I migliori ristoranti di cucina altre cucine d'europa in Campania

03/11/2024: They made the wrong toast and when we pointed it out the lady with "blonde" hair insisted in saying that we were the ones who said the name of the wrong toast. But how can I name another piece of toast that I don't even know??? Mine was supposed to be LIVORNO and she confused it with GOLD and made me pay €1 more, among other things. I, who have never been to this cubbyhole and don't even know where this GOLD was written, while LIVORNO is practically one of the first names on the list posted on the wall outside. Then the other sort of "cook" who supported the lady by saying that she too had heard Gold, but from whom? But who has ever seen you? Holed up in the back in the kitchen she wanted to hear us outside amidst the noise of the streets and their kitchen noises. He will have heard from his colleague the wrong name of the toast, which had been communicated to him by the lady who did not understand anything from the beginning. If you don't know how to do your job, we certainly can't do it for you, even if even a child should know how to take a simple order. But okay. ZERO professionalism, the lady with a unique acidity who insisted that she didn't want to change the toast that SHE INVENTED to taste... in the end, after my insistence, she did me "the courtesy" of giving me the right toast, all flustered as if I I was doing you a favor by solving your MISTAKE!!! Among other things, in addition to this mistake, which he didn't have the humility to admit until the end, he also made a mistake by not putting salad and ketchup on the other toast and giving a can of classic Coca Cola instead of zero to my partner ( poor guy noticed after opening it). Ultimately a poor lady who earns half of what she does and also wants to blame the customer for not knowing how to do her job. Do we want to talk about quality?? The toast with the cutlet was pitiful, a very thin cutlet that was almost non-existent, but in mine there was raw ham which was very salty and the soft and very cold rocket (like the rocket which has been soaking in the fridge for who knows how many days), a disgrace both to level of place and food. They will be used to poor kids who eat everything, even if reading the other reviews they too feel bad and the lady often fails to hear what the customer is asking for (will he have hearing problems?). Now I understand why it was practically empty on a Saturday evening, too bad... we were fooled by the fact that it could be the same as toastiamo's toasties... but not even close. The only good staff was the guy, kind and polite who tried to solve the problem with kindness and professionalism. Instead of the lady changing jobs, or perhaps at a certain age it would be better to stay at home, because if you start from the principle that you are making mistakes and want to blame others for your mistakes by raising your hands and saying "ah no, you were wrong", for me you are worth less than zero!!!! Luckily there are plenty of other places to eat on that course. This type of toast should be avoided like the plague.

03/11/2024: Unfortunately 1 star is the minimum that can be given, too bad there is no possibility of giving zero stars! Very poor food: the toast bread was clearly old and therefore not fragrant even when toasted. I got one with schnitzel but it was only in the name of the toast because it was practically non-existent! In the end I ate toast with chips that had already been fried for a while. My order was a toasted sandwich with chips, provolone and schnitzel. I made him add salad and then drink a Coke Zero. It arrived to me: a toast with practically no cutlet, no salad and no ketckup plus the normal coke. Basically the lady behind the counter is only good at taking the money then she is useless for the rest. When he was told, he replied that it was enough to report it and they would change things gradually. But in any case total incompetence and rudeness because despite having clearly made a mistake he still wanted to place the blame on the customer. Very rude and rude, never to return again!!

30/07/2024: Accueil désagréable pour les touristes, le serveur etait limite agressif. La prise de commande a été oppressante, l'apéritif à été servi à la va vite ! En ce qui concerne les plats, ils étaient bons mais les quantités étaient ridicules, et de plus cela venait du restaurant d'à côté. On aurait pu trouver ce coin charmant et sympathique avec les musiciens de rue, mais le manque d'enthousiasme du serveur à plombé l'ambiance.

30/07/2024: Disappointing, for a number of reasons. The food was not the quality that we are used to in Naples. Bland salad, the pasta genovese seemed like it had been sat around a while, and was lacking in meat. Pizza was ok, but again, not what you would expect in Napoli. Most disappointing was what appeared to be poor treatment of staff and being rushed at the end to pay and leave after 45 mins, before finishing our drinks. We were not told that we would need to rush, no closing time was shared. Would not return. No one seemed to care if we enjoyed the food or not, much more important was that we hurried up.

27/07/2024: Avevamo un tavolo prenotato (il giorno precedente la cena) ma probabilmente in questo posto non si ha il rispetto del turista ma solo ed esclusivamente dell’ischitano. Nonostante la prenotazione sono state fatte passare avanti coppie e famiglie senza prenotazione ma ischitane per conoscenza (“zio siamo in 4 hai un tavolo?”). Nulla contro gli ischitani persone meravigliose e calorose ma in questo posto non si ha alcun rispetto del cliente turista. Se volete prendere in giro le persone almeno abbiate la decenza di non farvene accorgere. Imbarazzanti

22/07/2024: Posto estremamente suggestivo sul pontile del Castello aragonese ma la vista mozzafiato non riesce a compensare le innumerevoli pecche Qualità dei cibi dozzinale, impiattamento da mensa e servizio confusionario (purtroppo non è colpa dei camerieri costretti a servire troppo tavoli) Ma quello che ci ha lasciati senza parole sono stati gli spaghetti ai frutti di mare preparati con olio per friggere, incolore, insapore, immangiabile Ristorante per stranieri che non conoscono la vera cucina napoletana

05/08/2024: Alla ricerca di un posto diverso e di qualcosa di diverso da provare ci siamo diretti al Cosmopolitan. Come molti posti a Napoli e provincia, non accetta prenotazioni. Coda veloce per fortuna. Scelta la formula all you can eat susci + messicano, proprio con l'idea di provare questa fusion. Trattandosi di formula "all you can eat" non ci aspettiamo certo piatti ricercati o materia prima di elevata qualità ma quantomeno bocconi golosi e qualcosa che ci possa invogliare a tornare per provare altro. Purtroppo tutto e di qualità molto scarsa. Sia nella scelta della materia che nella preparazione c'è mediocrità. I fagottini fritti arrivano già duri ed insapori, meglio i bocconcini di formaggio sia normali che piccanti. Fagioli alla messicana mangiabili, tacos da rivedere assolutamente. La varietà con carne macinata + vagamente accettabile, quella con il maiale presenta cialde con insalata ed una quantità minuscola di farcitura, secche ed insipide. Burritos da evitare assolutamente. Dopo due morsi risulta difficile continuare a mangiarli vista la sproporzione tra pasta e farcitura e l'untuosità della stessa. Per tutti i preparati con carne, dai tacos, ai burritos al condimento dei nachos, si utilizza lo stesso preparato di carne speziata. La varietà è poca ed i sapori si ripetono. Provati anche i piatti di "sushi messicano" che risultano la cosa migliore del pacchetto, pur non brillando per varietà. Spesa pro capite 40€ a testa tra menù, acqua e sangria (previsto spillatore ma arrivate 3 caraffe separate). Presente anche un menù "aperimex" diverso e piatti alla carta. Delusione per un posto che potrebbe rappresentare quel "porto particolare" che ti invoglia tornarci per provare qualcos'altro e/o portarci gli amici. Le molte sponsorizzate portano tante persone che, come noi, si fanno attirare da quella che potrebbe essere una simpatica e saporita fusion. Illusorio e di scarsa qualità.

04/07/2024: Locale molto bello ma il cibo non era un gran che. Il cibo messicano era buono ma il sushi pessimo non penso di ritornare in questo locale

29/08/2024: Easy and simple food. Had lasagna and was lovely.

17/08/2024: Ice cream (gelato) was OK not the best, prices OK. Another place where the older staff are intolerable of customers or just misunderstand the need for pleasantries as part of a service.

03/08/2024: I'm a local customer and I often come to the bar. Saturday morning I ask for the classic empty croissant (I always say excellent), the girl at the counter I think is new gives me the croissant from the day before (taken from another shelf where there were a few croissants from the day before) I point this out at the checkout and the gentleman reiterates that everything is fresh in the morning and asks me if I want it to be reheated (here I understand that the croissant is from the day before, if it's fresh why are you asking me to reheat it?) We're talking about €1.20, he could easily have said I'll change it for you. Now the focus is only on tourism and the local clientele is lost

01/08/2024: The girl who answers the phone is a bit rude

03/09/2024: Siamo passati una sera alle 19 per sapere da che ore fosse possibile cenare e ci è stato risposto quandi arriva il pizzaiolo ! Mai sentito che in una pizzeria alle 19 non ci sia ancora chi deve preparare la pizza e poi non sapete da xhe ore e possibile cenare ??? Mah forse avete bisogno di una leggera inquadrata. Abbiamo cambiato locale per passare la serata

21/08/2024: Un caldo infernale con due condizionatori ante guerram … una lentezza esasperante , ordini una pietanza e ti arriva tutt’altro . In compenso alcuni primi piatti davvero gustosi ma gli spaghetti alle vongole immangiabili ! In compenso una ragazza che serve ai tavoli veramente gentile ed efficiente . Fuori tema . Siamo stati seduti 1h e 10 minuti prima di vedere una pietanza , con la sala quasi vuota !!! Si salvi chi può