I migliori ristoranti di cucina altre cucine d'europa in Siracusa
14 ristoranti in GastroRanking
Ordinare per
Ristoranti vicini
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8,8
256 Recensioni |
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Sicily Pizzeria & Lounge Bar
Siracusa
05/03/2026: Hi, we went for pizza for dinner and had a great time. Excellent pizza with quality ingredients. The owner and staff were very kind and the service was excellent. What can I say? See you soon and thank you.
03/03/2026: Simply put, the pizza was delicious. As vegans, we sometimes struggle with finding flavorful options for pizza around Sicily. Thankfully, here at Sicily they had very flavorful options and they were very accommodating to us. Also the owner Sebastiano promised that he would be adding Vegan cheese and gluten free options very soon!
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8,4
131 Recensioni |
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Retroscena
Siracusa
17/11/2025: We were referred by Enoteca Via Roma 23. The absolute best lasagna in the world. Service was friendly and caring. Wine suggestions were perfect. Unforgettable.
29/10/2025: Modernized sicilian cuisine served nicely. Fresh and quality ingredients prepared with a unique touch. Cozy cool atmosphere. Very friendly staff with attentive service.
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8,2
165 Recensioni |
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Ristorante La Prua
Avola
20/01/2026: Everything was perfect. The atmosphere was pleasant, the staff attentive and knowledgeable. The seafood dishes were excellent. The quality/price ratio was good. I highly recommend it.
24/11/2025: Excellent food, professional staff, and fast service. They even welcomed our dog. The atmosphere is simple and elegant, though our dining room was a bit cramped. Highly recommended.
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8,2
144 Recensioni |
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Macallè Sicilian Bistrot
Siracusa
08/03/2026: This IS the place if you have been searching for something more upmarket, with dishes that surprise you in spite of their description. It’s a high quality establishment with excellent food. There are a huge number of good restaurants in Sicilia, but this is up a few notches. Enjoy…
03/02/2026: Culinary excellence in Ortigia. The menu is absolutely top-notch, with a selection of fine dishes and wines. The location is original, vintage, elegant, and above all welcoming.
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7,9
143 Recensioni |
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La Mareggiata
Siracusa
20/01/2026: Very welcoming, very kind staff, very fresh fish. Definitely worth returning, maybe without Hurricane Harry 😜
20/01/2026: Nice place, quick service. Typical dishes. Not bad.
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7,0
257 Recensioni |
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Kalliope Trattoria
Siracusa
25/10/2025: ..5...no it's not enough...at least 10
20/10/2025: Average across the board. Go somewhere else!
And too many flies!!
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Locanda Scorfano Rosso
Augusta
30/07/2023: Era un ottimo ristorante di pesce, e ci andavamo spesso a cenare. A mio parere è stata una scelta pessima cambiare attività, e imbattersi in qualcosa che non si è in grado di fare, come in questo caso le pizze. Vi consiglierei di tornare quello che eravate, ma meglio di prima.
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Panineria Street Food
Sortino
08/08/2025: Plentiful food. Average food. Good value for money. Friendly staff.
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Nessuna |
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Bar prometeo
Pachino
22/09/2025: Courtesy isn't exactly a household word. I'd advise Batista to consider changing career paths. It's not exactly her strong point. Perhaps she should channel her impatience with serving customers in other ways. A word of advice: kindness doesn't cost anything.
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Nessuna |
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Sorsi e morsi
Buscemi
26/04/2025: Dopo aver visitato il museo del lavoro contadino (consigliato) abbiamo avuto la fortuna di trovare un tavolo in questo ristorante. Praticamente siamo andati al buio ma il giudizio finale è positivo. Abbiamo ordinato più che altro primi ed un secondo oltre a patatine e dolci e della ricotta che, pur non essendo di pecora, era buona ( anzi il dolce era ottimo) . Insomma non siamo rimasti per niente delusi, anzi, abbiamo pranzato bene e, se capiterà, torneremo volentieri. Tutto buono, compreso il servizio veloce ed efficiente. Prezzi onesti .
03/03/2025: La mia prima volta da Sorsi e Morsi...e non sarà l'ultima...è un piccolo ristorante pizzeria nel piccolo comune di Buscemi. Ovviamente è una realtà a gestione familiare, bisogna prenotare prima...ma vi assicuro che vi troverete benissimo. I proprietari sono nel settore della ristorazione da molto tempo e lo chef Paolo sa il fatto suo... mangiarete prodotti di qualità, del territorio preparati per valorizzare tutto con un esplosione di sapori unici. Lasciatelo fare e vi stupirà.
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