I migliori ristoranti di cucina altre cucine d'europa in Trieste

13/03/2025: If you are in Trieste, you like beer, and don't visit the Master Brewer... You will never be my friends.

03/03/2025: Fortunately, not all kitchens in Trieste close at 9.30pm. The place welcomed us with a very intimate and comfortable environment, the owner is really kind and helpful and last but not least, the burgers we tried were original recipes with quality ingredients. Wide selection of beers, the ones we tried were excellent. Highly recommended place!!

14/03/2025: Exquisite typical Trieste dishes. Friendly and helpful staff. Fair price. If you are in Trieste I absolutely recommend you stop by, you won't regret it.

12/03/2025: Delicious food, we ordered fiori di zucchina (fried zucchini flowers served with mozzarella and olives - super tasty), gnocchi with goulash (amazing, the meat is super tender, melts in your mouth, delicious dumplings), salsiccia in crosta di panne (quite a heavy dish, meat as if baked in a bread crust, served with beans and cabbage) also very good. The best gnocchi by far! The service was very nice, we said we would share all the dishes and they divided them all into two plates! Additionally, we received ice cream tins and a large basket of fresh, crusty bread. I recommend it 👌👌👌 (in the photos, half a portion of each dish)

29/03/2025: I was watching an important basketball game for my club and I am sure I was loud but nobody complained or said anything bad about it. Thank you!

24/03/2025: Ho letto in rete che questa è una tra le migliori pizzerie d'Italia. Incuriosito mi ci sono recato con mia madre a pranzo. Sono un amante della buona pizza ed è sempre difficile trovare chi la fa bene. Abbiamo ordinato uan diavola ed una margherita con supplemento di pomodoro, una piccola birra ed uno spriz piccolo. Le pizze erano mediocri, sicuramente non tra le migliori d'Italia voglio sperare, e neppure di Trieste; ma l'amara sorpresa è stata il conto: lo spriz, peraltro sbagliato (acqua di rubinetto non frizzante), è costato 4,50€!!! due dita scarse di vino (che ci vuole coraggio a chiamarlo vino) e acqua di rubinetto... MAI PIù!!!

08/03/2025: A really great place for lunches and dinners

19/02/2025: One of the last real trattorias in Trieste!

16/03/2025: The best gourmet sandwiches in town!

05/03/2025: Excellent sandwiches and delicious beers!

18/02/2025: First surprise, the perfect service, we were pampered and the waiter's presence was discreet and precise. The kitchen is a pleasant surprise, but the images speak for themselves

16/02/2025: The place is young but a little retro, nice and clean, in the style of an old artists' tavern, the service is attentive but sober. The dishes are a surprise, there are two of us and we take 5 different fish dishes, all excellent, balanced without being too refined. We let ourselves be convinced on a house tocai, perfect choice. Excellent value for money A non-demanding venue, suitable for Valentine's Day as well as an evening with friends.

01/03/2025: Great food, friendly service. We had a really good time

17/02/2025: A stone's throw from Ponterosso, in a discreet corner of Trieste, there is a small place that brings a piece of the border directly into the city. Here the Balkan cuisine, and in particular the Serbian one, is expressed in all its essentiality and authenticity, without unnecessary sophistication. The menu is a tribute to the traditional grill, with meatballs, ćevapčići and spicy sausages, prepared according to the rule of art: no frills, only well-worked meat flavored with the classic touch of onion. But the real protagonist is the dish of beans with spiced sausage, served piping hot in a steaming bowl. It is difficult to find something similar in Italian cuisine, but for those who know the Balkans, this dish is an institution - simple, substantial and deeply rooted in tradition. A little advice for the uninitiated: avoid labeling this cuisine with just one nationality. If there is one thing that unites the ex-Yugoslavian people it is the love for certain dishes, but calling a dish "Serbian" to a Croatian, or a dessert "Croatian" to a Slovenian could create some tension. The rule is simple: you eat everything willingly, but without too many debates over the names. If you are looking for an authentic taste of Balkan flavors in Trieste, this place is a little gem to discover.

28/02/2025: Family atmosphere, good typical food, excellent service, honest prices, recommended

27/02/2025: The place is simple, but we ate a lot and well. Local foods, of course! Low expense. Beautiful walk in the village