I migliori ristoranti

06/04/2024: super...super welcome, friendliness, cuisine and pastries

31/03/2024: Wonderful location, refined and very well looked after, both outside and inside. At Vittorio you are pampered from start to finish, refined, very elegant dishes. Impeccable service, the wine list (even if calling it that is an understatement, as it is a "wine book"), of the highest quality. Prices in line with the refinement of the menu and the raw materials used. Worth trying, obviously the paccheri, a must in the restaurant. The American Bar is very beautiful, the cellar is amazing. A beautiful experience.

30/03/2024: A warm climate, the heart of tradition dedicated to the highest cuisine. It warms Italian hearts which we also find in the environment; in the romantic and well-kept garden it is satisfying to look at it.

02/03/2024: Perfection From the welcome to the final greetings... everything lived up to expectations... or maybe more! Extremely qualified staff very attentive to satisfying every need...very kind owners Food: beyond all expectations! Absolutely the best restaurant I've ever tried!!!

24/03/2024: Chef's table experience. Magnificent, perfect dishes presented by chef Perbellini, who proved to be an affable and pleasant person. Highly recommended

27/02/2024: I'll start by saying that I had no doubts about the food and the service, let's say that in certain restaurants you're on the safe side. What surprised me the most and what made this experience literally stellar was the chef, but not as a chef, that is "obvious", but as a person. A welcoming and kind host welcomes you at the entrance, shows you his structure, tells you about it, gives it life, lets you sit in his kitchen, cooks for you, serves your meal, entertains you and makes you feel completely at ease, and also say goodbye when unfortunately the time comes to go home. His passion and that of all the staff make you say without a doubt that everything is worth it. The chef's table is an experience that I recommend for its uniqueness. The dishes masterfully prepared, served and described. The professional, but also fun, staff really know what they're doing. The location, unique, refined and elegant but sober and not sumptuous. Truly congratulations to everyone, you were fantastic.

01/04/2024: I’m always trying to be balanced on my ratings and when I use the 5 stars it means that it cannot be better from my standpoint….. and this one cannot be better from mine or ANY STANDPOINT!!! MICHELIN GUIDE, where on god’s green earth are you???!?!? Let me just say that from the appetizers to the bread, dishes, and desserts it was a joy for the palate and ALL WAS DONE IN-HOUSE…. And ALL WAS DONE BY THE CHEF ALONE!!!!!! And ALL WAS CLOSE TO 1 star Michelin so I’m asking again, where are you Michelin when such genius of a chef exists!!!! I’ve never seen anything remotely like that in my life…. How can one be a chef, a baker and a pastry chef at the same time and be at least excellent on each count?! That was honestly mind boggling and if you ever step foot in Palermo and proud yourself as having a palate, then you HAVE to go there!!!! Starting with you Michelin inspectors!!!!!!

28/03/2024: We had a great evening at A‘Cuncuma. The tasting menu was easily adapted to allergy needs and an exiting experience. Very friendly service by the sommelier. She proposed a very affordable but very well fitting wine to accompany the menu. The chef, who came to the table, did a great job. We will be back when coming to Palermo.

05/04/2024: One of a kind location. Canna is better if it goes on TV than in the kitchen. The pleasure of the senses is something else entirely.

04/04/2024: Nice experience but absent chef, good but not exceptional dishes, high prices as they should be in a three star hotel, not three star service, very good and knowledgeable sommelier. Questionable price/quality I wouldn't go back

07/03/2024: I really liked the dishes I ordered, apart from the starter which I had some doubts about (personal tastes). The waiters are polite, friendly and smiling. The environment tends towards formal; Not my type, but it's nice and I always enjoy going back

03/03/2024: Everything was very perfect, we ate very well and Matteo is very good and attentive to all the details. I highly recommend

01/04/2024: A scary place, the food is amazing and the staff are fantastic. I highly recommend eating in this place if you want to enter a tunnel of flavors from which you will never recover.

01/04/2024: Stunning place, fantastic food and a lot of passion and helpfulness from the owners and workers