. I, a chocolate lover, really appreciated it, it was a great discovery. Trained and courteous staff, almost all female, from the cook to the dining room staff. Elegant location, honest prices.