I migliori ristoranti di cucina altre cucine d'europa in Toscana

25/08/2024: Alla mia collezione di cene al Borgo San Jacopo mancava il menù estivo, così appena rientrata dalle vacanze ho organizzato con una mia cara amica. Abbiamo gustato pienamente i piatti che Claudio e la brigata hanno pensato per la stagione estiva, iniziando con l’anguria nell’amuse bouche, poi la melanzana come antipasto, per proseguire con gli spaghetti e caviale e ostriche , lo scorfano e finale con il piccione. Un girandola di sapori accompagnata dal perfetto abbinamento dei vini proposti da Salvatore, sommelier attento alle novità, capace di introdurre un vino del Libano e poi farti apprezzare le grandi maison italiane. Impeccabile anche l’accoglienza, Nicola, Domiziana ci hanno coccolate per tutta la sera, la loro è stata un’attenzione misurata che insieme alla presenza professionale di Claudio e Lorenzo in sala ha reso la serata speciale.

24/08/2024: Ieri sera siamo stati a cena a borgo San Jacopo …. Sempre una conferma! L’accoglienza è straordinaria…. In particolare grazie a Nicola, restaurant manager, con la complicità deliziosa di Domiziana. Il cibo è stato eccellente con particolare elogio alla melanzana ed il piccione del menu estivo ( da provare) e tutto accompagnato da vini eccezionale scelti con grande cura da Salvatore biscotti che non delude mai ….. una certezza tutto

12/08/2024: In Florence, I got super lucky in that Santa Elisabetta was a 5 min walk from my hotel, and that they had reservations available the next day for lunch, so I booked a table for one. The restaurant is located in a tiny space (just 6 tables) within a 13th century stone tower. There was only one other person in the restaurant during the entire duration of my meal - which meant that both my server and the 'overall server' were pretty focused on us the entire time. My server even escorted me up to the restaurant once I arrived at the location. I don't mean to sound too hyperbolic, but it feels like I ascended to a higher plane of existence when it comes to dining. I ordered the Carte Blanche option, which was a 3 course tasting menu of whatever the chef chose from the main dishes. The meal consisted of 7 separate sections, each with their specific parts. Firstly, it started with an amuse bouche, which consisted of 5 separate small dishes - there was chicken liver, prawn, oysters, and so on. It was in this very first meal that I realized I was going to have a meal that far exceeded the quality of anything that I've had before. Next, the bread came out, and this bread was just astounding. I was seeing types of bread I've never seen before. My favorite part of this was what looks like the focaccia, with lardo on top. The first main course was raw red prawns and caviar. It was my first time trying caviar, which I absolutely loved Next came what might be the best food I've had in my life - a spaghetti made with 3 different types of algae butter, and sea urchins. I can't even describe how good this pasta was - from the noodles, to the meat, to the natural, earthy flavors Before dessert, there was a mood cleanser of hibiscus tea and chocolate mousse. Dessert consisted of yogurt froth, kiwi, and namaleka, and was so good it exceeded a melt-in-your-mouth feeling. I thought I was done at this point, but they brought out another set of 5 smaller pastries - compliments of the pastry chef. These included a pistachio cream lollipop, french biscuits, madeleine, and more The cost of the Carte Blanche that I ordered was 159 euros, and I also got a glass of champagne for 25 euros I spent over 2 hours at this restaurant - way longer than I thought it would actually be. Like I said, this was my first fine dining experience of any kind, so I really had no idea what to expect. I was absolutely blown away by this experience and consider it to be 100% worth the money. For me - this felt like every single part of this experience was perfect. Everything I ate here was a massive step above any food I've had in the past. The quality is unreal. The variety is unparalleled. There are ingredients used here that I've never seen before - and stuff I didn't even know was edible. The amount of different food I got to try was like nothing I've experienced before. I left the restaurant incredibly full and completely satisfied Overall, this is an all-time experience. 10/10

07/08/2024: Exquisite dining experience at this top-notch ⭐️⭐️ Michelin starred restaurant ..... enjoy the splurge!

29/08/2024: When you are looking for a certain quality and style, you will immediately feel at home here! We are next to the Iselba bathroom, in a very nice structure and with a splendid view, especially in the evening; Already from the welcome you understand what kind of place you are in, not to mention the kindness and professionalism of the staff, but even more so the unrivaled quality of the dishes, extremely meticulous in every detail, both aesthetically and in terms of taste, dishes extremely pleasant to eat. If I come back I will definitely come here! ❤️

28/08/2024: Excellent location, practically on the beach very close to the sea, professional service, and quality food

14/07/2024: Thank all the gods that this place exists! We ordered lasagna, cannelloni and drinks. Everything was delicious! The lasagna and cannelloni were so tender it looked like they were cooked by angels! The service was excellent, we didn't have to wait long for anything. Pleasant, relaxing atmosphere in the establishment. A special bonus for you will be a magnificent panorama of the Ponte Vecchio bridge. If I'm in Florence, I'll definitely come here again! My thanks to the staff for a wonderful evening!

13/07/2024: Very tasty, not expensive, with a pleasant atmosphere, smiling staff and a beautiful view ❤️

05/08/2024: Very well received, waitress who explained all the menu to us in French was very attentive. Very good food, I recommend

29/07/2024: Very nice place Sophisticated details and attention to the customer. The terrace on both sides of the corner restaurant is beautiful. Interesting menu but the tasting menu must be taken by all guests otherwise it will not be served. The dishes are good, fresh raw materials. Excellent attention to allergy sufferers, vegans and celiacs. The wine cellar is well stocked. Average price. I spent a pleasant evening with friends, ate well and relaxed. I'll be back as soon as possible

28/08/2024: Simply delicious! We can't say more... The conditions were very nice and made recommendations. The food was super good! The pizza at the end was good; A little soft in the middle due to the topping, but super tasty. We'll try it out at home too. It was a very delicious evening!

18/08/2024: Excellent pizzas and excellent cuisine. Courteous service Thanks to its position it is cool even on hot summer nights.

27/07/2024: Regular experience. My mother ordered a pasta with prawns that looked overcooked and we feared the worst for the next day. The octopus also smelled very strong. With the number of options there are in the city, I do not recommend it.

24/07/2024: Highly recommended! The pasta vongole was amazing!

26/08/2024: Lovely place. Good food. Rude service. The main waiter made us feel quite unwelcome. Others were nicer, but the whole mood was ruined by the initial experience. Sin.

17/08/2024: Absolutely, always my favorite restaurant. Enchanting place and dream dishes. Keep going guys, you're doing an excellent job!

03/09/2024: Excellent food, attentive staff, honest prices A village worth visiting absolutely

01/09/2024: Excellent Florentine steak and delicious pappardelle with wild boar, well-kept restaurant, friendly and nice staff…

02/08/2024: First of all, a clarification must be made. When you arrive at a restaurant (normal non-starred) there is no one waiting for you the moment you open the door and enter. Then after 5 minutes (I'm not exaggerating) you ordered the very hot dish arrives. Unique flavors, some truly incredible dishes. Nothing was boring during our dinner I'll explain why I gave 4 stars to the environment. If the environment were proportionate to the quality of the food, the bill would be much higher and probably many people would not have been lucky enough to enjoy these delicacies. In conclusion, go and eat at Michele's, you won't regret it, Mario's word.

28/07/2024: Here you can find very fresh fish and a fantastic welcome and an excellent selection of wines

15/08/2024: We had dinner as a family, having raw seafood and two first courses, which were fantastic. Not to mention the desserts. One of the best restaurants I've tried. Beautiful location, impeccable service and prices, for the level of cuisine I would even say low. Super recommended!

13/08/2024: Great place, great people, great wine and great food. Everything you could wish for, in one word; Top.

13/08/2024: Aesthetically beautiful place. Open kitchen. Price in line with what you eat, the only flaw is slightly inattentive and slow service.

09/08/2024: Beautiful location, attentive service and adequate menu. Excellent value for money

25/08/2024: Delicious truffle beef fillet for €26 per dish (without accompaniment) nothing to say 😇

17/08/2024: Best restaurant in town, perfect service and the food is heavens!