I migliori ristoranti in Chieti

08/05/2024: We discovered this restaurant almost by chance, but we discovered a comfortable environment with excellent quality food all accompanied by a courteous and professional service

28/04/2024: I recommend it to everyone, the duet is excellent, the chef Marco exceptional, the restaurant manager Luca superlative.

26/03/2024: Found by chance on a gloomy day, the staff welcomed us and accompanied us through a tasting of typical local products. Quality raw materials mixed in a delicious way. Quality service

01/03/2024: A passing lunch, with the desire for Abruzzo cuisine and intense flavours. Instead we found ourselves with a menu with "Milanese" vocabulary and prices, which between Bronte pistachios, lemon reductions, and rosemary focaccia at 6.50 immediately made us understand that we were not in the right place. We tried to choose typical things, like cheese and egg balls and a little guitar, but neither of the two things thrilled us. And in any case, €60 for 4 balls, a focaccia and two small portions of spaghetti alla guitar, without wine, side dishes and desserts is truly excessive. It would be in a beautiful historic center or hamlet where you can walk, with that range of dishes, let alone in a place like this. Not a place I would recommend.

19/02/2024: Very assorted, there is also an excellent self-service restaurant where you can eat

17/02/2024: absolutely comfortable and well equipped

04/05/2024: I knew the place for dinners! Excellent pizza and kebabs! I've recently been going there for lunch with colleagues. Always varied menu with lots of choice of both first and second courses. Excellent quality, quick service and fair prices. For lunch breaks at work or otherwise, truly a solution that was missing in the Chieti stopover.

26/04/2024: Good food, maybe even better. Modest price. Helpful and kind staff. Not luxurious.

05/04/2024: Nice location Good service also considering the other number of customers. But the food and the bill were from another type of location. Spaghetti with tasteless clams. The fruit was cold And the bill was exaggerated considering that the children did not eat fish. I expected a different type of treatment given the number of people assured at the restaurant. I took responsibility and paid for it. Disappointed

05/04/2024: all very good shame about the spaghetti, requested without parsley due to allergy problems, which had no flavor (basically two unseasoned clams thrown on the drained spaghetti)

07/05/2024: Excellent in everything. Thanks Oscar

05/05/2024: It was half closed I hope to go back

13/05/2024: ABSOLUTELY TO AVOID. FROZEN FOOD AS REGARDS THE STARTERS, VERY POOR QUALITY INGREDIENTS AND HIGHLY QUESTIONABLE SERVICE. NOT TO MENTION THE WINE LIST, STALE AND WITH PROPOSALS NOW OUT OF THE MARKET, HEAVY AND CONVENTIONAL WINES. I WAS STOMACH SICK ALL NIGHT AFTER THIS DINNER. FOR THE AMOUNT PAID YOU CAN DEFINITELY EAT BETTER ELSEWHERE. Sin!!

12/05/2024: I'm sorry but I have to give one star. Not for the food which was good. But for cleanliness... as soon as I get to the table... dirty chair and table with pieces of food: later I understood why, when those next to us got up, the waiter arrived and removed the food as best he could with a napkin and set the table again on the same plates as before, without cleaning the table where there are no tablecloths!! Furthermore, the bottles of San Benedetto water had the cap open and in the one where it said natural... it was sparkling 🙅🏼‍♀️ I'm sorry but I won't be back

02/04/2024: Restaurant with a chic but also ultra rustic atmosphere, the waiters were all young and very kind. The typical Abruzzo food is spectacular, especially the hand-made kebabs and the platter of cold cuts and cheeses, and don't miss the famous cacio e ovo pallotta. Prices in line with what the restaurant offers. We will definitely be back!

02/04/2024: Passing through Lanciano we decided to have dinner in this place and I must say that our choice was rewarded. The location is beautiful, the wait staff is professional and the kebabs prepared are good, accompanied by vegetables and focaccia... excellent value for money

26/03/2024: Without infamy and without praise.

15/03/2024: Due gelati, una coppetta piccola e un cono medio €6,30. Per l'esattezza €2,80 la coppetta piccola e €3,50 il cono medio. Anche se in linea con altri posti, credo che si stia esagerando con questi aumenti di prezzo. La Signora alla cassa neanche ci ha salutato e ci ha trattato in modo scorbutico. La ragazza che fa i gelati gentilissima e sorridente. Qualità come tanti altri posti, niente di più, niente di meno.

04/04/2024: Delicious pizza and more at unbeatable prices. Very friendly staff.

22/03/2024: We used to get pizza from Ohimà. I would like to express a disappointment that does not become a criticism. I remember good-looking pizzas, good and digestible dough and the right ingredients. For a few weeks they have been ugly, punctured and burnt and with a different taste. The last time a few days ago: there was a sinkhole. I don't expect it to be perfect round, but at least healthy without basil acting as a stopgap. Something has changed and for now I won't take it again. It's really a shame because we took her a couple of times a week and it was close to home. I'll try again in some time for another occasion, I hope I won't be disappointed again. Thanks for your attention and good work. Lolla Di Croce