I migliori ristoranti di cucina altre cucine d'europa in Liguria

20/08/2025: A wonderful discovery in Savonne. A very warm welcome, a very nice wine list with excellent recommendations. You can feel the passion for their craft in their cuisine. Everything was excellent, from the starter to the limoncello (which is homemade like everything else!) A place not to be missed 👍

16/08/2025: Exceptionally delicious dishes, something very special!!!

15/08/2025: Without a doubt the best restaurant in San Remo, delicious, perfect and warm welcome!

14/08/2025: Very warm welcome, excellent cuisine Thank you

22/08/2025: Top all very kind and professional

21/08/2025: Excellent lunch in Triora, with courteous and attentive service!

26/08/2025: Located high above San Remo. In the middle of the forest. Excellent food, friendly staff. Always worth a visit. Interesting for rally fans, the access road was a special stage of the San Remo Rally and the Monte Historic. Certainly the first, but not the last, visit.

24/08/2025: Very friendly and knowledgeable staff. Excellent service. Excellent food.

23/08/2025: Superb restaurant on the beach, perfect food and service

15/08/2025: A top-notch restaurant for food and service. The dishes are carefully prepared and absolutely original. The flavors are bold and sometimes unexpected. The service is definitely top-notch.

24/08/2025: A wonderful time in this very welcoming restaurant in Dolceacqua! We enjoyed ourselves from start to finish... typical dishes of the region, surprising and original flavors, good olive oil, good wine, simple and effective desserts and above all a very good coffee made in San Remo which is worth the detour! A thousand thanks for the lovely welcome! 😍. And we remind you: no parmesan on the pasta alle vongole!!! 🤌🏻Ahahaha 😄 - Grazie!!! 👌🏻

24/08/2025: Incredible, local dishes that are filled with SO much flavor! I advise making a reservation (no matter the party size). The service was very friendly and quick along with the fact that the food was very tasty (olive oil was insane). I would strongly recommend eating here if you are in the area. We booked the day before and the only time available was during lunch. (Bear in mind: this was during the summer season.) I’d definitely go back here and recommend others the same! (Pictured below: local fish appetizer, vongole pasta, gnocchi pasta, & lemon sorbet gelato). Grazie mille to the staff 🫶🏼

22/07/2025: Abbiamo trascorso diversi giorni a Rapallo e questo ci ha consentito, tra pranzi e cene, di provare un po' di posti e in quasi tutti i casi abbiamo avuto quella tipica sensazione di trovarci in locali prettamente turistici, con interesse maggiormente (e forse anche giustamente) rivolto alla quantità piuttosto che alla qualità. Da Rapalà l'attenzione e la cura nel preparare e servire i piatti è evidente, capiamo da subito che l'esperienza offerta punta tutto sulla qualità. Il menù è un giusto mix tra originalità e tradizione locale, i piatti sono impiattiati con cura e qelli da noi ordinati hanno pienamente soddisfatto le nostre aspettative. I ragazzi che si occupano del servizio sono gentilissimi e sempre sorridenti. Super consigliato ;)

22/07/2025: Ho mangiato bene, personale educato e molto efficiente. Piatti belli e buoni (forse potrebbero fare delle porzioni meno lesinate) ottima scelta di vini. Non posso dare come valutazione ECCELLENTE perchè non ho provato quella sensazione di wow ma lo consiglio.

20/07/2025: Very welcomed service and tasteful food, calamari fritto is tender and soft, vongole highly recommend 👌

17/07/2025: Great, and not too far from Nice.

15/07/2025: This splendid place isn't just a restaurant... It's a treat for the eyes, the palate, and the whole person... Attentive and kind staff... Perfect tables... just the right lighting... Fantastic sea views... What can I say about the food... Beautiful dishes... with a captivating flavor... Combinations that may seem daring but are truly excellent... Delicate... Unexpected... Well done... Not a single flaw

05/07/2025: Wedding anniversary dinner. Lovely place, excellent service, especially Mirko, the blond waiter. Excellent raw materials and excellent combinations. Personalized dessert for the occasion. Absolutely recommended!

13/07/2025: The food is delicious, the welcome is top notch, and everything is excellent! The desserts are exceptional! Thank you, I'll definitely be back!

04/07/2025: I ate the trophies, the pesto is excellent and tasty, the price is good. I recommend this place with a simple and informal atmosphere.

24/07/2025: Young and friendly staff, not local. Excellent food for tourists. Value for money: 2/5. Spectacular view.

23/07/2025: Excellent restaurant, perfect and fresh food. Very professional and friendly staff, especially our waiter, Sky. Excellent view and truly relaxing. Highly recommended.

03/09/2025: A restaurant stuck in the roaring '90s Chaotic and inattentive service The first courses are excellent The raw fish is good, but overpriced for the quality. Would I go back? Yes, but with lower expectations.

02/09/2025: Magnificent location Excellent restaurant, very warm welcome, and impeccable service We ate extremely well, with lobster pasta and a piece of meat. Divine tiramisu!!! Extremely clean place. Looking out along the sea, magnificent. I highly recommend it!

23/08/2025: Excellent pizza, friendly staff, fast and accurate service!! A warm and welcoming atmosphere!! Congratulations to all the staff, we'll definitely be back!! 🤩

23/08/2025: Very good pizzas, I also recommend the farinatas and desserts!

20/08/2025: A chic restaurant with delicious cuisine in a charming location. The portions are incredible, the fish is excellent; I recommend the grilled seafood, the fish soup, and the fresh fish menu. We also received many compliments on the prosecco, focaccia, breadsticks, and water.

20/08/2025: A slightly overrated note on the food side: lobster pasta: the lobster is overcooked, it's real mush and the pasta sauce doesn't have much flavor. For dessert: pineapple carpaccio with a scoop of very "industrial" vanilla ice cream, no flavor, especially not vanilla! It's a shame to eat bad ice cream in Italy 🇮🇹

17/08/2025: We ate at Trattoria Trallallero during our stay in Genoa and loved it so much we returned the second night! The location is charming and welcoming, with a simple yet very pleasant atmosphere. The waiter was friendly and helpful, making the experience even more enjoyable. The first night, we tried the appetizers and gnocchi with pesto: truly delicious, with a delicate and authentic pesto. The second night, we opted for the fresh seafood pasta: a dish packed with mussels and very flavorful, which completely satisfied us.

17/08/2025: I dined at this trattoria with my family on two consecutive evenings, on Ferragosto (the holiday of August 15th) and the following evening (a Saturday), both on busy days and at busy times. Despite this, the staff was always friendly, organized, and had a warm and welcoming attitude that made us feel at home. The menu isn't extensive, but it's rich in traditional dishes and unique offerings. We really enjoyed the Recco focaccia, a real discovery, served with a touch of pesto that made it even more delicious. The meat-filled pasta with the typical tuccu sauce was also excellent, as was the pasta with walnut cream, a delicate yet bold dish. On the second evening, we indulged in the tommaselle, another traditional specialty with a flavorful and original filling. The dessert selection is also limited but well thought out, alternating classic desserts with Ligurian specialties. Worthy of note is the fried sweet milk served with Chantilly cream, truly delicious, and the tiramisu in a glass, generous and topped with a generous layer of cocoa. The atmosphere is refined, clean, and tastefully decorated, exuding a sense of warmth and welcome. Combining the quality of the cuisine with the friendliness of the staff, this trattoria was a delightful discovery that I recommend to anyone who wants to experience Ligurian cuisine in an authentic, family-friendly atmosphere.