I migliori ristoranti di cucina altre cucine internazionale

04/04/2024: Great place for breakfast, delicious coffee, good pistachio cornetto.

31/03/2024: It is 5 minutes from the station, beautifully decorated and the coffees and sweets we ordered are good. Quiet and cozy place, friendly waitresses.

30/03/2024: Great. We sat very comfortably. The service was top. The food was more than excellent. Insanely good. We had several courses until dessert. That was fun. Definite recommendation.

28/03/2024: A wonderful place, the waitresses very kind and smiling..the food??? An apotheosis of flavours, top presentation, pleasure for the eyes and the throat! I will be back as soon as possible!!

31/03/2024: I had a great time having dinner at this restaurant. The chef is a very welcoming man and made sure we had everything I wanted even though I don’t speak a word of Italian, I really recommend it.

23/03/2024: Good pizza, even better! But then the tarts... the most annoying thing is that they pass off as homemade chemical tarts! Don't ruin a good meal, change places for dessert! For the environment,... the smells from the kitchen will be all yours... ever heard of extractors?

07/04/2024: Great food super friendly staff

01/04/2024: Nice place, welcoming atmosphere. Starter Mare e monti, nothing too exciting. The first was very good, casoncelli, tasty and well-made pasta. A little high, I'm lowering my rating for that. 45 euros for a starter, a first course and a dessert, a bit too much, considering that the starters and dessert had already been chosen by the restaurant. To be honest we ordered some wine. Perhaps focusing more on typical cuisine and with a slightly more modest price would certainly have increased the rating. Still a good place to eat.

01/04/2024: Bad, bad, actually very bad! The innkeeper was able to make us uncomfortable in a very short time with an arrogant, insolent and impertinent manner. We will never go back again!

24/03/2024: Family dinner, tasting menu, nice experience, everything excellent, good choice of wines paired with the courses. What can I say... perfect evening. Thank you.

14/03/2024: You eat well, genuine and obviously spicy dishes. Staff available for small variations. A place I go to 2 or 3 times a year, always willingly. You are welcomed with a prosecco and proceed by sharing the meat dishes on the traditional ingera. All the stews are worth it, but I recommend the lamb zighini

02/03/2024: Family atmosphere where you can spend a special evening, excellent food faithful to tradition, the owners are two exceptional people.

25/03/2024: I highly recommend this restaurant! My son and I had spaghettoni with clams and bottarga and fried calamari, all excellent and very fresh! Kind and attentive staff! Thanks also for the sweets at the end of the meal! delicious 😊

23/03/2024: Good experience in this very nice place. The staff were attentive and friendly and very quick. We enjoyed traditional fish dishes and also a slightly unusual but delicious first course. They presented us with bitters and biscuits with a plate of nel smile which is always good. See you soon 🔜

30/03/2024: Delicious meat and courteous and knowledgeable staff

29/03/2024: We decided on this restaurant for our daughter's graduation lunch. We know it very well because it is close to home and because we have already frequented it on other occasions and anniversaries. Nothing can be said starting from kindness and helpfulness. Then the food which is exceptional, all plentiful and of excellent choice. Then, you can taste particular meats for a different experience. I happily recommend paying a visit both for the food and for the very special place. I thank everyone for our excellent and successful experience on this last occasion. See you soon

18/03/2024: It's now a permanent fixture. I love it

18/03/2024: I love it, it's now a permanent fixture! Cozy and intimate location, competent staff and fantastic chefs. The menu is short but varied depending on seasonality, with always different but excellent dishes. The right prices for raw materials, processes and locations. Optimal!

17/03/2024: Yesterday for a quick dinner, we opted for this Irish-style pub, we hadn't been there for a while and although the welcome was more than friendly, it left a bit of a bad taste in my mouth. The place is small, so I recommend booking if you want to find a free table, the atmosphere is intimate with soft lights, but otherwise it didn't excite me as much as I would have liked. Being small environments, the tables are very close to each other, if they start to fill up, the environment becomes a bit chaotic and it is difficult to talk to each other.....it fits in a pub but it seemed to me it lacked a soul, perhaps because I was in Ireland recently and frequented some typical venues there, where as soon as you entered you immediately found the warmth of the live music and the people... it's difficult to reproduce all of this in its entirety in Italy. For the rest the food was normal, my husband had a club and a beer which he really appreciated, I had a savory crepes with vegetables which I thought was a bit bland. Warned by the waitress that we would have to wait for the crêpe, because they had many take-away orders, we tried to kill the wait with some fried potatoes. I was a little annoyed by the reason for the wait, because in any case at 7.30pm there weren't many occupied tables yet and I thought they were giving priority to on-site orders, but in their favor I must say that they tried to speed up delivery to the table. We then finished with one of their desserts. Low prices, we didn't spend more than €20 each.

06/03/2024: The best club sandwiches in the world.....Stefano, a great host who makes all the customers feel at ease, like being at home...everything is always perfect!

14/03/2024: Super recommended place. Tasting menu consisting of 10 finger foods, 8 dishes with cutlery (including dessert) and a very generous small pastry. Very high level of cuisine, worthy of two Michelin stars. A special thank you to Gabriele, the waiter who took care of the table, for his care in describing the dishes and for acting as a guide in the cellar and in the laboratory. The only note is that maybe I would have added 1-2 courses to the menu

01/03/2024: One word: Fantastic. It's worth the trip

05/04/2024: The meat is good and the cooking is clear that they have passion for their work

20/03/2024: As always, a real evening.... To be recommended

31/03/2024: Easter Day 2024.ate excellently. Excellent menu from starters to desserts. The excellent room service. Special thanks to Mr. Alessandro, who pampered us with his professionalism. S. Bianchi.

31/03/2024: Cozy and spacious panoramic restaurant room. Friendly and professional staff. Excellent food

01/04/2024: Ci siamo trovati bene, atmosfera molto rilassante, personale gentile e qualificato. Essendo Pasquetta il menù era fisso.ci ritorneremo per poter assaggiare i loro piatti con menù alla carta.

01/04/2024: Ristorante caratteristico, antica stazione di posta dove i cavalli si riposavano e abbeveravano. Cibo gustoso e ben preparato, personale gentile e disponibile

12/10/2023: Great fish restaurant!!! Highly recommended.

10/10/2023: Today we ate Müllerin-style trout and smoked trout - super good. Come again.