I migliori ristoranti di cucina altre cucine d'europa in Sondrio

15/06/2025: I traveled to Chiavenna by public transport via Prättigau, Engadin, and the Maloja Pass. I went exploring the old town of this provincial town. The alleys are bustling with life. My stay at the Passerini was absolutely delightful. The ambiance at the Palazzo Salis is inviting, the food is excellent, and the service is both competent and friendly. The value for money is good. Closed on Mondays and Tuesdays. The return journey by post bus over the Splügen Pass is interesting. A very nice excursion with a GA or municipal day ticket to Chiavenna at no extra cost.

02/05/2025: Fermarsi da Passerini d mangiare bene, coccolati in tutti i sensi dell‘ alimentazione, della gentilezza e della simpatia. Questo tris per molti ristoratori risulta talvolta arduo, qui é la regola aurea.

25/02/2025: Siamo tornati a distanza di qualche anno nell'albergo di cui il bar è una appendice separata. Anche in questa occasione abbiamo potuto assaporare le loro pietanze. Uno strudel ineguagliabile, anche in confronto con quelli provati in Alto Adige. Lo consigliamo vivamente.

17/06/2025: The restaurant located among the enchanting mountains of Livigno offers an authentic culinary experience, where you can taste typical Valtellina dishes in a classic yet informal setting. The location is very welcoming and perfect for both warm summer evenings and the intimate atmosphere of the mountain winter. Chef Galli passionately crafts each dish, using the freshest ingredients and also offering imaginative creations that satisfy every palate. The setting is ideal for dinners with family, friends or as a couple, ensuring attentive service and a relaxed atmosphere. --- The restaurant located among the enchanting mountains of Livigno offers an authentic culinary experience where you can taste typical Valtellina dishes in a classic yet informal setting. The location is very welcoming and perfect for both warm summer evenings and the cozy winter mountain atmosphere. Chef Galli passionately crafts each dish using fresh ingredients and also offers imaginative creations that satisfy every palate. The environment is ideal for family dinners, gatherings with friends, or romantic evenings, ensuring attentive service and a relaxed atmosphere.

16/06/2025: Had dinner 3 nights excellent as always kind and helpful staff well done to all the staff

22/04/2025: Scoperto per caso durante l'ennesimo viaggio in Valtellina, nel delizioso borgo di Grosio, lontano dai flussi turistici più opprimenti. Conoscevo già i piatti principali della valle, per cui avevo delle aspettative, che sono state ampiamente superate: tutti i piatti delle tradizione, dai manfriguli ai pizzoccheri agli sciatt, preparati con sapienza e originalità; ottima selezione di vini, della quale abbiamo potuto assaggiare un Sassella riserva indimenticabile, giustamente consigliatoci in abbinamento ai piatti scelti; un servizio come da tempo mi mancava, fatto di mille attenzioni, eccellenti e chiare descrizioni dei piatti e un sincero interessamento alla nostra esperienza. Questa autentica perla della cucina e dell'ospitalità valtellinesi non ha nulla da invidiare ai tanti ristoranti blasonati della valle.

22/03/2025: Il ristorante propone piatti della tipica trazione valtellinese, ben realizzati. Ingredienti di qualità. Ottima selezioni dj vini. Peccato che il pane che ci è stato servito era immangiabile e durissimo. Servizio valido forse troppo sbrigativo. Prezzo nelle media.

08/06/2025: Restaurant inside a really beautiful hotel. The environment is very refined and refined. We liked everything and the staff was super kind. We were with our daughter and they were very attentive to her too. We will definitely be back

23/04/2025: My fiancé brought me to this restaurant in January as he had found it online with amazing reviews. When he brought me to the restaurant, his intention was to propose to me after we had eaten dinner. However, due to our entire experience at this restaurant being so mediocre, he chose to propose to me in a different location. To start, the menu is very interesting; however, the plates completely miss the mark. Usually, when you are served small plates, the flavor packs a punch. This was absolutely not the case here. We ate several courses before a single plate contained any flavor. For the cost of the dining experience, this is completely unacceptable. Additionally, we had to call the servers and waiters over several times so we could order wine. One waitress in particular had a nasty attitude when we would ask her to please serve us, which we shouldn't have had to do in the first place. Once we were finally served our bottle, it was kept far away from our table. This would have been fine if the waiters were attentive to when our glasses were empty. Every single time, we had to ask them to refill both our water and wine glasses. And, it's not that we finished a glass and immediately wondered where the next one was, we would finish a glass and wait at least 10 minutes before calling over the waiter. Finally, when my fiancé chose this restaurant, one of the main characteristics that attracted him was how the interior looked online: dimly lit, cozy, and intimate. Again, this was not the reality of the restaurant. Of course, the location is beautiful and the interior is well-kept, but the lighting was bright and not at all intimate. And honestly, the back room where we were sitting was decorated pretty sparsely. Overall, the experience was disappointing as it would have been ideal to have a wonderful dinner that ended in a proposal.

15/07/2025: Excellent service, the food was delicious. Highly recommended

11/07/2025: A small restaurant in the center of Livigno, housed in a historic chalet. It offers a few seats on the ground floor and a dining room in the basement. The staff are friendly and helpful. Excellent, traditional dishes are also available. A children's menu is also available.

17/04/2025: Cozy Alpine gastronomy, attentive staff and incredibly delicious food! Menu recommended to try as many different dishes as possible. Reservation recommended!

15/04/2025: Het eten was ondermaats, onvoldoende gekruid en prijs kwaliteit triest. De bediening daarentegen was vriendelijk en de Somelier goed.