I migliori ristoranti di cucina altre cucine d'europa in Siracusa

23/08/2025: During our trip to Sicily we had a lot of very nice food. This restaurant was or favorite, every dish was a pleasant surprise!

19/08/2025: Food: could be better the open lasagne was missing some salt (even with the added parmigiano, the tomato sauce was a bit blend), otherwise it was very good combination and a nice idea. The swordfish was ok. And the potato and leek piure was a little bit disappointing. It wasn’t bad, but the texture was something else from what we thought it will be. So 3.8-4/5, but I would definitely come back to try some kore visionary food! The service was spotless, thank you very much! Easy 5/5. Atmosphere: well, we had a bunch of people there..smoking and having a pretty loud talk, but this was not the restaurant’s fault, the restaurant looked pretty. 5/5. Thank you!

28/08/2025: This is a great place to try pizza with a twist. Flavours and styles to suit everyone and very good value for money. We sat outside which is great for people watching and though there were many empty tables early evening,the kitchen was very busy with take away orders. Andreas our main waiters was friendly, polite and accommodating and his female colleague made a couple of great recommendations from the menu. I would consider this place my 'go to' when ordering pizza and more whilst in Ortigia.

23/08/2025: Great and affordable pizza. Love the crust! A glass of wine and a pizza set us back about 13€ each. Would recommend

12/08/2025: Excellent restaurant. a special thanks to the girl who takes care of the service at the outdoor tables.

11/08/2025: Nice seafood restaurant in Avola. Parking: More or less, it's located in the streets near the restaurant. Location: Very nice, new, modern, on several floors, clean. Food: Good, nothing to complain about, although they misread our order and brought us the wrong dishes. Area for improvement: The air conditioning is too low; we asked for it to be turned up, but it didn't improve the situation. It's embarrassing; you can't dine in that incredibly cold weather. QR code to order: Aside from the fact that no one told us it was there (we wasted 20 minutes waiting for the menus), in a "chic" restaurant like this, it's more friendly and polite to have paper menus, to avoid the "pub" effect. Honestly, I wouldn't return, even though the food is very good. Kudos to Mattia, a friendly waiter who always looked after us with tenacity and professionalism, and a touch of humor when needed! Well done, Mattia!

10/08/2025: We came here on the recommendation of the hotel where we were staying; we had the feeling they had an agreement between them. The food is actually good, but the portions are ridiculously small and laughable for the price they charge. My advice is that before going to this restaurant, take a stroll around the city center or the surrounding area, where there's more atmosphere and options. We ordered tiramisu, which was very good, but it was literally just two spoonfuls.

09/08/2025: We paid €10 just for the table, and were charged four times for 'Calice Premium' wine, which we didn’t even drink. I had two beers, and my girlfriend had two glasses of Grillo. Also, to be honest, the food was just okay compared to other restaurants here.

06/08/2025: Very good experience. Fresh, high-quality products. Fair prices. Very pleasant welcome. I highly recommend it.

05/08/2025: Excellent food and service, exceptional quality and price. The pistachio paste is out of this world.